16 veal rolls mushroom Recipes

  • Apricot Veal Rolls on Mushroom Rice
    bacon, chopped, onion, chopped, veal schnitzels, pounded and
    8 More
    bacon, chopped, onion, chopped, veal schnitzels, pounded, seasoned flour , for dusting, oil, apricot nectar, onion soup mix, worcestershire sauce, mushrooms, sliced, oil, extra, cooked rice
    1 hour 5 min, 11 ingredients
  • Cabbage Rolls With Mushroom Soup
    onion, chopped, butter, garlic clove, crushed (optional) and
    9 More
    onion, chopped, butter, garlic clove, crushed (optional), uncooked rice, ground beef (or veal), ground pork, salt, pepper, cabbage (whole head ), boiling water, beef broth (or stock), cream of mushroom soup
    3 hour , 12 ingredients
  • Meatloaf Rolled With Ham , Cheese & Shrooms
    ground sirloin, ground pork, ground veal and
    20 More
    ground sirloin, ground pork, ground veal, onion, 1 1/4 cups finely chopped, dijon mustard, ketchup, milk, worcestershire sauce, chopped fresh parsley, diced green bell pepper, eggs, lightly beaten, plain breadcrumbs or 1 cup panko breadcrumbs, salt, black pepper, garlic cloves, minced, dried oregano, virginia ham (thin slices), mozzarella cheese, grated, sliced mushrooms, sauteed in, butter , with, thyme, grated cheese, mozzarella cheese, grated
    21 min, 23 ingredients
  • Scottish Collops
    veal escalopes , each weighing approx. 4 to 6 oz, butter and
    12 More
    veal escalopes , each weighing approx. 4 to 6 oz, butter, onion, chopped, dry white wine, veal stock or 14 fl oz chicken stock, minced mushroom, ketchup, mixed with the mushroom, lemon juice, plain flour, ground mace, crisp roll (bacon flavour, if you can find them), fried button mushroom, lemon twist, parsley sprig
    1 hour , 14 ingredients
  • Tomaxelle Stuffed Veal Rolls (Mario Batali) Tomaxelle Stuffed Veal Rolls (Mario Batali)
    veal loin cuts, 3/4 inch thick each, virgin olive oil and
    18 More
    veal loin cuts, 3/4 inch thick each, virgin olive oil, red onion, chopped into 1/4 inch dice, garlic, thinly sliced, fresh thyme leaves, chanterelles or other wild mushrooms, sliced into 1/4inch pieces, pine nuts, marjoram, leaves only, chopped to yield 1/4 cup, italian parsley, finely chopped to yield 1/2 cup, freshly grated pecorino, eggs, dry white wine, basic tomato sauce , recipe follows, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste
    20 ingredients
  • Tomaxelle - Stuffed Veal Rolls Tomaxelle - Stuffed Veal Rolls
    dried porcini mushrooms (soaked drained & chopped -nb 60g... and
    12 More
    dried porcini mushrooms (soaked drained & chopped -nb 60g is the reconstituted weight), ground veal, garlic clove, dry white wine, breadcrumbs, pine nuts, parmigiano-reggiano cheese, grated, fresh marjoram, chopped, italian parsley, chopped, eggs, beaten, salt & pepper, veal (schnitzel slices work best, not crumbed), tomato sauce
    35 min, 13 ingredients
  • Cabbage Rolls (Golabki) Cabbage Rolls (Golabki)
    barley, ground meat (i.e. turkey, beef, veal or pork) and
    7 More
    barley, ground meat (i.e. turkey, beef, veal or pork), mushrooms, chopped, onion, finely chopped, marjoram , to taste, salt and pepper, to taste, soy sauce (optional), cabbage, tomato sauce
    1 hour 40 min, 9 ingredients
  • European Cabbage Rolls (Holishkes) European Cabbage Rolls (Holishkes)
    lean ground meat (use beef, veal or lamb or a mixture) and
    12 More
    lean ground meat (use beef, veal or lamb or a mixture), grated onion, garlic clove, minced, water, raw rice, ketchup, prepared mustard, worcestershire sauce, salt and pepper, italian plum tomatoes (796 ml), tomato sauce & mushrooms (312 ml), brown sugar, lemon juice
