14451 tips sherry citrus Recipes

tri-tip steaks, salt, divided, pepper, divided, citrus-chile butter, baby vidalia or green onions, trimmed, olive oil

carrots (2 lb), cut into 1 pieces (about 4 cups), unsalted butter, kosher salt plus more for seasoning, whole black peppercorns, bay leaf, fresh clementine juice or orange juice, sherry or sweet vermouth, divided, fresh tarragon leaves, freshly grated clementine zest or orange zest

citrus-infused vodka (absolut citron), chambord raspberry liquor, champagne (fill to the top), lemon peel

citrus liqueur, orange , juice and zest of, limes , juice of, sugar, monkfish fillets, cut into of 2 . 5-cm (1-inch), fresh cilantro, finely chopped, salt and pepper, wooden skewers , soaked in water for 30 minutes or 8 -10 small metal skewers

orange zest, orange juice, salad oil, poppy seeds, papaya, red grapefruits, head belgian endive, boston lettuce leaf (or bibb), almonds, sliced (optional), endive (red tip belgian leaves) (optional)

peel of small mandarin orange, whole carp, cleaned and scaled, salt, cornstarch, sesame oil, chopped garlic, minced fresh ginger root, chopped green onion, dry sherry, black bean sauce, soy sauce, white sugar, chicken stock

oranges, dry sherry, soy sauce, fresh ginger, minced or grated, boneless beef roast, partially frozen, cornstarch, salad oil, stalks celery, thinly sliced diagonally, fresh bean sprout, fresh snow pea

butter, sliced almonds, white rice, orange , zest of, lemon , zest of, chicken stock, extra virgin olive oil, divided, beef tenderloin or 2 lbs sirloin tip steaks, bite size pieces, salt & freshly ground black pepper, mushroom caps (cremini or white, clean and halved), garlic cloves, finely chopped, dry spanish sherry wine, beef stock

butter, sliced almonds, white rice, orange , zested, lemon , zested, chicken stock, extra-virgin olive oil, divided, beef tenderloin or sirloin tips, bite size pieces, salt, freshly ground black pepper, mushroom caps , cremini or white, brushed clean and halved, garlic, finely chopped, dry spanish sherry, beef stock

citrus juice , reserved from salad fruit, olive oil, white wine vinegar, garlic cloves, minced, dijon mustard or 1 tbsp spicy brown mustard, ground cumin, salt, black pepper, leaves red leaf lettuce , cut in half crosswise, endives, sliced, fennel , sliced in slivers (optional), grapefruits, peeled, sectioned, and seeded , 1/3 cup juice reserved, oranges, peeled, sectioned, and seeded , 1/3 cup juice reserved, red onion, chopped

citrus squeezed, sugar dissolved, pure soda, water, some ice cubes

sherry vinegar, water, currants, extra-virgin olive oil, dijon mustard, sugar, kosher salt, freshly ground pepper, garlic cloves, crushed

sherry vinegar, white wine vinegar, chopped shallot, chopped fresh thyme, chopped fresh marjoram, chopped fresh basil, chopped fresh chives, dijon mustard, salt, freshly ground black pepper, extra-virgin olive oil

pink grapefruit, the rind and the pith cut away with a serrated knife, the grapefruit cut into sections, and the juice reserved, navel orange, the rind and the pith cut away with a serrated knife, the orange sliced crosswise, and the juice reserved, pineapple, peeled, cored, cut into 1-inch chunks , and the juice reserved, dry sherry, honey

puff pastry, thawed, dried apricot, diced, orange , zest of, grated, marsala wine or 1/3 cup sweet sherry, flour, apricot preserves, lemon , zest of, grated, lemon juice, orange juice, egg yolks, beaten, white chocolate, chopped, coconut milk, grand marnier

orange juice, sherry wine vinegar, extra-virgin olive oil, water, honey, salt, ground pepper