39 tomato soup shaved Recipes

  • Roasted Tomato Soup
    tomatoes, garlic cloves, peeled and whole, red onion and
    8 More
    tomatoes, garlic cloves, peeled and whole, red onion, olive oil, balsamic vinegar, oregano, remove leaves from stem, basil leaves, salt, pepper, fat-free vegetable broth or 2 cups fat-free chicken broth or 2 cups water, parmesan cheese, shaved or grated (optional)
    50 min, 11 ingredients
  • Italian Tomato Soup
    slow cooker marinara, unsalted chicken stock and
    2 More
    slow cooker marinara, unsalted chicken stock, cooked ditalini pasta, shaved fresh pecorino-romano cheese
    4 ingredients
  • Tomato, Bacon & Bean Soup
    smoked streaky bacon, rind, removed, and, diced and
    11 More
    smoked streaky bacon, rind, removed, and, diced, onion, diced, garlic, crushed, butter, cooked peeled tomatoes, chicken stock (cubes or powdered are ok), fresh herbs (a mix of lemon thyme and marjoram and parsley are my choices), bean mix, rinsed and drained, tabasco sauce, fresh ground pepper, chopped parsley, shaved parmesan cheese or shredded parmesan cheese, to serve
    50 min, 12 ingredients
  • Tomato and Garlic-Bread Soup
    olive oil (preferably extra-virgin), garlic cloves, minced and
    7 More
    olive oil (preferably extra-virgin), garlic cloves, minced, crusty white sourdough bread , cut into 1-inch pieces, onions, finely chopped, chicken stock or canned low-salt chicken broth, peeled plum tomatoes, drained, crushed, freshly grated parmesan cheese, sliced fresh basil (for garnish ), parmesan cheese shavings
    9 ingredients
  • Roasted Tomato and Pepper Soup
    tomatoes , halved lengthwise and
    12 More
    tomatoes , halved lengthwise, sweet red peppers, quartered and seeded, onions, finely chopped, olive oil, garlic cloves, minced, ground cumin, ground coriander, carton (32 oz) reduced-sodium chicken broth, day-old french bread (1 inch thick), crusts removed and cubed, balsamic vinegar, salt, pepper, shaved parmesan cheese
    45 min, 13 ingredients
  • Lentil Soup for People Who Thought They Hated Lentils! - Meat Op
    liquid vegetable stock and
    19 More
    liquid vegetable stock, red lentils , thoroughly washed and drained, garlic cloves, minced, onions, diced, red capsicums, diced, carrots, diced, celery, diced, spinach, chopped, tomatoes, diced, leek, chopped, mushrooms, chopped, green beans, chopped, fresh parsley, chopped, fresh oregano, chopped, fresh basil, chopped, fresh ground pepper, tomato paste, salt , to taste, shaved parmesan cheese, prosciutto , if wanted
    31 min, 20 ingredients
  • Tortellini Soup
    garlic cloves, butter, chicken broth, cheese tortellini and
    3 More
    garlic cloves, butter, chicken broth, cheese tortellini, frozen spinach, thawed, stewed tomatoes , with juice, parmesan cheese, grated or shaved
    30 min, 7 ingredients
  • Lentil-Vegetable Soup
    olive oil, diced onion, diced celery, diced carrot and
    12 More
    olive oil, diced onion, diced celery, diced carrot, bay leaves, tomato paste, salt, garlic cloves, minced, water, dried french dark green or other lentils, chopped spinach, chopped fresh parsley, red wine vinegar, dijon mustard, black pepper, shaved fresh parmesan cheese
    16 ingredients
  • Chestnut and Kale Soup
    dried white beans such as cannellini , great northern, or... and
    15 More
    dried white beans such as cannellini , great northern, or navy (about 1 1/4 cups), picked over and rinsed, sliced pancetta, chopped, onion, chopped, garlic cloves, finely chopped, extra-virgin olive oil, whole tomatoes in juice, drained , reserving juice, and chopped, low-sodium chicken broth (28 fl oz), water, parmigiano-reggiano rind (roughly 3 by 2 by 1/2 inch), salt, black pepper, bottled peeled cooked whole chestnuts (8 oz), halved, cavolo nero or regular green kale, stems and center ribs discarded and leaves torn into bite-size pieces, chopped fresh thyme, grated parmigiano-reggiano, garnish: parmigiano-reggiano shavings ; extra-virgin olive oil for drizzling; black pepper; fresh thyme sprigs; whole chestnuts
    16 ingredients
  • Lentil Minestrone Soup
    extra virgin olive oil (plus extra oil to finish) and
    17 More
