apples (i used diced, peeled, cooking 5 granny smiths and... and
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apples (i used diced, peeled, cooking 5 granny smiths and 4 fuji apple), apple cider, fruit fresh (optional), butter, ground cinnamon, brown sugar , packed, powdered fruit pectin, sugar, tequila (tezon or any smooth white you enjoy), butterscotch schnapps
refrigerated pie crust (or make your own single crust rec... and
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refrigerated pie crust (or make your own single crust recipe ), softened butter, brown sugar, nuts, crushed or 1/2 cup apricot jam or 1/2 cup raspberry jam, for filling
butter, softened, sugar, almond extract, all-purpose flour and
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butter, softened, sugar, almond extract, all-purpose flour, apricot jam or 1 cup peach jam or 1 cup raspberry jam, powdered sugar, rum, almond extract, chopped almonds
flour, salt, cold butter , cut into pieces, egg and
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flour, salt, cold butter , cut into pieces, egg, sugar (could be reduced to 1/4 cup), jam , jelly (or preserve of your choice), lollipop sticks, egg white
walnut pieces, all-purpose flour, divided, cold butter or 1/2 cup margarine, cut in chunks, icing sugar, almond extract, egg, seedless raspberry jam (or jam of your choice)
unsalted butter, at room temperature, sugar, vanilla extract, flour, salt, egg, beaten with, water for egg wash, sweetened flaked coconut, raspberry jam or apricot jam
margarine (you can use butter, i always do), molasses and
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margarine (you can use butter, i always do), molasses, brown sugar, egg, baking soda , dissolved in, water, salt, vanilla, flour (or more as needed to make a stiff dough for rolling), raspberry jam