14 super brown pork Recipes

boneless pork chops (1/2-1 inch thick ), spicy brown mustard (gulden s), honey, egg, milk, italian style breadcrumbs (approximately ), vegetable oil

ground beef, browned and drained, ground pork, browned and drained, french onion soup, worcestershire sauce, mustard powder, ketchup, mustard, brown sugar

dry navy beans or 1 lb dry great northern bean (2 1/2 cups), bacon or 1/4 lb salt pork, cut up, chopped onion, molasses or 1/2 cup maple syrup, brown sugar, dry mustard, salt, pepper

bulk pork sausage, brown sugar, butter, eggs, milk, salt and ground black pepper to taste, refrigerated crescent rolls, shredded colby-monterey jack cheese

pork chops, trimmed and boned, peeled crushed tomatoes, brown sugar, vinegar, garlic powder, chopped sweet onion, molasses, chili powder, cooked rice

pork chops or 4 pork steaks, 1/4 to 1/2 inch thick, cream of mushroom soup, condensed, brown gravy mix, dry, pork gravy mix, dry, salt, black pepper, sweet onion, sliced 1/4-inch thick and separated into rounds, garlic cloves, chopped fine

pork shoulder or 5 -6 lbs boston butt, onion , rough chopped, garlic clove, minced, meatloaf seasoning mix, ketchup, light brown sugar, dijon mustard, apple cider vinegar, apple juice, red pepper flakes (optional, if you like yours with a little kick )

pork & beans, lean bacon cut in pieces, onions chunked, green peppers chunked, worchestershire sauce, ketchup, brown sugar

pork spareribs, beer, water, to cover, peppercorns, oil, onions, halved, garlic, minced, vinegar, ketchup, molasses or brown sugar, lemon, worcestershire sauce, pepper, tabasco sauce , to taste

ground ham, ground pork (or veal for less fat), breadcrumbs, milk, eggs, beaten, salt, brown sugar, vinegar, water, dried mustard

sweet paprika , can substitue smoked paprika, light brown sugar, cayenne pepper, salt, pepper, pork baby back ribs (leave the membrane on the ribs to help hold them together), sweet baby ray s barbecue sauce, liquid smoke, vegetable cooking spray

whole picnic pork shoulder or 1 (8 lb) pork shoulder butt, dijon mustard, black pepper, garlic powder, salt (or more to taste), paprika, brown sugar, water, barbecue sauce, kaiser rolls