    17 min, 13 ingredients
  • Wild Mushrooms in Brioche (Emeril Lagasse) Wild Mushrooms in Brioche (Emeril Lagasse)
    baked small brioche rolls, unsalted butter, olive oil and
    22 More
    baked small brioche rolls, unsalted butter, olive oil, minced shallots, minced garlic, assorted fresh wild mushrooms , such as shiitake, oyster, woodear, chanterelle, or porcini, wiped clean, ends trimmed, and sliced, salt, ground black pepper, madeira, veal stock , or beef stock, heavy cream, fresh lemon juice, chives, essence , recipe follows, chopped fresh tarragon, chopped fresh parsley, enoki mushrooms , wiped clean, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour , 25 ingredients
  • Cabbage Rolls With Mushroom Soup Cabbage Rolls With Mushroom Soup
    onion, chopped, butter, garlic clove, crushed and
    8 More
    onion, chopped, butter, garlic clove, crushed, uncooked raw rice, ground beef or 1/2 lb veal, ground pork, salt, pepper, whole head cabbage, beef broth, cream of mushroom soup
    21 min, 11 ingredients
  • Louisiana Rolled Veal Roast Louisiana Rolled Veal Roast
    veal rump roast , butterflied, salt, pepper, olive oil and
    19 More
    veal rump roast , butterflied, salt, pepper, olive oil, chopped onion, garlic, minced, hot sauce, olive oil, sliced fresh mushrooms, chopped, cooked ham, soft breadcrumbs, milk, dried whole marjoram, dried whole thyme, all-purpose flour, beef broth, rose wine, chopped onion, chopped celery, chopped green pepper, bay leaves, all-purpose flour, lemon slices
    23 ingredients
  • Marsala Burgers Marsala Burgers
    ground sirloin, ground veal, garlic cloves, finely chopped and
    11 More
    ground sirloin, ground veal, garlic cloves, finely chopped, freshly grated nutmeg, salt, pepper, fresh flat leaf parsley, finely chopped, extra virgin olive oil, portabella mushroom caps, thinly sliced, fresh thyme leaves, chopped, marsala, butter, crusty ciabatta rolls or 4 kaiser rolls, split, parmigiano-reggiano cheese , for shaving
    40 min, 14 ingredients
  • Super Marsala Burgers Super Marsala Burgers
    ground chicken or 1 1/4-1 1/3 lbs ground veal and
    16 More
    ground chicken or 1 1/4-1 1/3 lbs ground veal, shallot, minced, fresh sage, finely chopped, fresh flat leaf parsley, finely chopped, garlic cloves (2 finely chopped , 1 cracked away from skin), worcestershire sauce, montreal brand steak seasoning, extra virgin olive oil, plus more, extra virgin olive oil , for liberal drizzling, italian fontina cheese, sliced, unsalted butter, cut into small pieces, onion , quartered lengthwise, then thinly sliced, portabella mushroom caps, thinly sliced, salt, fresh ground black pepper, marsala, crusty rolls, split
    45 min, 17 ingredients
  • Super Tuscan Burgers and Potato Salad with Capers and Celery (Rachael Ray) Super Tuscan Burgers and Potato Salad with Capers and Celery (Rachael Ray)
    waxy potatoes, quartered or halved , depending on size and
    18 More
    waxy potatoes, quartered or halved , depending on size, coarse salt, ground pork, ground veal, extra-virgin olive oil, plus 5 to 6 tablespoons, divided, dry italian red wine, divided, yellow skinned onion, finely chopped, chopped fresh sage leaves, garlic, chopped, coarse black pepper, cremini (baby portobello) mushrooms, sliced, crusty rolls, split, pecorino romano, shaved with a vegetable peeler, arugula leaves , 1/2 bunch, trimmed of stems, capers, celery heart and greens , from the center of stalk, chopped, red onion, finely chopped, lemon , zested and juiced, red wine vinegar
    40 min, 19 ingredients




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