88 vanilla pears vanilla sauce Recipes

firm pears, sliced and cored or 28 cups cups sliced pears, water, lemon juice, lemon juice, whole vanilla bean, minced fine, white sugar

sugar, divided, firm, ripe bosc pears, vanilla extract, grated lemon rind, salt, unsalted butter, softened, all-purpose flour, eggs, lightly beaten, berry sauce, garnishes: fresh raspberries , spun sugar

whole milk, all purpose flour, eggs, sugar, salt, unsalted butter, melted, brown sugar pears, vanilla ice cream, fudge sauce

pears, peeled, lemon, juiced, water, white sugar, vanilla extract, bittersweet chocolate, chopped, heavy cream, butter, coffee flavored liqueur, maraschino cherries, garnish

pears, brown sugar, butter, melted, ground cinnamon, low-fat vanilla frozen yogurt

pureed pears, sugar, orange juice, pineapple juice, vanilla, cardamom

pears (well shaped), sugar, water, bitter chocolate, milk, syrup, freash cream (35% fat), white chocolate, milk, fresh cream (35% fat), fresh mint, fresh vanilla stick

frozen unsweetened raspberries, thawed, pear nectar, golden brown sugar, nonstick vegetable oil spray, hazelnuts, toasted, husked, sugar, melted butter, pear, peeled, cored, chopped (about 1 1/2 cups), pear nectar, cream cheese, room temperature, sugar, egg, vanilla extract, fresh mint (optional)

pears in light syrup, pillsbury moist supreme white cake mix, egg whites, brown sugar, butter, whipping cream, whipping cream, sugar, pear brandy or 1 tsp vanilla, pears in light syrup, well drained, chopped hazelnuts (filberts) or 1/2 cup walnuts, toasted

sugar, water, butter, sliced peeled pear (about 10 oz), fresh lemon juice, vanilla extract, ground cardamom, freshly ground black pepper

fresh cranberries, water, sugar, ripe pears, ground cinnamon, vanilla

pear halves, cranberry sauce with whole cranberries, vanilla yogurt, granola, cinnamon

firm-ripe bosc pears (about 2 3/4 lb), vanilla bean, sugar, unsalted butter, softened, firm white sandwich bread (from about two 1-lb loaves), sugar, heavy cream, unsalted butter, poire william (french pear brandy)

pears, sugar, water, vegetable oil, sugar, egg, all-purpose flour, baking soda, salt, ground cinnamon, chopped pecans, vanilla extract, flaked coconut (optional), praline sauce, garnish: chopped pecans

pears, eggs, sugar, heavy cream, vanilla, grated lemon peel, salt, english muffins, crumbled to fine crumbs, i use the original thomas english muffins ), brandy butterscotch sauce, butter, light brown sugar, courvoisier cognac, heavy cream

water, honey, cinnamon sticks, peeled anjou pears, cored and cut in half lengthwise, vanilla-honey yogurt sauce