1085 style red bell Recipes

red bell peppers , tops cut away and seeds removed, extra virgin olive oil, green onions, sliced thin, garlic cloves, crushed red pepper flakes, chorizo sausage, diced, simply potatoes shredded hash browns, cilantro , leaves pulled and chopped, original taco seasoning, tomato sauce, crumbled cotija cheese

dried small red kidney beans, water, onion, red bell pepper, garlic cloves, peeled, fresh cilantro sprigs, ground cumin, grain white rice , rinsed in cold water 5 times, olive oil, chopped onions, chopped red bell pepper, garlic cloves, minced, ground cumin, dried oregano

butter (1/4 stick), red bell pepper, chopped, onion, chopped, garlic cloves, minced, diced tomatoes with juice, water (or more ), canned chipotle chiles, chopped, cream-style corn, frozen corn, whipping cream, dried oregano, fresh cilantro, chopped (optional)

barilla veggie farfalle, extra virgin olive oil, leek, diced, asparagus , sliced thin on a bias, roasted red bell peppers*, diced, salt and black pepper to taste, parmigiano reggiano cheese, grated, leaves basil , cut chiffonade style

red bell pepper, onion, peeled and halved, whole garlic head, plain fat-free yogurt, style fat-free cream cheese, ground cumin, ground red pepper, chopped fresh flat-leaf parsley

red bell pepper, chopped, soymilk lite, tahini or 2 tbsp smooth cashew butter, arrowroot, arrowroot, sea salt, dijon-style mustard, cayenne pepper, minced fresh basil or 1/2 tsp dried basil

red capsicum (red bell pepper), yellow capsicum (yellow bell pepper), olive oil, olive oil (extra ), lamb shanks , trimmed of excess fat, onions, peeled and halved, garlic, peeled,crushed and roughly chopped, dried thyme, tomato paste (puree), beef stock powder (or 1 beef stock cube), garlic powder, french onion soup mix, red wine, water, peeled chopped tomatoes

red bell peppers, salt, lemon juice or 2 tsp vinegar, water

butter, chopped red bell peppers, chopped green onions, chopped fresh italian parsley, minced garlic, chopped fresh rosemary, raisins, chopped pitted kalamata olives or other black olives, cubes trimmed country-style white bread, canned low-salt chicken broth

butter, chopped red bell peppers, chopped green onions, chopped fresh italian parsley, minced garlic, chopped fresh rosemary, raisins, chopped pitted kalamata olives or 1/2 cup other black olives, country-style white bread, trimmed and cube to 3/4 inch, canned low sodium chicken broth or vegetable broth

red bell pepper , roasted and chopped, fresh lemon juice, sugar, cayenne to taste, olive oil, garlic clove, minced and mashed to a paste with 1/4 tsp salt, ground ginger, dijon-style mustard, whole skinless boneless large chicken breast (about 10 oz), halved, all-purpose flour seasoned with salt and black pepper for dredging the chicken, an egg wash made by beating 1 large egg with 1 tsp water, sweetened flaked coconut, unsalted butter, dry sherry

red beans, garlic clove, minced, onion, chopped, red bell pepper, chopped, water, sausage

red bell peppers , roasted and cut into chunks, fresh jalapenos or 1 serrano pepper, roasted and cut into chunks, salt , to taste, garlic, crushed and peeled, extra virgin olive oil, divided

snow peas, trimmed, peanut oil, boneless skinless chicken breast , cut crosswise into 1/2-inch-thick strips, kosher salt & freshly ground black pepper, sugar, garlic cloves, minced, orange zest, each about 3 inches long, onion, halved and thinly sliced, red bell pepper, quartered, stemmed, seeded , and cut crosswise into thin strips, sliced water chestnuts, drained, grated fresh ginger, bottled teriyaki sauce or 2 tbsp hoisin sauce, hot red pepper flakes (optional), asian-style toasted sesame oil, chopped fresh cilantro, steamed white rice

butter, red bell pepper, chopped, onion, chopped, garlic cloves, minced, diced tomatoes in juice, more) water, chopped canned chipotle chilies, cream-style corn, frozen corn, whipping cream, dried oregano, chopped fresh cilantro (optional)

filet of beef or 1 1/2 lbs sirloin, cut into 1/2-inch strips, garlic cloves, grated fresh ginger or 1/4 tsp ground ginger, salt, black pepper, worcestershire sauce, oil, onions , cut julienne style, red bell peppers , cut into strips, curry powder, coconut milk, chopped cilantro (garnish )

red beans, quick soaked, rinsed and sorted, cooking oil (i prefer olive), your favorite sausage, cubed (i prefer andouille sausage), onion, chopped (about 1 cup), celery ribs, chopped-leaves and all, divided, red bell pepper, chopped, water or 5 cups chicken stock, tomato sauce or 1/3 cup ketchup, minced garlic, bay leaves (wrapped in cheesecloth or housed in a tea steeping egg), thyme leaves (or 1 fresh bundle, minced), smoked ham hock, worcestershire sauce, mesquite powder, brown sugar, italian parsley, chopped (for garnish ), favorite rice (i like a small grain or wild grain with this), hot sauce , your choice of brand (optional)

red wine vinegar, garlic cloves, minced, dried oregano, crumbled, ground cumin, dry mustard, hot red pepper flakes, extra virgin olive oil, grated orange , juice and zest of, japanese eggplants or 2 small italian eggplants, red bell peppers, yellow bell peppers, baby zucchini , with zucchini flowers or 4 small zucchini, red onions, scallions, spears pencil asparagus, kosher salt, fresh basil leaves , cut into chiffonade (thin slivers)