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Grilled Tri-Tip with Citrus-Chile Butter Recipe

Grilled Tri-Tip with Citrus-Chile Butter Recipe

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Grilled Tri-Tip with Citrus-Chile Butter

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Ingredients

Count

Nutrition

2783

Calories

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Ingredients:

Serving

2 (2-lb.) tri-tip steaks
2 tsp salt, divided
1 1/4 tsp pepper, divided
citrus-chile butter
3 bunches baby vidalia or green onions, trimmed
3 tbsp olive oil

Directions:

Preheat grill to 350° to 400° (medium-high) heat. Sprinkle steaks with 1 1/2 tsp. salt and 1 tsp. pepper. Grill steaks, covered with grill lid, 9 to 12 minutes on each side or to desired degree of doneness.
Remove from grill, and rub 3 Tbsp. Citrus-Chile Butter onto steaks. Cover steaks with aluminum foil; let stand 5 minutes.
Meanwhile, toss onions with olive oil; season with remaining 1/2 tsp. salt and 1/4 tsp. pepper. Grill onions, without grill lid, 2 minutes; turn and grill 1 more minute.
Uncover steaks, and cut diagonally across the grain into thin slices. Serve with grilled onions and remaining Citrus-Chile Butter.
*Beef strip steaks (about 2 inches thick) may be substituted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2782.58 Kcal (11650 kJ)
Calories from fat	1603.5 Kcal
		% Daily Value*
Total Fat	178.17g	274%
Cholesterol	616.9mg	206%
Sodium	5304.72mg	221%
Potassium	4003.63mg	85%
Total Carbs	1.84g	1%
Sugars	0.03g	0%
Dietary Fiber	0.72g	3%
Protein	272.45g	545%
Iron	36.6mg	203%
Calcium	124.5mg	12%

Amount Per 100 g
Calories	288.63 Kcal (1208 kJ)
Calories from fat	166.32 Kcal
		% Daily Value*
Total Fat	18.48g	274%
Cholesterol	63.99mg	206%
Sodium	550.24mg	221%
Potassium	415.28mg	85%
Total Carbs	0.19g	1%
Sugars	0g	0%
Dietary Fiber	0.07g	3%
Protein	28.26g	545%
Iron	3.8mg	203%
Calcium	12.9mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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