17 thai tenderloin coconut milk Recipes

  • American Kitchen Classic Basic Thai Curry
    coconut milk and
    20 More
    coconut milk, red curry paste or 1/4 cup green curry paste or 1/4 cup yellow curry paste or 1/4 cup panang curry paste, low sodium chicken broth or 1 cup vegetable broth, whole fresh lime leaves (fresh or thawed ), lime , zest of, fresh ginger or 1/2 inch fresh galangal, sliced thinly, stalks lemongrass (trim off spiky top and the base, remove discard outer layers, bruise stalks lightly crushing with si), chicken, cut into 1/4 inch bite-size strips (boneless thighs or legs) or 1 lb pork, cut into 1/4 inch bite-size slices (shoulder , leg or tenderloin) or 1 lb beef, cut into 1/4 inch bite-size strips (flank steak, strip steak or sirloin) or 1 lb large shrimp, peeled deveined or 1 lb tofu, drained cut into bite-size pieces (extra-firm) or 1 lb scallops or 1 lb firm white fish, cut into bite-size pieces (sea bass or halibut) or 1 lb squid, tubes cut into 1/2 inch rings tentacles cut into bite-size pieces, carrots , sliced 1/8 inch thick on an angle or 3 cups onions, sliced 1/2 inch thick or 3 cups japanese eggplants or 3 cups green beans or 3 cups chinese long beans, cut into bite-size pieces or 3 cups kabocha squash, cut into 1/4 inch bite-size slices or 3 cups asparagus, cut into bite-size pieces or 3 cups mushrooms, stemmed cut into slices or 3 cups fresh baby corn, cut into bite-size pieces, cabbage , cut into 1 inch wide bite-size strips or 3 cups bell peppers, cut into bite-size strips (red, orange or yellow) or 3 cups sugar snap peas, strings removed or 3 cups cherry tomatoes, halved or 3 cups bamboo shoots, cut into bite-size strips or 3 cups snow peas, strings removed halved or 3 cups pineapple, cut into bite-size pieces or 3 cups bok choy, cut into 2 inch pieces, light brown sugar or 2 tbsp light palm sugar, more as needed, thai fish sauce or 1 tsp vegan fish sauce, more as needed, fresh basil leaf, whole (italian or thai), fresh cilantro leaves, minced, fresh lime leaves, sliced (fresh or thawed ), fresh cilantro (garnish ), fresh red chili pepper, cut into thin rings (garnish ), coconut milk , small drizzle (garnish), fresh basil leaf, whole (garnish ), lime wedge, squeezed (garnish ), cucumber, strips wedges (garnish )
    35 min, 21 ingredients
  • Thai Pork Curry
    peanut oil, red curry paste and
    12 More
    peanut oil, red curry paste, pork tenderloin , sliced thin stick in freezer for awhile to do this, coconut milk, lime , grate the zest,keep the juice, grated fresh ginger, thai fish sauce, sugar, serrano peppers, seeded and sliced thin, habanero pepper , same thing, cut baby corn, garlic, chopped fine, basil leaves, chopped, cilantro leaf, and stems chopped
    30 min, 14 ingredients
  • Thai-Indonesian Rendang Curry
    boneless and skinless chicken tenderloins, nutmeg and
    18 More
    boneless and skinless chicken tenderloins, nutmeg, cayenne pepper (more if you like spicy !), turmeric, cinnamon, ground coriander, ground cumin, good-quality coconut milk (not cream!), fresh finely chopped lemongrass (usually found in a tube refrigerated near the produce section), onion, peeled and quartered, garlic cloves, thumb-size piece ginger or 1 galangal, dark soy sauce or 2 tsp braggs liquid aminos, tamarind paste or 2 1/4 tsp vinegar, agave nectar, fish sauce, shrimp paste or 1 tsp substitute 1 tbsp. fish sauce, whole star anise, fresh cilantro, dry shredded coconut
    40 min, 21 ingredients
  • Coconut Chicken Noodle Soup With Thai Flavors
    cooking oil, onion, chopped, garlic cloves, minced and
    11 More
    cooking oil, onion, chopped, garlic cloves, minced, fresh ginger, minced, black pepper , to taste, cayenne (or more , if you want it hotter), low sodium chicken broth, canned unsweetened coconut milk, soy sauce, lime zest, shan dong dried noodles , medium size, chicken tenderloins, sliced, lime juice, chopped cilantro
    15 min, 14 ingredients
  • Thai Pork and Pumpkin Curry Thai Pork and Pumpkin Curry
    pork tenderloin or 1 lb pork butt, cut into 3/4-in chunks and
    10 More
    pork tenderloin or 1 lb pork butt, cut into 3/4-in chunks, pumpkin, cut into 3/4-in chunks (or kabocha), sweet basil or 2 cups thai basil, washed and patted dry, thai red chili peppers , cut into thin slivers with seeds (optional), coconut milk, red curry paste or 4 -6 tbsp yellow curry paste, stalks lemongrass , cut in half lengthwise, bruised with the flat of a knife (optional), kaffir lime leaves , cut into thin slivers (optional), fish sauce (or more to taste), sugar or 1 1/2-2 tbsp palm, lime , juice of (optional)
    45 min, 11 ingredients
  • Thai-Style Pork Sate with Peanut Sauce Thai-Style Pork Sate with Peanut Sauce
    dried japones or arbol chiles, coriander seeds and
    19 More
    dried japones or arbol chiles, coriander seeds, cumin seeds, kosher or sea salt, garlic clove, minced, minced peeled lemongrass, minced peeled fresh ginger, minced shallots, light coconut milk, creamy peanut butter, palm sugar or light brown sugar, fresh lime juice, thai fish sauce, light coconut milk, granulated sugar, minced shallots, low-sodium soy sauce, minced peeled fresh ginger, ground turmeric, pork tenderloin, trimmed and cut diagonally into thin slices
