119980 vanilla scented pots raspberries Recipes

raspberry buttermilk cake, a quick and easy recipe from gourmet magazine (june 2009) for a tender buttermilk cake topped with a nice, sugary crunch. this recipe works with any berries (including frozen). make sure to allow the cake to cool before inverting (or it may fall apart) or you can serve it straight from the pan with vanilla ice cream., min | 15 min prep, all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened, sugar , plus, sugar, divided, pure vanilla extract, egg, well-shaken buttermilk, raspberries (about 5 oz)

sugar, water, eggs, egg yolks, vanilla, whipping cream, milk, sugar, raspberries

vanilla wafer cookies, almonds, toasted, unsalted butter, melted, imported white chocolate (such as lindt), chopped, cream cheese, room temperature, sugar, vanilla extract, grated lemon peel, eggs, fresh raspberries or frozen unsweetened, thawed, drained, sour cream, sugar, vanilla extract, baskets raspberries or 1 1-pint basket strawberries, seedless raspberry jam

nonstick vegetable oil spray, old-fashioned oats, sliced almonds, golden brown sugar, salt, ground cinnamon, vegetable oil, honey, sugar, vanilla extract

whole milk, heavy cream, extra large eggs, extra-large egg yolks, sugar, vanilla extract, fresh raspberries or blueberries or strawberries or blackberry

vanilla bean, dry white wine, sugar, peeled seeded and cubed honeydew melon, fresh blueberries

vanilla pudding mix or 1 (4 1/2 oz) vegetarian, store bought raspberry jelly sponge roll , cut into 1/4-inch slices, raspberry pie filling, divided, whipping cream , whipped, raspberries, for garnish, mint sprig, for garnish

raspberry yogurt, flour, baking powder, oil, granulated sugar, vanilla extract, eggs, raspberry preserves

vanilla wafers, fresh raspberry, bananas, sliced and dipped in lemon juice and drained, cream cheese, softened, sweetened condensed milk, cold water, instant white chocolate pudding and pie filling mix, whipping cream , stiffly whipped

vanilla yogurt, thawed raspberry lemonade concentrate (undiluted )

frozen vanilla layer cake, fresh raspberries, raspberry yogurt

agave nectar, vanilla bean, split and scraped, lemon , juice and zest of, diced cantaloupe, diced pineapple, sliced strawberries, raspberries, blackberries, peaches, cored and diced, blueberries, red grapes, mint leaf

sugar, vanilla beans, whipping cream, water, bittersweet (not unsweetened ) or semisweet chocolate, chopped, brandy, cornstarch, unsalted butter, anjou pears (about 4 large), peeled, cored , cut into 3/4-inch pieces (about 5 cups), fresh lemon juice, hazelnuts, toasted, husked, vanilla wafer cookies, sheets fresh phyllo pastry or frozen, thawed (each sheet about 12 by 17 inches), unsalted butter, melted, cooled, vanilla ice cream, fresh mint sprigs (optional)

firm but ripe plums (preferably santa rosa plums), halved, pitted, cut into 1/3-inch-thick wedges, fresh blackberries, sugar, vanilla bean , split lengthwise

rutabagas, diced into 1 inch pieces, potato, diced into 1 inch pieces, vanilla bean, butter or 8 tbsp

apple cider, black peppercorns, crushed, whole allspice, bay leaves, vanilla bean , 3 inch piece, split lengthwise and scraped, lemon rind , 2 by 1/2 inch strip

sugar, water, apple juice, vanilla extract, coarsely chopped apple (about 2 medium), coarsely chopped pear (about 3 medium), red or green seedless grapes, fresh lemon juice