52 style kale Recipes
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country-style white bread, crusts removed , torn into 1 p... and14 Morecountry-style white bread, crusts removed , torn into 1 pieces, extra-virgin olive oil, divided, fennel seeds, unsalted butter, rosemary, dried chile de arbol, broken in half, minced fennel, minced onions, fresh thyme leaves, garlic cloves, thinly sliced, kosher salt and freshly ground black pepper, slow-cooked tuscan kale, dry white wine, low-sodium chicken or turkey broth, eggs, beaten to blend15 ingredients
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slow roasted kale, kosher salt, divided, plus more and23 Moreslow roasted kale, kosher salt, divided, plus more, tuscan kale (about 3 bunches), center ribs and stems removed, extra-virgin olive oil, rosemary, dried chile de arbol, broken into 4 pieces, sliced yellow onion, freshly ground black pepper, garlic cloves, thinly sliced, dressing, country-style white bread, crusts removed , torn into 1 pieces, extra-virgin olive oil, divided, fennel seeds, unsalted butter, rosemary, dried chile de arbol, broken in half, minced fennel, minced onions, fresh thyme leaves, garlic cloves, thinly sliced, kosher salt and freshly ground black pepper, slow-cooked tuscan kale, dry white wine, low-sodium chicken or turkey broth, eggs, beaten to blend2 hour , 25 ingredients
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canola oil, plus more for brushing, shallot, chopped and9 Morecanola oil, plus more for brushing, shallot, chopped, apple cider vinegar, juniper berries, caraway seeds, yellow mustard seeds, fresh thyme sprigs, sugar , to taste, kosher salt and freshly ground black pepper, heads radicchio , halved lengthwise, big bunches kale , soaked in cold water11 ingredients
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olive oil, onion, diced (about 1 cup) and10 Moreolive oil, onion, diced (about 1 cup), garlic cloves, minced (about 1 tbsp.), crushed red pepper flakes, kale , cut into 1-inch pieces (about 12 cups), diced tomatoes, vegetable broth (calls for low-sodium), salt (adjust based on iness of broth), cannellini beans, drained and rinsed, black olives, chopped, whole wheat spaghetti, parmesan cheese (more or less to taste)30 min, 12 ingredients
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Asian-style Kalekale, sesame oil, shallot, minced, garlic, minced and4 Morekale, sesame oil, shallot, minced, garlic, minced, minced scallions , both white and light green parts, grated ginger root, low-sodium soy sauce, toasted sesame seeds*, for garnish10 min, 8 ingredients
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Kale With Smoked Turkey Wingkale greens, cleaned, washed and chopped, sugar and8 Morekale greens, cleaned, washed and chopped, sugar, italian dressing , clear-style works best, black pepper, salt, smoked turkey wing , separated into sections, water, red wine vinegar, olive oil, few shakes of hot sauce10 ingredients
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Mediterranean Kalekale leafs (torn into pieces), red onion (chopped ) and4 Morekale leafs (torn into pieces), red onion (chopped ), salted butter, olive oil to coat, greek style feta cheese, balsamic vinegar20 min, 6 ingredients
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Basic Vegetable Japanese Style Stockkale leaves, leeks, white and pale green parts only and9 Morekale leaves, leeks, white and pale green parts only, onions, cut in chunks, garlic cloves, carrots, cut in chunks, stalks celery, sliced, turnip, cut in chunks, winter squash, cut in chunks and skin removed, bouquet garni, kombu seaweed, water10 min, 11 ingredients
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White Bean Soup with Kaleolive oil, chopped onion, sliced carrot (about 3 carrots) and8 Moreolive oil, chopped onion, sliced carrot (about 3 carrots), chopped garlic, fennel seeds, crushed, chopped fresh kale, water, cannellini beans, rinsed and drained, vegetable broth, italian-style diced tomatoes, grated fresh parmesan cheese51 min, 11 ingredients
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Sausage, Bean and Kale Ragoutitalian style turkey sausage, shallots, garlic and8 Moreitalian style turkey sausage, shallots, garlic, chopped kale, cannellini beans (15 oz) drained and rinsed, pinto beans (15 oz) drained and rinsed, chicken stock, italian plum tomatoes drained and cut into fourths, crushed red pepper, salt & black pepper to taste, parmesan cheese11 ingredients
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Tuscany Style Potato And Kale Soupitalian sausage, mild or spicy, onion, chopped and5 Moreitalian sausage, mild or spicy, onion, chopped, potatoes, peeled and diced, chicken stock, evaporated milk, kale, wash well , tear and chop leaves from stems, throw away stems, salt and pepper to taste40 min, 7 ingredients
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Blackened Trout With Spicy Kale (Food Network Kitchens)extra-virgin olive oil, stalks celery, finely chopped and10 Moreextra-virgin olive oil, stalks celery, finely chopped, scallions, sliced (white and green parts separated ), garlic, finely chopped, light brown sugar, kidney beans, drained and rinsed, no-salt-added diced tomatoes, frozen kale , turnip or mustard greens (about 8 oz), louisiana-style green hot sauce, trout fillets, pin bones removed, patted dry, lemon wedges, for serving30 min, 12 ingredients
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Sauerkraut-Style Grilled Radicchio and Kale (Bobby Flay)apple cider vinegar, sugar and9 Moreapple cider vinegar, sugar, kosher salt and freshly ground black pepper, caraway seeds, yellow mustard seeds, juniper berries, shallot, chopped, heads radicchio, quartered, canola oil, for brushing, big bunches kale , tough stems removed, soaked in cold water, olive oil25 min, 11 ingredients
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