15 style pate Recipes

  • Shepherd's Pie Quebec-style (Pate chinois)
    lean ground beef, cream-style corn, mashed potatoes
    35 min, 3 ingredients
  • Pate A Choux Cream Puff Paste
    eggs, egg white, unsalted butter , cut into 10 pieces and
    9 More
    eggs, egg white, unsalted butter , cut into 10 pieces, whole milk (2 tbsp), water (6 tbsp), granulated sugar, table salt, unbleached all-purpose flour (1/2 cup), sifted, profiteroles, cream puffs (see related recipe for pate a choux), custard-style ice cream , vanilla or coffee, bittersweet chocolate sauce , warmed if made ahead, (see related recipe)
    25 min, 12 ingredients
  • Smoked Bluefish Pate I
    smoked bluefish, mascarpone cheese, lemon juice and
    5 More
    smoked bluefish, mascarpone cheese, lemon juice, prepared horseradish, prepared dijon-style mustard, ground cayenne pepper, chopped red onion, salt to taste
    15 min, 8 ingredients
  • Special Occasion Smoked Bluefish Pate
    skinless, boneless smoked bluefish, cream cheese, softened and
    2 More
    skinless, boneless smoked bluefish, cream cheese, softened, prepared dijon-style mustard, prepared horseradish
    20 min, 4 ingredients
  • French Style Pate Chinois French Style Pate Chinois
    potatoes, creamed corn, kernel corn, ground beef and
    6 More
    potatoes, creamed corn, kernel corn, ground beef, garlic or 1 medium onion, salt, pepper, dried parsley, butter, paprika
    45 min, 10 ingredients
  • Country-Style Pate en Terrine (Emeril Lagasse) Country-Style Pate en Terrine (Emeril Lagasse)
    vegetable oil, shallots, diced, brandy, veal, cubed and
    13 More
    vegetable oil, shallots, diced, brandy, veal, cubed, pork, cubed, egg whites (from 2 eggs), heavy cream, chopped parsley, chopped thyme, salt and black pepper, sliced bacon, cumberland sauce , for serving, french baguette, sliced 1/2-inch thick, toasted , for serving, whole grain and dijon mustard, for serving, cornichons (small pickles), for serving, chopped parsley, for garnish
    17 ingredients
  • Ham, Country Pate, and Cheese Platter (Rachael Ray) Ham, Country Pate, and Cheese Platter (Rachael Ray)
    formed goat cheese, fresh or aged , formed in logs or dis... and
    9 More
    formed goat cheese, fresh or aged , formed in logs or discs, with ash or herb or plain, 3 or 4 oz each, wheel, 4 inches, camembert , liverot or pont litre eveque cheese, available in specialty cheese case, gruyere or comte cheese, country style pate, cornichon or baby gherkin pickles, drained, stone ground mustard, mild cooked ham or prosciutto cotto, bread sticks, seedless red grapes, broken into small bunches, french baguette , cut into pieces
    10 min, 10 ingredients
  • Mushroom Duxelles and Pate Platter With Sliced Baguette Mushroom Duxelles and Pate Platter With Sliced Baguette
    cremini mushroom, coarsely chopped, extra-virgin olive oil and
    10 More
    cremini mushroom, coarsely chopped, extra-virgin olive oil, butter, shallot, finely chopped, ground thyme, salt & freshly ground black pepper, dry sherry, ate (at specialty foods case of market , choose country or mousse-style, any flavor), baguette, sliced, cornichon, for garnish, capers, for garnish, chopped fresh flat-leaf parsley, for garnish
    20 min, 12 ingredients
  • Forest Spread and Pate Platter with Sliced Baguette (Rachael Ray) Forest Spread and Pate Platter with Sliced Baguette (Rachael Ray)
    cremini mushrooms, coarsely chopped and
    11 More
    cremini mushrooms, coarsely chopped, extra-virgin olive oil, butter, shallot, finely chopped, ground thyme, salt and pepper, dry sherry, baguette , sliced at bread counter of market, available in specialty foods case of market , choose country or mousse-style, any flavor, ask for tastings, to choose, cornichons, for garnish, capers, for garnish, chopped fresh parsley, for garnish
    11 min, 12 ingredients
  • Pate' Brisee- French Style Tart Dough Pate' Brisee- French Style Tart Dough
    cake flour , plus, cake flour , sifted, butter, salt and
    3 More
    cake flour , plus, cake flour , sifted, butter, salt, sugar, egg, water
    10 min, 7 ingredients
  • Beef Tenderloin Casanova Beef Tenderloin Casanova
    beef tenderloin steaks, madeira wine and
    2 More
    beef tenderloin steaks, madeira wine, smooth pate, good quality but not country style, cognac
    10 min, 4 ingredients
  • Country-Style Lentil Pate Country-Style Lentil Pate
    sunflower oil, yellow onion, coarsely grated and
    10 More
    sunflower oil, yellow onion, coarsely grated, garlic clove, minced, shot brandy, paprika, dried thyme, cayenne, cooked lentils, drained, shelled sunflower seeds, chopped fresh parsley leaves, all-purpose flour, organic ketchup
    12 ingredients
  • Oseledtsi Po Kyivske (Kiev Style Herring Pate) Oseledtsi Po Kyivske (Kiev Style Herring Pate)
    white bread, crusts removed, milk, pickled herring fillet and
    7 More
    white bread, crusts removed, milk, pickled herring fillet, butter, melted, butter, melted, cheese, grated, mustard, salt , to taste, pepper , to taste, parsley, finely chopped
    15 min, 10 ingredients




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