124018 tie asparagus tomatoes boursin Recipes

fresh asparagus , cut into 1-inch pieces, tomatoes, cut into wedges, sliced fresh mushrooms, green pepper , julienned, vegetable oil, cider vinegar, garlic clove, minced, dried tarragon, salt , optional, pepper, hot pepper sauce

uncooked farfalle pasta (bow tie pasta), grape tomatoes, halved, green seedless grape, halved, sliced fresh basil leaf, white balsamic vinegar, chopped shallots, capers (or 2 tsp chopped green olives), dijon mustard, minced garlic, salt, fresh ground black pepper, extra virgin olive oil, crumbled reduced-fat feta cheese

asparagus, trimmed, tomato, diced, fresh basil, chopped, sea salt, fresh ground black pepper, feta cheese, crumbled, balsamic vinegar

asparagus spear, chicken broth, soy sauce, cornstarch, cooking oil, grated gingerroot, green onions , bias sliced into 1 inch lengths, fresh mushrooms, sliced, tomatoes, cut into thin wedges (about 1 cup)

tomatoes, halved, olive oil, divided, chopped fresh rosemary, divided, freshly ground black pepper, divided, chickpea (garbanzo bean) flour (about 3/4 cup), water, salt, vertically sliced yellow onion, crushed red pepper, garlic cloves, chopped, asparagus, shaved pecorino romano cheese, fresh lemon juice, balsamic vinegar, baby arugula, pine nuts, toasted

fresh asparagus (tips & tender stems, cooked crisp-tender & cooled), tomato (seeded & chopped ), green onions (thinly sliced ), plain yogurt (non-fat ), olive oil, parmesan cheese (grated, fresh is best ), dijon mustard, romaine lettuce leaves

bacon, fried, drained and crumbled, sliced green onion, vinegar, water, sugar, salt, asparagus, tomatoes

unbaked pastry shell (10 inches), fresh asparagus spears, eggs, king arthur unbleached all-purpose flour, half-and-half cream, salt, paprika, ground mustard, shredded swiss cheese, tomato , cut into 6 slices

cornstarch, chicken or vegetable broth, reduced-sodium soy sauce, minced fresh gingerroot, divided, canola oil, fresh asparagus , cut into 1-inch pieces, green onions , cut into 1-inch pieces, sliced fresh mushrooms, tomatoes, cut into thin wedges, sesame oil

uncooked bow tie pasta, tomato, chopped, garlic clove, minced, olive oil, salt and pepper to taste, shredded parmesan cheese

pine nuts, kosher salt, bow tie pasta, asparagus spears, trimmed and cut into 1 1/2-inch pieces, olive oil, garlic cloves, mince, sun-dried tomato packed in oil, drained, grated parmesan cheese , preferably parmigiano reggiano, boursin cheese , garlic and fine herbs, chopped fresh dill or 3/4 tsp dried dill weed, lemon pepper , plus more as needed, fresh flat leaf parsley , for garnishing (optional)

asparagus , tough ends trimmed, tomatoes, peeled, seeded and chopped, shallots, minced, olive oil, red wine vinegar, seasoned croutons

asparagus (tough ends snapped off, spears cut diagonally into 1-inch pieces), eggs, milk, ground black pepper, unsalted butter, onion, minced, table salt, hearty white bread, cut into 1-inch squares, boursin cheese, crumbled

asparagus, ends trimmed, prosciutto, extra-virgin olive oil, lemon juice, salt and pepper

fresh asparagus, tomatoes, halved, salt & fresh ground pepper, to taste, fresh thyme, halibut fillets, lemon , juice of, extra virgin olive oil, fresh dill (optional), lemon slices (as garnish)

asparagus (about 40 spears ), tomatoes, about 10, cut in half, balsamic vinegar, orange juice (optional), minced garlic, table salt (to taste), black pepper (to taste)

blue cheese crumbles, fresh asparagus steam, cut into 1 pieces, grape tomatoes (12) halved, parmesan herb vinaigrette dressing

butter, melted, fresh asparagus , cut into 2-inch pieces, chopped onion, garlic clove, minced, minced celery, grated parmesan cheese, seasoned bread crumbs, stewed tomatoes, drained and diced, dried oregano, salt, pepper, dried thyme