    21 ingredients
  • Coconut Curried Pork, Snow Pea, and Mango Stir-Fry Coconut Curried Pork, Snow Pea, and Mango Stir-Fry
    boil-in-the-bag rice , long-grain rice and
    11 More
    boil-in-the-bag rice , long-grain rice, pork tenderloin, trimmed, canola oil, red curry powder, snow peas, light coconut milk, fish sauce, red curry paste (such as thai kitchen), bottled mango , cut into 1/2-inch pieces, sliced green onion, divided, shredded coconut, lime wedges (optional)
    30 min, 12 ingredients
  • Thai Pork and Vegetable Curry Thai Pork and Vegetable Curry
    dried orzo pasta, cooking oil and
    8 More
    dried orzo pasta, cooking oil, pork tenderloin or 12 oz lean boneless pork, cut into bite-size pieces, green beans , bias-sliced into 1 . 5-inch pieces (2 cups), sweet red pepper , cut into thin bite-size strips, green onions , bias-sliced into 1/4-inch pieces, reduced-fat unsweetened coconut milk, bottled curry paste, sugar, lime juice
    30 min, 10 ingredients
  • Thai Coconut-Lime Fondue Thai Coconut-Lime Fondue
    pork tenderloin, water, rice vinegar, low-sodium soy sauce and
    15 More
    pork tenderloin, water, rice vinegar, low-sodium soy sauce, honey, sugar snap peas, trimmed, sesame oil, minced peeled fresh ginger, garlic cloves, minced, fat-free , less-sodium chicken broth, all-purpose flour, water, light coconut milk, grated lime rind, fresh lime juice, brown sugar, salt, crushed red pepper, hot cooked rice
    20 ingredients
  • Red Curry Coconut Rice With Pork Red Curry Coconut Rice With Pork
    coconut milk, thai red curry paste, canola oil and
    6 More
    coconut milk, thai red curry paste, canola oil, pork tenderloin, trimmed , cut into 1/2 inch slices, salt, fresh pineapple, diced , or, 1 19 oz can of pineapple tidbits, drained, grain white rice, cooked, fresh basil leaf, chopped, red bell pepper, sliced (optional for garnish )
    20 min, 9 ingredients
  • Thai Chicken in Peanut Sauce (Dinner for Two) Thai Chicken in Peanut Sauce (Dinner for Two)
    boneless skinless chicken tenderloins, olive oil, salt and
    10 More
    boneless skinless chicken tenderloins, olive oil, salt, minced garlic cloves, peanut butter, soy sauce, chili sauce, red pepper, rice vinegar, broccoli, bean sprouts, light coconut milk, boil-in-the-bag rice
    30 min, 13 ingredients
  • Beef Tenderloin with Parsnip Slaw and Thai Peanut Sauce (Paul Young) Beef Tenderloin with Parsnip Slaw and Thai Peanut Sauce (Paul Young)
    mayonnaise, peanut butter, sugar, white wine vinegar and
    18 More
    mayonnaise, peanut butter, sugar, white wine vinegar, head napa cabbage, shredded, parsnips, peeled and grated, carrots, peeled and grated, fresh cilantro, chopped, onion, diced, garlic, minced, olive oil, beef tenderloin (about 2 lb), kosher salt and freshly ground black pepper, to taste, soy sauce, thai peanut sauce , recipe follows, peanut butter, coconut milk, agave nectar, fresh lime juice, soy sauce, garlic powder, red pepper flakes
    40 min, 22 ingredients
  • Big John's Thai Satay Pork With Cucumber Salad Big John's Thai Satay Pork With Cucumber Salad
    pork tenderloin , sliced crosswise 3/4-inch wide, 2-inch ... and
    28 More
    pork tenderloin , sliced crosswise 3/4-inch wide, 2-inch long, cumin powder, coriander powder, galangal, minced, lemongrass, minced, coconut milk, condensed milk, sweetened, butter, turmeric, salt, coconut milk , for basting, red chili peppers, shallots, sliced, garlic cloves, sliced, galangal, minced, lemongrass, minced, peanuts , dry-roasted unsalted, crushed, salt, coconut milk, tamarind juice, palm sugar, fish sauce, cucumbers, shallots, finely chopped, red chili peppers, finely chopped, vinegar, sugar, salt, water
    1 hour 20 min, 29 ingredients
  • Rabbit Tenderloin Satay Rabbit Tenderloin Satay
    water, soy sauce, grated fresh ginger, brown sugar and
    12 More
    water, soy sauce, grated fresh ginger, brown sugar, cumin seed, crushed, chopped cilantro, garlic clove, chopped, thai sweet chili sauce, coconut milk, vegetable oil, rabbit tenderloin (8 to 10 pieces), smooth peanut butter, lime , juice of, brown sugar, coconut milk, roasted peanuts
    40 min, 16 ingredients
  • Green Curry Pork Tenderloin Green Curry Pork Tenderloin
    reduced-sodium soy sauce, fresh orange juice and
    19 More
    reduced-sodium soy sauce, fresh orange juice, pure maple syrup, toasted sesame oil, pork tenderloins (about 2 1/4 lb total ), vegetable oil, shelled pumpkin seeds (pepitas), cumin seeds, sugar, fresh lime juice, kosher salt, vegetable oil, divided, shallot, chopped, garlic clove, chopped, green thai curry paste, grated lime zest, unsweetened coconut milk, fresh cilantro leaves, fresh lime juice, light brown sugar, kosher salt , freshly ground pepper
    21 ingredients




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