168 stuffing pizza Recipes

pizza dough, mozzarella cheese, cut into 48 cubes, pepperoni, olive oil, parmesan cheese, pizza sauce, heated

pizza dough, shredded mozzarella cheese, deli ham, thinly sliced, coarsely chopped baby spinach, olive oil, flour, salt and pepper

whole wheat pizza dough (enough for thin crust 14 and 12 pizzas.), strained tomato, mixed with, salt , and, garlic powder (or simply use pizza sauce), shredded mozzarella cheese, red pepper, green pepper, red onion, cooking onion, turkey bacon

ground beef, black pepper, freshly ground, garlic powder, sharp cheddar cheese, coarsely shredded, pepperoni, pizza sauce (of your choice), hamburger buns, lettuce head (optional), tomato (optional), pizza sauce

pillsbury refrigerated classic pizza dough, boursin spreadable cheese with garlic and herbs, sliced canadian bacon, pepperoni, shredded mozzarella cheese (4 oz), shredded parmesan cheese, egg yolk, water, poppy seed, pizza sauce , if desired

frozen bread dough, thawed, frozen chopped spinach, thawed and squeezed dry, chopped fresh mushrooms, chopped onion, salt, pepper, shredded part-skim mozzarella cheese, pizza sauce, shredded parmesan cheese

escarole (about 3 heads), tough outer ribs discarded and leaves thinly sliced (20 cups loosely packed), pizza dough at room temperature, olive oil, garlic cloves, finely chopped, chilled italian fontina, coarsely grated (2 cups)

pizza dough, salami, sliced, ham , slices, pepperoni, sliced, mozzarella cheese, shredded, garlic powder, beaten egg

italian sausage, ground beef, bisquick baking mix, cold water, shredded mozzarella cheese, pizza sauce

lean ground beef, ground lean pork, chopped onion, garlic clove, minced, dried oregano leaves, dried basil leaves, ragu pizza sauce or 1 cup pizza sauce, of your choice, parmesan cheese, grated mozzarella cheese, brown sugar (optional), salt and pepper, to taste, bagels (i used thomason s)

frozen garlic texas toast thick bread, ground beef, pizza sauce, divided, pepperoni, mozzarella cheese, divided (or you can use provolone), sliced fresh mushrooms, butter, sliced green pepper and ripe olives (optional), grated parmesan cheese

refrigerated pizza dough, pizza toppings (this may include a mix of pepperoni, onion, green pepper, ham ... anything you like. all chopped fin), mozzarella cheese, grated, pizza sauce, for dipping (i prefer a good marinara sauce), parmesan cheese, for the topping, olive oil, minced garlic

frozen sausage and pepperoni pizzas (ideally with cheese stuffed crust), beef mince, onions, garlic, bacon, cheese, eggs, salt and pepper

frozen vegetable blend (carrots, cauliflower, asparagus and broccoli), chopped onion, garlic clove, minced, olive oil, half-and-half cream, cream cheese, cubed, diced cooked chicken, dried parsley flakes, dried basil, celery salt, pepper, grated parmesan cheese, divided, shredded mozzarella cheese, divided, oil and basil, tube (13.8 oz) refrigerated pizza crust

ground beef (80% lean), onion, chopped, pizza sauce, pillsbury refrigerated crusty french loaf (other brands should be fine ), shredded italian cheese blend (you can mix cheeses yourself), pepperoni slices (don tsp have to use this & will still taste good), egg, water

pizza dough, homemade or store-bought, robiola cheese, freshly grated parmesan, divided, shredded mozzarella, sauteed button mushrooms, white truffle oil, fresh arugula or mizuna, for garnish

bulk italian sausage, ground beef, bisquick, cold water, shredded mozzarella cheese, pizza sauce, sliced mushrooms, chopped green bell pepper

sun-dried tomatoes , packed in oil, garlic cloves, peeled, extra-virgin olive oil, plus more for brushing top of pizza and drizzling, eggplant, cut into 1/2-inch cubes, quartered artichoke hearts, diced roasted red bell peppers, pitted and halved kalamata olives, drained capers, grated feta cheese, italian seasoned breadcrumbs, double recipe oregano pizza dough , recipe follows, grated parmesan