75966 stew wine plums root Recipes

  • Plum Sorbet
    plums in heavy syrup (approx ) or 1 (825 g) can equivalen... and
    5 More
    plums in heavy syrup (approx ) or 1 (825 g) can equivalent of stewed fresh plums, in their syrup, marsala, sugar, lemon , juice of, egg whites, sugar
    40 min, 6 ingredients
  • Plum Wine Cobbler Cocktail
    orange slices, simple syrup, japanese plum wine and
    1 More
    orange slices, simple syrup, japanese plum wine, plum, slice for garnish
    3 min, 4 ingredients
  • Root Beer Float Cakes
    root beer schnapps and
    13 More
    root beer schnapps, old-fashioned style root beer (like a&w or dads), vanilla extract, dark brown sugar, butter, eggs, all-purpose flour, baking powder, baking soda, salt, sugar, root beer, root beer schnapps (*), vegetable oil
    25 min, 14 ingredients
  • Plum Sauce
    plums, halved, onions, sliced, whole allspice and
    6 More
    plums, halved, onions, sliced, whole allspice, black peppercorns, brown sugar, salt, minced fresh ginger, white wine vinegar, hot chili pepper, seeded and chopped (optional)
    1 hour 5 min, 10 ingredients
  • Plum Sauce for Lamb
    plum jelly, dry mustard, brown sugar, red wine vinegar and
    2 More
    plum jelly, dry mustard, brown sugar, red wine vinegar, fresh mint , heaping, chopped, leg of lamb , butterflied, can use lamb chops too
    15 min, 6 ingredients
  • Beef Stew with Red Wine, Dried Plums, and Celery Root Beef Stew with Red Wine, Dried Plums, and Celery Root
    olive oil, divided, chopped onion, garlic cloves, minced and
    10 More
    olive oil, divided, chopped onion, garlic cloves, minced, all-purpose flour, lean beef stew meat , cut into bite-sized pieces, salt, divided, dry red wine, less-sodium beef broth, thyme sprigs, vanilla bean (optional), black pepper, cubed peeled celeriac (celery root; about 1 lb), pitted dried plums
    13 ingredients
  • My Favorite Fish Soup My Favorite Fish Soup
    whole onions , yellow onion (don tsp peel, (leaving peel ... and
    33 More
    whole onions , yellow onion (don tsp peel, (leaving peel on during simmering adds a deeper color & richness to your stock) or 1 sweet onion (don tsp peel, (leaving peel on during simmering adds a deeper color & richness to your stock), head garlic , unpeeled cut in half 4 carrots chunks, celery ribs, leaves & ends work well here, approximately shrimp shells (from 1 1/2 lbs shrimp), chicken stock, water, lemon, cut in half, mushroom stems , reserve from cremini mushrooms listed below, bay leaves, olive oil, shallots, diced, red onion, diced, cremini mushrooms, diced, carrots, peeled & diced, celery ribs, diced, red new potatoes, diced, chorizo sausage, casings removed, diced, garlic cloves, minced, fresh plum tomatoes, diced, pinot grigio wine, smoked sweet paprika, diced tomatoes (variety italian stewed, petite diced, etc.), tomato paste, lemon , julienne zest & chop finely (about 2 tsp), parsley, chopped finely (about 3-4 tbsp), chives, chopped finely (about 2 tbsp), thyme , rosemary, oregano create bundle & tie together, salt, pepper, cod fish fillet, red snapper fillet, salmon fillet (use your choice of fresh fish here), shell on shrimp (31-40 per lb), french baguette , sliced on the bias, garlic clove (root end chopped off), butter
    1 hour , 34 ingredients
  • Plum-Glazed Roast Turkey with Spinach, Bacon, and Cashew Stuffing and Plum Gravy Plum-Glazed Roast Turkey with Spinach, Bacon, and Cashew Stuffing and Plum Gravy
    plum jam (preferably damson plum) or red currant jelly (6... and
    12 More
