32818 stuffed lemony chickpeas arugula feta Recipes
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extra virgin olive oil, fine grain sea salt, onion, sliced and5 Moreextra virgin olive oil, fine grain sea salt, onion, sliced, cooked chickpeas (canned is fine , if you don tsp want to cook up a pot of dried chickpeas), extra firm tofu, cubed, chopped kale (i ve also used spinach), zucchini, chopped (i don tsp even peel them), lemon , juice and zest of15 min, 8 ingredients
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ghee or extra-virgin olive oil, fine grain sea salt and6 Moreghee or extra-virgin olive oil, fine grain sea salt, onion or a couple shallots, sliced, cooked chickpeas (canned is fine , if you don tsp want to cook up a pot of dried chickpeas), extra-firm tofu, chopped kale, zucchini, chopped, zest and juice of 1/2 a lemon20 min, 8 ingredients
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cooked chickpeas, olive oil, thick plain yogurt, divided and8 Morecooked chickpeas, olive oil, thick plain yogurt, divided, garlic cloves (crushed ), fresh parsley leaves, feta cheese, crumbled, bell pepper, roughly chopped (any color ), green onion, roughly chopped, ripe tomatoes, skinned (preferred ), kalamata olives, stoned and quartered, salt , pepper and chili powder to taste (optional)30 min, 11 ingredients
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boneless skinless chicken breasts , tenderized (butterfly... and5 Moreboneless skinless chicken breasts , tenderized (butterfly breasts from alwans, they will tenderize for you), salt & pepper, to taste, reduced-fat cream cheese, feta cheese, baby spinach leaves, ham , thin1 hour 20 min, 6 ingredients
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bulgur, chopped roasted almonds and9 Morebulgur, chopped roasted almonds, scallions, thinly sliced, white and green parts separated, dried thyme, kosher salt and black pepper, portabella mushrooms , stems discarded (can use 8 small), olive oil, plus more for drizzling, feta, crumbled (1/2 cup), fresh lemon juice, english cucumber, thinly sliced40 min, 11 ingredients
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Stuffed Pitas with Smashed Lemony Chickpeas, Arugula, Piquillo Pepper and Fetababy arugula (about 3 cups), feta cheese, crumbled and10 Morebaby arugula (about 3 cups), feta cheese, crumbled, olive oil, divided, grated zest and freshly squeezed juice of 1/2 lemon (1 or 2 tsp zest, 1 or 2 tbsp juice), kosher salt, freshly ground black pepper, canned no-salt-added chickpeas, rinsed and drained, jarred piquillo peppers, drained , then cut into 1/2-inch dice, ground cumin, smoked spanish paprika (sweet or hot pimenton de la vera; optional), chopped thyme (from about 6 sprigs), pita breads30 min, 12 ingredients
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Haloumi and Chickpea Arugula Salad With Greek Yogurt Dressingarugula leaves, grape tomatoes (1 dry pint) and9 Morearugula leaves, grape tomatoes (1 dry pint), chickpeas, rinsed, cucumber, seeded and cubed, halloumi cheese, cubed, greek yogurt, olive oil, ground cumin, ground coriander, paprika, garlic salt20 min, 11 ingredients
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Lemony Chickpea Stir-Fryghee or 2 tbsp extra-virgin olive oil, fine grain sea salt and6 Moreghee or 2 tbsp extra-virgin olive oil, fine grain sea salt, onions or 1 small a couple shallot, sliced, cooked chickpeas, extra firm tofu, chopped kale, zucchini, chopped, zest and a lemon, juice of25 min, 8 ingredients
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Lemony Chickpea Pureedried chickpeas , soaked overnight and6 Moredried chickpeas , soaked overnight, kosher salt and freshly ground black pepper, garlic , 2 smashed and 2 left whole without paper, bay leaves, extra-virgin olive oil , plus more as needed, lemon , zested and juiced, chopped parsley, for garnish1 hour 20 min, 7 ingredients
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Lemony Chickpea Saladchopped fresh parsley, fresh lemon juice and4 Morechopped fresh parsley, fresh lemon juice, extra-virgin olive oil, crushed red pepper, garlic clove, minced, chickpeas (garbanzo beans), rinsed and drained4 min, 6 ingredients
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Lemony Chickpea Dipfat-free sour cream, water, fresh lemon juice, olive oil and7 Morefat-free sour cream, water, fresh lemon juice, olive oil, ground cumin, hot paprika, hot sauce, salt, chickpeas (garbanzo beans), rinsed and drained, garlic cloves, peeled, chopped fresh cilantro11 ingredients
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Watermelon Arugula Salad (Panzanella Style)arugula (typical square see-through tub), feta, crumbled and3 Morearugula (typical square see-through tub), feta, crumbled, watermelon, in 1/2-inch dice, crouton, seasoned, balsamic dressing (i use marzetti light)10 min, 5 ingredients
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Stuffed Chicken Breast W/feta Cheesechicken breasts , with skin attached (with ribs) and6 Morechicken breasts , with skin attached (with ribs), feta cheese, garlic powder, onion powder, salt, pepper1 hour , 7 ingredients
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Stuffed Peppers With Orzo, Feta and Beefbell peppers (green, yellow , orange or red) and5 Morebell peppers (green, yellow , orange or red), cooked orzo pasta, lean ground beef, sauteed, frozen peas, feta cheese (you can use the seasoned kind if you want to), aylmer accents original tomatoes (540 ml)1 hour , 6 ingredients
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Chopped Salad with Feta, Chickpeas and Pita Croutonsextra-virgin olive oil, ground cumin, sweet or hot paprika and14 Moreextra-virgin olive oil, ground cumin, sweet or hot paprika, pita breads with pockets, kosher salt, sherry vinegar, dijon mustard, freshly ground black pepper, loosely packed arugula, loosely packed mesclun, red bell peppers, coarsely chopped, yellow bell peppers, coarsely chopped, tomatoes, quartered, cooked or drained, rinsed and dried canned chickpeas, crumbled feta cheese, diced dill pickle, cooked, diced chicken25 min, 17 ingredients
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