16 stone fruit salad Recipes
Browse:
- stone
- fruit
- salad
- with toasted almonds
- and almonds
- and berry
- cucumber with raspberry vinaigrette
- chicken rice
- grilled
- spinach with and maple spiced pecans
- pork and grilled couscous
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riesling or other sweet white wine, white wine vinegar and11 Moreriesling or other sweet white wine, white wine vinegar, almond oil, salt, black pepper, mixed salad greens, plums, sliced, peaches, peeled and sliced, nectarines, peeled and sliced, apricots, peeled and sliced, pitted fresh cherries, halved, crumbled goat cheese, sliced almonds, toasted13 ingredients
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peaches , nectarines, or plums, halved and pitted and8 Morepeaches , nectarines, or plums, halved and pitted, kosher salt, divided, freshly ground black pepper, divided, balsamic or sherry vinegar, extra-virgin olive oil, minced shallots, arugula , baby spinach, or mixed greens, crumbled goat cheese (about 1/2 cup), whole blanched almonds, toasted10 ingredients
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skinless, boneless chicken breast halves, trimmed and13 Moreskinless, boneless chicken breast halves, trimmed, salt, divided, black pepper, divided, olive oil, grated lemon rind, fresh lemon juice, dijon mustard, pitted, coarsely chopped nectarines, cooked brown rice, cooled, coarsely chopped pitted cherries, sliced green onions, dry-roasted almonds, chopped, torn mint14 ingredients
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Stone Fruit-Cucumber Salad with Raspberry Vinaigrettepeaches, pitted and each cut into 8 slices and9 Morepeaches, pitted and each cut into 8 slices, plums, pitted and each cut into 8 slices, seedless raspberry jam, balsamic vinegar, extravirgin olive oil, salt, gourmet salad greens, torn romaine, sliced pickling cucumber (about 2), freshly ground black pepper (optional)11 ingredients
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Fruit Salad with Lemon-Lime Dressingpapaya, peeled, seeded and cut into 1-inch chunks and10 Morepapaya, peeled, seeded and cut into 1-inch chunks, bananas, peeled and sliced 1/2-inch thick, mango, peeled, stoned and cut into 1-inch chunks, pineapple, cut into 1-inch chunks, strawberries, hulled and halved, fresh lemon juice, fresh lime juice, dark rum, sugar , or to taste, mint, leaves only, coarsely chopped, tiny sprigs of mint, for garnish11 ingredients
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Fruit Salad with Lemon-Lime Dressingpapaya, peeled, seeded and cut into 1-inch chunks and10 Morepapaya, peeled, seeded and cut into 1-inch chunks, bananas, peeled and sliced 1/2-inch thick, mango, peeled, stoned and cut into 1-inch chunks, pineapple, cut into 1-inch chunks, strawberries, hulled and halved, fresh lemon juice, fresh lime juice, dark rum, sugar , or to taste, mint, leaves only, coarsely chopped, tiny sprigs of mint, for garnish11 ingredients
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My Favourite Fruit Salad (Jamie Oliver)vanilla pod, water, sugar and10 Morevanilla pod, water, sugar, grapefruit juice , reserved from grapefruit, handful blueberries, strawberries, halved, yellow and red plums , stones removed and cut into 1/8ths, handful raspberries, a pink grapefruit , segmented and juice reserved, orange , segmented, melon, cubed, prosecco wine, chilled, creme fraiche , for serving25 min, 13 ingredients
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Salad of Mixed Greens and Winter Fruitextra-virgin olive oil, white wine vinegar and11 Moreextra-virgin olive oil, white wine vinegar, stone-ground mustard, chopped fresh thyme, salt, black pepper, kumquats, seeded and sliced, torn red leaf lettuce, torn green leaf lettuce, torn frisee, red onion, sliced into rings, pomegranate seeds, sliced almonds, toasted13 ingredients
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Pork and Grilled Stone Fruit Couscous Saladfresh orange juice, water, ground cumin, ground cinnamon and13 Morefresh orange juice, water, ground cumin, ground cinnamon, salt, divided, freshly ground black pepper, divided, uncooked couscous, chopped peeled fresh ginger, raspberry vinegar, balsamic vinegar, dijon mustard, extravirgin olive oil, divided, ripe nectarines, halved and pitted, ripe peaches, halved and pitted, cubed simply roasted pork (about 8 oz), chopped red onion, chopped fresh cilantro17 ingredients
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Arugula Salad with Grilled Fruit (Giada De Laurentiis)white balsamic vinegar, shallot, minced and8 Morewhite balsamic vinegar, shallot, minced, extra-virgin olive oil, kosher salt, freshly ground black pepper, apricots, halved , stones removed, see cook s note, extra-virgin olive oil, pancetta, thinly sliced, baby arugula, coarsely chopped, skinned and toasted hazelnuts8 min, 10 ingredients
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Spinach Salad with Stone Fruits and Maple-Spiced Pecanschopped pecans, maple syrup, salt, divided and9 Morechopped pecans, maple syrup, salt, divided, ground red pepper, divided, rice wine vinegar, dijon mustard, grated peeled fresh ginger, sliced red onion, ripe peeled, sliced peaches, ripe peeled, sliced plums, baby spinach leaves12 ingredients
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