619 steamed with red and pepper Recipes
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fettuccine , ronzoni garden delight, butter, flour, milk and8 Morefettuccine , ronzoni garden delight, butter, flour, milk, half-and-half, roasted red pepper, chopped, garlic cloves, halved, parmesan cheese, grated, salt and black pepper, chicken breast, diced, broccoli, steamed, mushroom, sauteed20 min, 12 ingredients
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green beans , ends nipped and cut into 1 1/2-inch pieces and6 Moregreen beans , ends nipped and cut into 1 1/2-inch pieces, stalks celery, cleaned, chopped into 1/2-inch pieces, fresh oregano or 1 tsp dried oregano, sweet onion, chopped, sweet red pepper, chopped 1/2-inch pieces, salt & pepper, butter (optional) or 2 tbsp margarine (optional)20 min, 7 ingredients
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red potatoes, cut into bite size pieces,and cooked with s... and10 Morered potatoes, cut into bite size pieces,and cooked with skin on, green onions, finely chopped, broccoli floret, cut into small pieces, steamed summer squash, thinly sliced, stalk celery, coarsely chopped, red pepper, finely chopped, chopped fresh parsley, dijon mustard, cider vinegar, olive oil, chopped fresh chives20 min, 11 ingredients
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fresh mussels , scrubbed and beards removed and13 Morefresh mussels , scrubbed and beards removed, jalapeno pepper, seeded and chopped, olive oil, garlic cloves, minced, clam juice, white wine or additional clam juice, chopped sweet red pepper, green onions, sliced, dried oregano, bay leaf, minced fresh parsley, salt, pepper, french bread baguette, sliced , optional30 min, 14 ingredients
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Steamed Mussels with Spicy Red Pepper Aioli (Anne Burrell)red pepper, egg yolks, garlic , smashed, red wine vinegar and11 Morered pepper, egg yolks, garlic , smashed, red wine vinegar, vietnamese chili paste (recommended : sambal oelek), salt, canola oil, extra-virgin olive oil, onions, finely diced, garlic , smashed, fresh thyme leaves, bay leaf, mussels , debearded and rinsed, dry white wine, baguette , cut on the bias55 min, 15 ingredients
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Steamed Clams With Cilantro and Red Pepper Saucelittleneck clams , scrubbed, butter, unsalted and8 Morelittleneck clams , scrubbed, butter, unsalted, scallion, thinly sliced, cilantro, fresh, chopped, sake (or dry vermouth), garlic clove, minced, worcestershire sauce, red pepper flakes, crushed, salt (to taste), pepper (to taste)30 min, 10 ingredients
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Chicken Breasts Stuffed With Chevre & Roasted Red Pepperchicken breasts, skinned and deboned and14 Morechicken breasts, skinned and deboned, red pepper , roasted and chopped, spinach, steamed and chopped, goat cheese or 1 cup chevre cheese, fresh dill, chopped, mint, chopped, egg, all-purpose flour, breadcrumbs, salt, pepper, heavy cream, lemon, orange, olive oil50 min, 15 ingredients
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Lobster Lasagna with a Red Pepper Coulis and Mint-Pesto Saucegarlic, minced, shallot, minced, unsalted butter and7 Moregarlic, minced, shallot, minced, unsalted butter, seafood stock, fresh lobster meat, steamed, kosher salt and freshly ground pepper, lasagna noodles, olive oil , for frying noodle ribbons, red pepper coulis , recipe follows, mint-pesto sauce , recipe follows1 hour 15 min, 10 ingredients
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Sam's Beef, Red Pepper and Black Bean Saucepeanut oil, skirt steak, sliced very thin and6 Morepeanut oil, skirt steak, sliced very thin, red pepper , cut into 1 inch pieces, black bean sauce, sugar, green onions, chopped into 1 inch pieces, green onion top, thinly sliced, for garnish, steamed rice15 min, 8 ingredients
