26223 stove hickory smoked ribs Recipes

baby back ribs, salt & pepper, garlic powder, barbecue sauce, hickory chips

hard-cooked eggs, peeled and halved lengthwise, mayonnaise, white vinegar, dry mustard, curry powder, hickory-smoked salt (or to taste)

bone-in beef short ribs , 3 lb. boneless beef short ribs or 1 3-lb. beef chuck roast, olive oil or cooking oil, white or red onions, sliced into 1/2-inch rings, beef broth, dry red wine or beef broth, yukon gold potatoes, carrots, peeled, water, all-purpose flour

ground hickory chips, raw shrimp (i like mine peeled and cleaned first), olive oil, salt, fresh ground pepper, cajun spices (optional)

racks of baby-back pork ribs or 2 (2 lb) loin ribs, salt or 1 cup kosher, granulated sugar, cold water, garlic cloves, fresh basil leaves, fresh thyme, fresh oregano, chopped italian parsley, olive oil, light brown sugar

baby back rib racks, butter, vinegar, lemon juice, marinade (such as dales, moore s, or allegro, allegro is the best), your favorite barbecue rub, hickory wood chunks, water or 1 quart apple juice or 1 quart beer, barbecue sauce

pork ribs, light brown sugar, hickory smoke salt, paprika, garlic powder, ground red pepper (optional), your favorite barbecue sauce (mine is sweet baby ray)

beef brisket (or chuck roast), celery salt, garlic powder, black pepper, a-1 steak sauce, hickory liquid smoke (or more to taste)

milk, rosemary sprigs, minced garlic, hickory smoking chips, salt and pepper, pork chops, garlic and bleu cheese mashed potatoes, recipe follows, caramelized pears , recipe follows, onion straws , recipe follows, smoked baby portobello mushroom , recipe follows, roasted red pepper , recipe follows

cottage cheese, sour cream, garlic, minced, salt , hickory-smoked, green onion, minced, use all

hickory chips , soaked in water, pork spareribs, barbecue sauce

racks of baby-back pork ribs, cocoa nibs, french roast coffee beans, mrs. dash seasoning mix (mesquite grill marinade), mrs. dash seasoning mix (extra spicy ), light brown sugar

hickory chips, unpeeled, large fresh shrimp, lemons, sliced, hickory-flavored barbecue sauce, dry shrimp -and-crab boil seasoning, pepper, hot sauce, butter or margarine, cut up, dry white wine

hickory-smoked bacon slices (1/4 lb), corn (from 2 medium ears ), water, unsalted butter, cut into tbsp pieces, salt, all-purpose flour, eggs, coarsely grated extra-sharp cheddar (5 oz), grated parmigiano-reggiano, chopped chives

hickory smoked bacon , cooked crisp and drained on paper towels, unsalted butter, all-purpose flour, yellow cornmeal, double-acting baking powder, baking soda, salt , a pinch, buttermilk, eggs, pure maple syrup, maple syrup or honey, for topping

pork ribs, dry onion soup mix (i use liptons ), barbecue sauce, water, tabasco sauce

roasting chicken, garlic clove, salt & pepper, hickory chips, barbecue sauce (recommend kittencal s)

turkey drumsticks, vegetable oil, hickory wood chunks or hickory chips, soaked in water for at least 30 minutes, tart granny smith apple, peeled,cored,and thinly sliced, chopped white onion, apple cider, ketchup, dark brown sugar, cider vinegar, worcestershire sauce, dijon mustard, cinnamon stick, paprika, dark brown sugar, kosher salt, garlic granules, onion powder, ground cinnamon, cayenne