17 vegan banana vinegar Recipes

bananas, walnuts, chopped, all-purpose flour, baking soda, cinnamon, salt, allspice, brown sugar, white sugar, margarine, softened, soymilk, apple cider vinegar (i use braggs), vanilla

brown sugar, white sugar, margarine, at room temp, bananas, mashed well, flour, baking soda, soymilk, mixed with, apple cider vinegar, vanilla, cinnamon, allspice, salt

brown sugar, white sugar, margarine, softened, very ripe bananas , smooshy-fied, flour, baking soda, vanilla-flavored soymilk, mixed with, apple cider vinegar, vanilla, cinnamon, allspice, salt

all-purpose flour, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, canola oil, soy milk, vinegar, vanilla, bananas, mashed

brown sugar, white sugar, margarine, at room temp, bananas, ripe and mashed well, flour, baking soda, soymilk, mixed with, apple cider vinegar (almond milk ok too), vanilla, cinnamon, allspice, salt

whole wheat flour, cocoa, baking soda, baking powder, salt, chia seeds (optional), ground flax seeds (optional), mashed bananas (ripe ), oil (earth balance is great) or 1/2 cup butter (earth balance is great), agave nectar or 1/2 cup honey or 1/2 cup turbinado sugar, soymilk, apple cider vinegar, vanilla

unbleached bread flour, raw sugar, baking powder, salt, ground cinnamon, ground ginger, ground nutmeg, intense dark chocolate, ripe bananas, apple juice, vegetable oil, vanilla, vinegar

whole wheat flour, baking powder, baking soda, salt, cinnamon, soymilk, vinegar, canola oil, vanilla, bananas, mashed, walnuts, chopped

flour, brown sugar, baking powder, vinegar, ripe bananas, peanut butter, peanut butter, oil, vanilla extract

flour, cocoa powder, mashed banana, pineapple juice, maple syrup, salt, baking soda, vinegar, soy yogurt, raspberry jam

sugar, flour, cocoa, baking soda, fine salt, seltzer water, coffee, brewed strong, cooled, oil, vanilla extract, vinegar, soy creamer (recommended : silk), good quality chocolate, non-hydrogenated vegetable shortening (recommended : earth balance), non-hydrogenated vegan margarine (recommended : earth balance), banana compound, vanilla extract, powdered sugar, ripe banana, soy milk, brown sugar, non-hydrogenated vegan margarine (recommended : earth balance), rum, ripe bananas, sliced into 1/4-inch slices

wonton wrappers, mashed banana, grated coconut, minced onion, minced garlic cloves, grated ginger, chili-garlic sauce, soy sauce and rice vinegar, mint, basil, cilantro, minced lemongrass, jalapeno, sliced into rings, sugar, garam masala, peanut oil, shredded carrots, frying oil

flour, sugar, cocoa, baking powder, baking soda, brown sugar, apple sauce, vanilla, egg substitute, water, soy milk, bananas mashed, vegan chocolate chips melted, peanut butter melted, confectionery sugar (glaze), soy milk (glaze), cocoa (glaze), balsamic vinegar

whole wheat flour, barley flour (or use 1 cup white and 1 cup whole wheat flour in place of spelt and barley if you prefer), cinnamon, baking powder, baking soda, ripe bananas, peeled, blackstrap molasses, apple juice , plus more as needed, apple cider vinegar, zucchini, finely grated (about 1 1/2 cups), chopped or ground walnuts, currants or raisins (optional, they add a touch of sweetness)

spelt flour, barley flour (or use 1 cup white and 1 cup whole wheat flour in place of spelt and barley if you prefer), cinnamon, baking powder, baking soda, ripe bananas, peeled, blackstrap molasses, apple juice , plus more as needed, apple cider vinegar, zucchini, finely grated (about 1 1/2 cups), chopped or ground walnuts, currants or raisins