61234 tom mom potato Recipes

potato , green chili, bacon and cheese cream soup with onions, water, chicken bouillon cubes, russet potatoes, medium to large dice about 1/2 to 3/4 of an inch square, yellow onion small dice , 1/4 inch, chopped dried parsley or fresh if you have it, unsalted butter or your favorite low cal substitute, chopped green chilies , if you have them fresh great, canned evaporated milk, bay leaf, accent , optional, oscar mayer real bacon bits, white american cheese or use low fat

potatoes, boiled and chopped, onion, chopped, stalks celery, finely chopped, hard-boiled eggs, and chopped, green olives, chopped, sweet relish, miracle whip, mustard, sugar, paprika

potatoes, sour cream, cream of chicken soup, milk , i usually use the empty coc soup can and fill it 1/4-1/2 way, cheddar cheese, grated, butter, onion, chopped, canned diced green chiles, salt and pepper, corn flakes or 1 cup potato chip, every once in a while we will add this to the top of the casserole

potatoes (i like russets), onion, sliced, table salt, ground black pepper (canned ), vegetable shortening (i always use crisco!)

potatoes, cut into small chunks, onion, chopped, carrot, chopped, stalks celery, chopped, water, chicken bouillon cubes, parsley, finely chopped, unsalted butter, nonfat evaporated milk

potatoes (red or yukon gold, boiled, and cubed), red onion, chopped, dill pickles, chopped, eggs, hard-boiled, chopped, low-fat mayonnaise, prepared mustard, worcestershire sauce , lea & perrins, pickle juice, seasoned pepper, seasoning salt, white pepper

potatoes, onion, flour, baking powder, salt, black pepper, parsley flakes, egg

potatoes, peeled, boiled, and cut into large cubes, eggs, hard boiled and cut into cubes, sour cream, vinegar, salt, sugar (more to taste), dry mustard, fresh ground pepper , to taste, green onion, chopped

cubed potatoes, carrots, peeled and chopped, leeks, washed well and sliced, butter or 3 tbsp margarine, water, chicken bouillon cubes or 3 cups chicken broth, salt, half-and-half, milk, hot sauce

potatoes, hard boiled eggs, cooled and diced, onion diced, ribs celery, diced, salt and pepper to taste, dressing, miracle whip, mustard, dill pickles, diced

potatoes, red wine vinegar, minced onions, miracle whip, mayonnaise, dried parsley, hard boiled eggs

potato per person plus 1 for the pot peeled, stock, olive oil, salt, pepper, leeks, cream

freshly cooked potatoes, italian salad dressing (or whatever dressing you like, even just oil and vinegar), chopped onions, small dice, hard-boiled eggs, cut into medium size chunks, best foods mayonnaise (mom used miracle whip but i prefer best foods), dry mustard, sugar, salt & pepper, vinegar

tom yum paste (found in asian grocery stores), water, chicken bouillon cube (optional), red bell pepper (i sometimes add yellow bell pepper too), stalk celery (sliced or chopped ), tomatoes (sliced in half ), broccoli florets, onion (sliced ), mushrooms, sliced (i don tsp add mushrooms though it s staple of the recipe), sugar (add 1 first, taste, add more or leave at 1), lime , juice of (start with 1/2 juice and add more to taste), lemon , juice of, cilantro

potato, boiled (use potato of choice ( i like red skinned for no peeling), onion, diced (red or white onion), celery , thinnly sliced, sweet pickle relish, mayonnaise, prepared mustard, celery seed, salt and pepper, hard-cooked eggs, peeled and chopped

potatoes (idaho or russet), milk, butter, salt (for the water to cook the potatoes), corn, drained well, cheddar cheese, shredded (mild ), salt and pepper (to taste)

potatoes (6 medium), salt , pepper,and celery (to taste), onion, chopped very fine, bacon, vinegar, water, sugar (or to taste), flour, salt , pepper,and celery (to taste)