92 thighs rosemary thyme Recipes

red potatoes, quartered, tomatoes, seeded and cut into 6 wedges, carrots, peeled and cut into 1-inch chunks, olive oil, chopped fresh rosemary, divided, chopped fresh thyme, divided, salt, divided, freshly ground black pepper, divided, skinless chicken thighs, nicoise olives, rosemary sprigs (optional)

chicken legs, chicken thighs, carrots, cut into 1/2 inch dice, stalk celery, cut into 1/2 inch dice, onion, cut into 1/2 inch dice, leek, white part only, thinly sliced, rosemary, thyme, bay leaves, whole black peppercorn , tied in cheesecloth, vegetable oil, veal demi-glace (concentrate available from whole foods market and williams-sonoma, organic chicken stock can be subs), butter, softened, red wine (preferably zinfandel), salt & freshly ground black pepper, vegetable oil, white pearl onions, peeled (about 8 oz), chicken stock, salt & freshly ground black pepper, thick slab bacon, cut into 1/2 inch cubes, shiitake mushrooms , cut into 1/2 inch wide slices, button mushrooms, quartered, thyme or 6 sprigs rosemary

turkey thighs, salt and pepper, olive oil or 2 tsp peanut oil, tiny new potatoes, butter, white wine, rosemary, bay leaves, thyme

olive oil, chicken thighs, salt, black pepper, butter, button mushrooms, thinly sliced, yellow onion, sliced, garlic, minced, all-purpose flour, tomato paste, dark chicken stock, fresh rosemary leaves, coarsely chopped, steamed cooked white rice, fresh parsley leaves, chopped, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

stock, chicken bones (i save my from rotisserie chickens or if i stuffed and then baked a chicken - when i have eaten the chicken, i freeze the bones for soup), celery (again i save almost everything i can think of - in this case i save the bottom part of the stalks, as well as the leaves - just freeze them), shallots - two, skinned, and cut into chunks, chicken quaters (whole with meat on them), boneless chicken thighs, water or enough to cover your ingredients, bay leaf, rosemary, thyme, parsely, a few sage leaves (i always try to use fresh herbs), generous sprinkling with pepper blend (i use the kind that comes in a grinder), generous sprinkling of poultry seasoning, sprinkling of cajun seasoning (it will be too bland - you are not trying to make this hot, just give it a very small boost), minced garlic, teasppon pesto, sea salt, soup, stalks of celery - sliced, carrots - sliced, i think a bout a cup) frozen corn (i love trader joes roasted corn), frozen green beans, red potaoes - cut into quaters and then chunked into thick slices, turnips - cut into quarters and then chunked into thick slices

chicken legs , drumsticks and thighs separated, paprika, kosher salt , freshly ground pepper, olive oil, onion, sliced, garlic cloves, sliced, low-sodium chicken broth, dry white wine, rosemary, thyme, kale , center ribs and stems removed, leaves cut into 1 strips, lemon wedges

rosemary, stems removed and minced, thyme, stems removed and minced, garlic cloves, olive oil, salt, pepper, chicken thighs, cleaned, chicken stock, apricot preserves, chipotle peppers , canned in adobo sauce, adobo sauce , from the can above, parsley, fresh, salt, pepper

whole chicken legs-thighs (legs and thighs unsplit), olive oil, rosemary, dried thyme, minced garlic, kosher salt, ground black pepper, olive oil, rosemary, thyme, kosher salt, pepper, baby red potatoes (quartered ), onion (coarsely chopped ), olive oil, caraway seed, salt and pepper

breast of turkey (cut into 3 pieces, preferably by the butcher), turkey thighs, salt and freshly ground black pepper, all-purpose flour , for dredging, vegetable oil, onion, finely diced, carrot, finely diced, celery stalk, finely diced, tomato paste, dry white wine, reduce-sodium chicken broth, fresh rosemary, fresh thyme, bay leaves, chopped fresh flat-leaf parsley, lemon , zested, garlic, minced, minced rosemary leaves, salt, freshly ground black pepper

turkey thighs, with skin and bone about 5 lbs, dried sage, dried thyme, dried rosemary, maple syrup (not pancake syrup), stalks celery, onion, chopped, salt, fresh ground pepper

chopped fresh oregano, chopped fresh rosemary, chopped fresh thyme, grated fresh lemon rind, fresh lemon juice, olive oil, crushed red pepper, freshly ground black pepper, salt, garlic cloves, minced (about 2 tbsp), coarsely chopped green olives (such as sicilian), skinless, boneless chicken thighs

fresh parsley leaves, chopped, fresh thyme, chopped, fresh rosemary, chopped, garlic, minced, shallot, diced, cracked black peppercorns, cracked pink peppercorns, extra-virgin olive oil, skin-on chicken thighs, flaky salt , such as maldon, for seasoning, salad , for serving

whole garlic clove (or 2 small), kosher salt, marash or aleppo pepper, olive oil, whole bone-in, skin-on chicken thighs, whole lemons, rosemary (or substitute thyme)

olive oil, chicken thighs, essence , recipe follows, salt, black pepper, butter, button mushrooms, thinly sliced, sliced yellow onion, minced garlic, all-purpose flour, tomato paste, dark chicken stock, coarsely chopped fresh rosemary leaves, steamed white rice, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

vegetable oil, boneless chicken thighs, pounded flat, kosher salt and freshly ground black pepper, all-purpose flour, panko, dried oregano, paprika, eggs, lightly beaten, pancetta, diced small, shallots, thinly sliced, garlic, thinly sliced, heavy cream, kosher salt and freshly ground black pepper, chopped sage leaves, confit potatoes , recipe follows, fingerling potatoes , sliced into 1/4-inch disks, garlic, rosemary, fresh thyme, kosher salt and freshly ground black pepper, extra-virgin olive oil, enough to cover potatoes

olive oil, chicken , size 16 cut into at least 8 pieces or 10 thighs, butter, shallots or 1 small onion, stalks celery, chopped, granny smith apples, peeled and cut into eighths, garlic, crushed, apple cider, hot chicken stock, cornflour, mixed with, water, chopped rosemary, thyme, bay leaf

canola oil, onion, chopped, chopped garlic, bone-in, skin-on chicken thighs , about 8, fresh thyme, fresh rosemary, kosher salt and freshly ground black pepper, water, sugar, apple cider vinegar, red pepper flakes, head green cabbage, mayonnaise, barbecue sauce, spicy brown mustard, hot sauce, dozen small dinner rolls, sliced

bone-in, skin on dark meat chicken (2 thighs and 2 drummers), bone-in, skin-on chicken breast, cut into quarters, salt and freshly ground black pepper, evoo, loosely packed mixed fresh herbs ( parsley, sage, rosemary and thyme), chopped, garlic, thinly sliced, ribs celery with leafy tops, chopped, bay leaf, carrot, peeled and chopped, onion, peeled and chopped, tomato paste, dry red wine, a handful of raisins, toasted pine nuts or sliced almonds, ciabatta bread, to serve