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Steamed Clams With Ham, Bell Pepper, and Basilunsalted butter , 3/4 stick, smoked ham, diced and8 Moreunsalted butter , 3/4 stick, smoked ham, diced, red bell pepper, chopped, garlic cloves, minced, crushed red pepper flakes, baguette, slices 1/2-inch-thick, olive oil, littleneck clams , scrubbed (35 to 40), chardonnay wine, chopped fresh basil (loosely packed)45 min, 10 ingredients
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Steamed Wild Striped Bass with Yellow Pepper Romesco, Red Pepper-Black Olive Relish and Parsley-Garlic Oil (Bobby Flay)chopped fresh flat-leaf parsley, garlic, finely chopped and33 Morechopped fresh flat-leaf parsley, garlic, finely chopped, extra-virgin olive oil, salt and freshly ground black pepper, roasted red bell peppers, peeled, seeded and diced, pitted and coarsely chopped nicoise olives, garlic, finely chopped, aged sherry vinegar, extra-virgin olive oil, honey, chopped fresh thyme leaves, chopped fresh flat-leaf parsley, salt and freshly ground black pepper, canola oil, garlic, peeled, yellow pepper , roasted, peeled and seeded, yellow tomatoes, halved, ancho chile , soaked in boiling water until soft, seeded and coarsely chopped, new mexican chile , soaked in boiling water until soft, seeded and coarsely chopped, white bread, crust removed, cut into small cubes, white wine vinegar, toasted whole almonds, honey, salt and freshly ground black pepper, coriander seeds, fennel seeds, crushed garlic cloves, orange, juiced , flesh reserved, lemon, juiced , flesh reserved, black peppercorns, splash spanish wine (recommended : albarino), wild striped bass fillets, skin-on, canola oil, salt and freshly ground black pepper, parsley leaves, for garnish1 hour 15 min, 35 ingredients
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Quick Steamed Red Snapper (Seafood)red snapper fillet (could also use orange roughy, cod, po... and6 Morered snapper fillet (could also use orange roughy, cod, pollock), light soy sauce, sugar, fresh ginger, finely grated, garlic clove, minced, black pepper, salt20 min, 7 ingredients
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Steamed Summer Veggies With Olive Buttersliced ripe olives, butter, melted, lemon zest and8 Moresliced ripe olives, butter, melted, lemon zest, lemon juice, fresh asparagus, red potatoes, unpeeled and sliced, zucchini, sliced, sweet red pepper , cut into very thin 2-inch-long strips, sliced fresh mushrooms, baby corn ears, drained, chopped tomato for garnish10 min, 11 ingredients
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Steamed Fish With Thyme and Tomato Vinaigrettedijon mustard, olive oil, chopped scallions and9 Moredijon mustard, olive oil, chopped scallions, freshly chopped coriander, hot red pepper flakes (optional), rice vinegar, diced and peeled tomato, grated gingerroot, light soy sauce, salt and pepper, red snapper fillets or 4 (6 oz) sea bass fillets or 4 (6 oz) salmon fillets, fresh thyme or 1 tsp dried thyme19 min, 12 ingredients
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Steamed Black Bass with Saffron Artichoke Brothfine salt, black bass fillets about 6 to 8 oz, fish stock and8 Morefine salt, black bass fillets about 6 to 8 oz, fish stock, saffron threads, cooked lentils, baby artichoke hearts cooked and cut in half, cooked sweet corn kernels, red pearl onions , roasted and peeled, diced red pepper, diced yellow pepper, fresh pea shoots35 min, 11 ingredients
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Steamed Grouper served with Veggie Couscous and Sweet Wheat Grass Saucegrouper, spinach, sun-dried tomatoes and12 Moregrouper, spinach, sun-dried tomatoes, salt and freshly ground black pepper, olive oil , plus 3 tablespoons, red pepper , brunoise, green pepper , brunoise, orange pepper , brunoise, broccoli head, shaved, shallots, diced, vegetable stock, moroccan couscous, fresh wheat grass, honey, heavy cream55 min, 15 ingredients
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Steamed Crabswater, vinegar, dry mustard, pepper, red pepper and2 Morewater, vinegar, dry mustard, pepper, red pepper, coriander seeds, dozen live blue crabs7 ingredients
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