101 vegetables irvine Recipes
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Vegetable Pad Thai (Robert Irvine)pack dried rice stick noodles (sen lek), eggs and13 Morepack dried rice stick noodles (sen lek), eggs, vegetable oil, smashed garlic, chopped onion, red bell peppers , julienned, green bell peppers , julienned, ground peanut, fish sauce, soy sauce, sugar, thai pepper powder, fresh bean sprouts, for garnish, shelled peanuts, for garnish, chopped fresh cilantro leaves, for garnish50 min, 15 ingredients
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Caribbean Rice and Beans (Robert Irvine)vegetable oil, onion, chopped, garlic, chopped and9 Morevegetable oil, onion, chopped, garlic, chopped, scotch bonnet pepper, seeded and diced (while handling, protect your hands and eyes, and avoid breathing fumes), black beans (or your choice of beans), rinsed clean, rice wine vinegar, dry rice, chicken or vegetable stock, chopped fresh parsley leaves, chopped chives, hot sauce, to taste (recommended : tabasco), salt and freshly ground black pepper45 min, 12 ingredients
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Black Bean Taco Fritters with Spicy Mayo (Robert Irvine)vegetable oil, bacon, cut into small dice, onions, diced and17 Morevegetable oil, bacon, cut into small dice, onions, diced, ribs celery, cut into small dice, chopped fresh thyme, garlic, chopped, lemons, juiced, canned black beans, rinsed and drained, divided, chopped fresh parsley, baking powder, all-purpose flour, eggs, whisked, grated cheddar, salt and freshly ground black pepper, vegetable oil, for frying, hot sauce, mayonnaise, cornmeal, all-purpose flour, chopped fresh chives, for garnish1 hour , 20 ingredients
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Clams Casino (Robert Irvine)vegetable oil, pancetta, sliced into thin strips and8 Morevegetable oil, pancetta, sliced into thin strips, minced red onion or shallot, minced garlic, lemon juice, crab boil seasoning (recommended : old bay), butter, softened, minced fresh parsley, littleneck clams, shucked and kept in bottom shell, grated parmesan55 min, 10 ingredients
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Fried Catfish (Robert Irvine)vegetable oil, whole eggs, milk, catfish , 6 to 8 oz each and5 Morevegetable oil, whole eggs, milk, catfish , 6 to 8 oz each, tablesooon salt, ground pepper, all-purpose flour, seasoned with 1 tsp seafoodseasoning, white cornmeal, lemon, juiced35 min, 9 ingredients
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Cornish Pasties (Robert Irvine)vegetable oil, carrots, peeled and diced small and9 Morevegetable oil, carrots, peeled and diced small, onion, peeled and diced small, potatoes, peeled and diced small, garlic, chopped, ground beef, salt and freshly ground black pepper, irvine spices jerk seasoning, tomato paste, sheets puff pastry dough (often sold in 17 or 18-oz packages containing 2 (9 or 10-inch square sheets puff pastry), eggs, beaten , for egg wash50 min, 11 ingredients
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Chicken Parmesan (Robert Irvine)vegetable oil, six 6-oz chicken breasts, all-purpose flour and5 Morevegetable oil, six 6-oz chicken breasts, all-purpose flour, egg wash (equal parts egg and cream), shredded mozzarella, cooked spaghetti, grated parmesan, prepared marinara, warmed35 min, 8 ingredients
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Clams Linguini (Robert Irvine)vegetable oil, butter (2 sticks) and9 Morevegetable oil, butter (2 sticks), stalks celery , scrubbed and diced medium, onions, diced medium, chopped fresh flat-leaf parsley plus 10 small springs for garnish (about 2 to 3 oz), clam juice, fresh manila clams (approximately 12 to 14 dozen or 8 lb in shell, well-scrubbed), salt, pepper, crab boil seasoning (recommended : old bay), linguini30 min, 11 ingredients
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Sauteed Mushrooms (Robert Irvine)vegetable oil, chopped garlic, sliced white onion and6 Morevegetable oil, chopped garlic, sliced white onion, sliced button mushrooms, sliced shiitake mushrooms, cleaned and sliced portobello mushrooms, butter, chopped thyme leaves, salt and freshly ground black pepper30 min, 9 ingredients