    plum jam (preferably damson plum) or red currant jelly (6 oz), chinese five-spice powder, whole black peppercorns, water, salt, turkey (preferably kosher), any feathers and quills removed with tweezers or needlenose pliers, and neck and giblets (excluding liver) reserved for making stock, spinach , bacon, and cashew stuffing (see stuffed onions ), unsalted butter, melted, pan juices from roast turkey, turkey giblet stock, dry red wine, plum jam (preferably damson plum) or red currant jelly (3 oz), all-purpose flour
    7 hour 15 min, 13 ingredients
  • Stewed Dried Plums in Marsala Stewed Dried Plums in Marsala
    orange, lemon, pitted dried plums (about 1 lb) and
    4 More
    orange, lemon, pitted dried plums (about 1 lb), orange juice, sweet marsala wine, cinnamon stick, yogurt cream
    7 ingredients
  • Plums Poached in Sauternes and Vanilla Plums Poached in Sauternes and Vanilla
    vanilla bean , split lengthwise and
    6 More
    vanilla bean , split lengthwise, sauternes or other sweet white wine, plums, halved and pitted (about 10 oz), honey, fresh lime juice, vanilla low-fat yogurt, lime rind strips (optional)
    7 ingredients
  • Beef Stew With Winter Root Vegetables Beef Stew With Winter Root Vegetables
    bacon , cut into into small pieces of your desire and
    16 More
    bacon , cut into into small pieces of your desire, beef chuck , trimmed of fat and cut into bite size pieces, flour, olive oil (more may be needed), onions, thinly sliced, garlic cloves, minced, red wine vinegar, brown sugar , packed, beef broth (or homemade, preferably ), dark beer, baby carrots, washed, parsnip, peeled and cut into bite size pieces, baby potatoes, halved, fresh parsley, bay leaves, chopped fresh thyme, salt and pepper, to taste
    5 hour 30 min, 17 ingredients
  • Plums in Red Wine Plums in Red Wine
    plums, sugar, light red wine ( beaujolais is ideal)
    1 hour 15 min, 3 ingredients
  • Red Wine Plum Relish Red Wine Plum Relish
    grated orange peel, orange juice, dry red wine, sugar and
    4 More
    grated orange peel, orange juice, dry red wine, sugar, cardamom seed, coriander seed, minced fresh ginger, firm to ripe prune plums
    8 ingredients
  • Root Beer Granite With Root Beer Gelee and Vanilla Panna Cotta Root Beer Granite With Root Beer Gelee and Vanilla Panna Cotta
    root beer, gelatin, gelatin, milk, cream and
    3 More
    root beer, gelatin, gelatin, milk, cream, vanilla bean, split and scraped, sugar, root beer
    4 hour 20 min, 8 ingredients
  • Plum and Peach Soup Plum and Peach Soup
    plum (i like santa rosa), peach (i prefer o'henry), water and
    8 More
    plum (i like santa rosa), peach (i prefer o henry), water, dry white wine, cinnamon sticks, lemon juice, fresh, granulated sugar (or less ), cornstarch, water, triple sec (or other orange or peach flavored liqueur), whipping cream
    25 min, 11 ingredients
  • Plum & Papaya Salsa Plum & Papaya Salsa
    plums, pitted and chopped and
    6 More
    plums, pitted and chopped, papayas, peeled & chopped (could sub mango if preferred), green onion, sliced, fresh cilantro, chopped, jalapenos, chopped, light brown sugar, red wine vinegar
    15 min, 7 ingredients
  • Root Beer Granite with Root Beer Gelee and Vanilla Panna Cotta Root Beer Granite with Root Beer Gelee and Vanilla Panna Cotta
    root beer, gelatin, gelatin, milk, cream and
    3 More
    root beer, gelatin, gelatin, milk, cream, vanilla bean, split and scraped, sugar, root beer
    15 min, 8 ingredients
  • Pork Chops with Mustard and Plum Jam Pork Chops with Mustard and Plum Jam
    olive oil and
    6 More
    olive oil, boned center-cut loin pork chops (each about 3/4 in. thick and 6 oz.), onion (about 8 oz.), peeled and sliced 1/4 inch thick, dry white wine, plum jam, dijon mustard, salt and pepper
    7 ingredients




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