    extra virgin olive oil (plus extra oil to finish), onions, finely chopped, tomato paste, parsley, chopped, garlic cloves, chopped, carrots, diced, celery, diced, salt, freshly gorund black pepper, french green lentil , picked through, rinsed, bay leaves, parsley sprigs (may use just stems), fresh thyme sprigs, water (or vegetable stock), soy sauce (mushroom recommended), greens (mustard , chard, spinach, or brocolli rabe), cooked small shell pasta (shells , orecchiette, or your favorite), parmesan cheese, thinly shaved
    1 hour 5 min, 18 ingredients
  • Pasta and Chickpea Soup
    macaroni pasta and
    11 More
    macaroni pasta, extra virgin olive oil, plus extra for the pasta, onions, finely chopped, garlic cloves, finely chopped, rosemary, finely chopped, plus extra to garnish, chili flakes, chopped tomatoes, vegetable broth, chickpeas, drained, balsamic vinegar, salt and pepper, vegetarian parmesan cheese , shavings, to serve
    50 min, 12 ingredients
  • Chickpea and Pasta Soup
    olive oil, garlic cloves, minced, chopped fresh rosemary and
    11 More
    olive oil, garlic cloves, minced, chopped fresh rosemary, anchovies, finely minced (optional), diced tomatoes with roasted garlic, low-sodium chicken broth, chickpeas, rinsed and drained, salt, pepper, uncooked ditalini or other smaller macaroni-shaped pasta (about 3/4 cup), chopped kale, chopped fresh parsley, shaved parmesan cheese, garnish: fresh rosemary or parsley
    50 min, 14 ingredients
  • (Raw) Heirloom Tomato Soup With Olives and Shaved Fennel (Raw) Heirloom Tomato Soup With Olives and Shaved Fennel
    tomatoes, seeded and chopped (preferably heirloom variety) and
    11 More
    tomatoes, seeded and chopped (preferably heirloom variety), jalapeno pepper, seeded and chopped, chopped peeled cucumber, sherry wine vinegar, sea salt, fresh ground black pepper, baby fennel, thinly shaved with a sharp knife, seeded and diced tomato, brine , from olives, sherry wine vinegar, extra virgin olive oil, chopped fennel leaves (to garnish )
    30 min, 12 ingredients
  • Hearty White Bean Soup With Leftover Lamb and Shaved Fennel Hearty White Bean Soup With Leftover Lamb and Shaved Fennel
    olive oil, onion, diced, garlic cloves, chopped and
    11 More
    olive oil, onion, diced, garlic cloves, chopped, fresh thyme (lots), rosemary, tomatoes, diced (more if they are small), cooked lamb, diced (left-overs ), chicken stock, salt, pepper, white beans, cooked and drained (canned cannellini or great northern), fennel bulb, shaved, red onion, shaved, fresh parsley, chopped
    55 min, 14 ingredients
  • Sausage And Tortellini Soup Sausage And Tortellini Soup
    italian style stewed tomatoes, undrained, water and
    6 More
    italian style stewed tomatoes, undrained, water, loose-pack frozen cut green beans or italian style green beans, condensed french onion soup, fully cooked smoked turkey sausage , halved lengthwise and cut into 1/2 pieces, packaged coleslaw mix , with carrots, refrigerated cheese-filled tortellini, shaved or shredded parmesan cheese
    4 hour , 8 ingredients
  • Red Capsicum Soup Red Capsicum Soup
    red capsicums (peppers), halved and seeded and
    5 More
    red capsicums (peppers), halved and seeded, tomatoes, halved, vegetable stock, fresh basil, salt and pepper, shaved parmesan to serve
    15 min, 6 ingredients
  • Rabe and White Bean Soup Rabe and White Bean Soup
    salt and pepper, to taste and
    11 More
    salt and pepper, to taste, broccoli rabe , cut into 2 inch peices, ice water, extra virgin olive oil, hot italian sausage or 1 lb sweet sausage, onion, finely chopped, garlic cloves, finely chopped, chicken stock, cannellini beans, tomatoes , petite diced or stewed, shell pasta, romano cheese, shaved, to top
    1 hour , 12 ingredients
  • Chicken And Pastina Soup Chicken And Pastina Soup
    boneless,skinless chicken breasts and
    12 More
    boneless,skinless chicken breasts, cartons (32 oz. ea ) chicken broth (8 cup), olive oil, chopped onion (1 medium), diced carrot (1 medium), diced celery (1 medium. stalk ), crushed tomatoes, sea salt, fresh ground black pepper, dried bay leaf, uncooked pastina, chopped,lightly packed spinach, shredded or shaved parmesan cheese
    13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top