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Tenderloin Hoagie (Robert Irvine)vegetable oil, yellow onion, sliced and10 Morevegetable oil, yellow onion, sliced, mixed salt and ground pepper, unsalted butter, four 6-inch honey wheat rolls, twelve 1/3-inch-thick beef tenderloin medallions, salt and ground pepper, grapeseed oil, twelve 1/4-inch-thick slices tomato, salt and ground pepper, shredded romaine lettuce, 1/8-inch thick, prepared blue cheese dressing30 min, 12 ingredients
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Florida Catfish Stew (Robert Irvine)vegetable oil, divided, diced onions, diced celery and9 Morevegetable oil, divided, diced onions, diced celery, diced carrots, lobster , shrimp broth or fish stock, catfish pieces, shucked oysters (about 6 dozen oysters in shell), grape tomatoes, bay leaves, salt and freshly ground black pepper, all-purpose flour30 min, 12 ingredients
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Wasabi Tempura Shrimp (Robert Irvine)vegetable oil, all-purpose flour, baking powder and9 Morevegetable oil, all-purpose flour, baking powder, cornstarch, salt, egg, soda water, rice wine vinegar, mayo, wasabi, prepared or powdered mix made to instructions, count shrimp, peeled and deveined, lemon, juiced30 min, 12 ingredients
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Lightning Chili and Rice (Robert Irvine)vegetable oil, onion, finely chopped, chopped garlic and15 Morevegetable oil, onion, finely chopped, chopped garlic, jalapeno peppers , seeds and stems removed and chopped (use gloves, avoid breathing fumes, and protect your eyes when handling these and all hot peppers), ground beef, ground cumin, chili powder, salt, black pepper, tomato paste, hot sauce (recommended : tabasco), kidney beans, diced tomatoes, minced fresh parsley leaves, plus 8 small sprigs for garnish, minced fresh cilantro leaves, plus 8 small sprigs for garnish, beef consomme, brown rice, butter1 hour 5 min, 18 ingredients
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Santa Fe Hot and Spicy Chili (Robert Irvine)vegetable oil, onion, chopped small, chopped garlic and8 Morevegetable oil, onion, chopped small, chopped garlic, italian sausage, casing removed, ground beef, ground cumin, chili powder, salt, black pepper, kidney beans, diced tomatoes50 min, 11 ingredients
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Seared Frogs' Legs Casserole (Robert Irvine)vegetable oil, frogs legs, cleaned and skinned and10 Morevegetable oil, frogs legs, cleaned and skinned, onions, diced, approximately 10 oz) tomato paste, chicken broth, chopped fresh parsley leaves, chopped fresh thyme leaves, chopped fresh chives, bay leaves, irvine spices caribbean jerk seasoning, white wine, salt and freshly ground black pepper35 min, 12 ingredients
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Dorm Room Hot Dog Bun Bread Pudding (Robert Irvine)vegetable spray, hot dog buns, cut into 1-inch cubes and8 Morevegetable spray, hot dog buns, cut into 1-inch cubes, golden raisins, rehydrated, butter, melted, sweetened condensed milk, vanilla extract, eggs, chopped pecans, ground cinnamon, granulated sugar1 hour 5 min, 10 ingredients
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Vegetarian Barley Casserole with Sun-dried Tomato and Basil Pesto (Robert Irvine)vegetable broth, canola oil, onion, minced and12 Morevegetable broth, canola oil, onion, minced, pearl barley , about 1 lb (or use arborio rice for a gluten-free dish), dry white wine, ricotta cheese, crumbled goat cheese, fresh basil leaves , packed, pine nuts , roasted, garlic cloves, finely minced, grated parmesan, extra-virgin olive oil, freshly ground black pepper, sun-dried tomatoes (from a jar, or if dehydrated soaked in warm water), fresh basil1 hour 25 min, 15 ingredients
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Sauerbraten with Julienne Vegetables (Robert Irvine)beef bottom round roast, salt, dry red wine and18 Morebeef bottom round roast, salt, dry red wine, red wine vinegar, water, onions sliced, whole black peppercorns, juniper berries, bay leaves, vegetable oil, diced carrots (approximately 2 or 3 carrots), diced onions (approximately 1 large onion), diced celery (approximately 2 stalks ), tomato paste, all-purpose flour, approximately) vegetable or chicken stock to have on hand to adjust sauce, sour cream, carrots, peeled , julienned (thin strips) and steamed, for garnish, stalks celery , cut in 1/2 lengthwise and julienned and steamed, for garnish, cooked egg noodles , as an accompaniment2 hour 30 min, 21 ingredients
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