107616 steamed mussels lemon mijillones Recipes

  • Steamed Mussels with Lemon, Onion, and Wine (Mijillones al Limon)
    olive oil, vertically sliced onion (1 medium) and
    10 More
    olive oil, vertically sliced onion (1 medium), chopped shallots, chopped fresh thyme, garlic clove, minced, bay leaf, dry white wine, mussels , scrubbed and debearded, fresh lemon juice, salt, freshly ground black pepper, chopped fresh parsley
    12 ingredients
  • Steamed Mussels With Sauce Aurore
    mussels, shallot, minced, garlic, minced and
    8 More
    mussels, shallot, minced, garlic, minced, extra virgin olive oil, dry white wine, unsalted butter, all-purpose flour, fish stock or 2 1/2 cups vegetable broth, tomato, crushed, fresh parsley leaves, chopped, fresh tarragon leaves, minced
    40 min, 11 ingredients
  • Steamed Mussels
    extra virgin olive oil, onion, chopped and
    5 More
    extra virgin olive oil, onion, chopped, garlic cloves, peeled and lightly smashed, cored chopped tomato (optional), mussels, cleaned and debearded, freshly fresh parsley leaves, for garnish, lemon, quartered
    1 hour 30 min, 7 ingredients
  • Steamed Mussels and Clams with Two Sauces
    bottled chili sauce, fresh lemon juice, minced fresh dill and
    7 More
    bottled chili sauce, fresh lemon juice, minced fresh dill, prepared horseradish, butter, melted, minced fresh chives, white wine, old bay seasoning, littleneck clams, mussels , scrubbed and debearded
    10 ingredients
  • Steamed Mussels (Tyler Florence) Steamed Mussels (Tyler Florence)
    mussels, olive oil, shallot, minced, garlic cloves, shaved and
    8 More
    mussels, olive oil, shallot, minced, garlic cloves, shaved, fresh thyme, dry white wine, lemon, juiced, chicken broth, low-sodium, red pepper flakes, tomato, peeled, seeded and cut in large dice, roughly chopped parsley, unsalted butter
    1 hour 10 min, 12 ingredients
  • Steamed Mussels with Chicory and Red Onions (Mario Batali) Steamed Mussels with Chicory and Red Onions (Mario Batali)
    mussels (smaller ones are better), virgin olive oil and
    4 More
    mussels (smaller ones are better), virgin olive oil, red onions, thinly sliced, dry white wine, lemon, cut into quarters, chicory , chopped into 1/4-inch ribbons
    35 min, 6 ingredients
  • Steamed Mussels With Lime & Cilantro Steamed Mussels With Lime & Cilantro
    mussels, olive oil, carrot, peeled and cut into small dice and
    8 More
    mussels, olive oil, carrot, peeled and cut into small dice, jalapeno, seeded and minced, garlic, minced, lime , juice and zest of, finely grated, white wine or 1/2 cup vermouth, heavy cream, cilantro leaf, coarsely chopped, chili sauce (optional) or 1/2-1 tsp hot sauce (optional), kosher salt
    35 min, 11 ingredients
  • Steamed Mussels Steamed Mussels
    mussels, white wine (preferably nova scotia muscat) and
    9 More
    mussels, white wine (preferably nova scotia muscat), green onions, chopped, garlic clove, finely chopped, dijon mustard, salt, fresh ground pepper, garlic clove, balsamic vinegar, wild blueberry juice, vegetable oil
    5 min, 11 ingredients
  • Steamed Mussels in Curry Broth Steamed Mussels in Curry Broth
    mussels, vegetable oil, onions, coarsely chopped and
    9 More
    mussels, vegetable oil, onions, coarsely chopped, head garlic, peeled and crushed, red curry paste, ground turmeric, dry white wine, clam juice, kaffir lime leaves, stalks lemongrass (white part only), very thinly sliced, heavy cream, loosely packed) cilantro leaves
    20 min, 12 ingredients
  • Steamed Mussels in Tarragon Dijon Emulsion Steamed Mussels in Tarragon Dijon Emulsion
    mussels, dry white wine, chopped shallots, bay leaf and
    6 More
    mussels, dry white wine, chopped shallots, bay leaf, thyme sprigs, extra-virgin olive oil, dijon mustard, chopped fresh tarragon, salt, freshly ground black pepper
    25 min, 10 ingredients
  • Steamed Mussels with Leeks, Garlic, Thyme, White Wine, and Butter (Tyler Florence) Steamed Mussels with Leeks, Garlic, Thyme, White Wine, and Butter (Tyler Florence)
    mussels, extra-virgin olive oil, butter and
    5 More
    mussels, extra-virgin olive oil, butter, leeks, white parts only, finely chopped, garlic cloves, minced, fresh thyme, white wine, chopped fresh flat-leaf parsley
    32 min, 8 ingredients
  • Steamed Mussels with White Wine and Parsley Steamed Mussels with White Wine and Parsley
    mussels , preferably small cultivated, dry white wine and
    5 More
    mussels , preferably small cultivated, dry white wine, shallots, finely chopped, turkish bay leaf, fresh thyme sprigs or 1/2 tsp dried, chopped parsley, unsalted butter (optional) pepper
    30 min, 7 ingredients
  • Steamed Mussels with White Wine and Parsley Steamed Mussels with White Wine and Parsley
    mussels , preferably small cultivated, dry white wine and
    5 More
    mussels , preferably small cultivated, dry white wine, shallots, finely chopped, turkish bay leaf, fresh thyme sprigs or 1/2 tsp dried, chopped parsley, unsalted butter (optional) pepper
    7 ingredients
  • Steamed Mussels Steamed Mussels
    mussels, onion, garlic, white wine, butter and
    1 More
    mussels, onion, garlic, white wine, butter, approx. 1/4 cup of water
    5 min, 6 ingredients
  • Steamed Mussels with Chicory: Cozze con Cicoria (Mario Batali) Steamed Mussels with Chicory: Cozze con Cicoria (Mario Batali)
    extra virgin olive oil, red onions, thinly sliced and
    12 More
    extra virgin olive oil, red onions, thinly sliced, mussels , scrubbed and de-bearded, red chile flakes, dry white wine, lemon, cut into quarters , plus lemon wedges, for garnish, chicory , cut into 1/4-inch ribbons, darkly toasted coarse bread crumbs, chile oil, for drizzling , recipe follows, olio piccante, recipe copyright 2000, mario batali. all rights reserved., extra virgin olive oil, jalapeno peppers, coarsely chopped, red chile flakes
    30 min, 14 ingredients
  • Steamed Mussels in Pale Ale Cream Broth Steamed Mussels in Pale Ale Cream Broth
    amber ale, shallot, finely chopped, garlic, finely chopped and
    10 More
    amber ale, shallot, finely chopped, garlic, finely chopped, mussels , scrubbed and de-bearded, whipping cream, carrot , julienned, leek , julienned, zucchini (see note below ), fresh parsley, chopped, lemon zest, grated, lemon juice, salt, white pepper, freshly ground
    25 min, 13 ingredients
  • Steamed Mussels With Tarragon Cream Steamed Mussels With Tarragon Cream
    butter, carrot, onion, celery, garlic cloves, mussels and
    5 More
    butter, carrot, onion, celery, garlic cloves, mussels, white wine, cream, tarragon, lemon, bread
    25 min, 11 ingredients
  • Steamed Mussels with Charmoula Steamed Mussels with Charmoula
    chopped onion, dry white wine and
    4 More
    chopped onion, dry white wine, mussels , scrubbed and debearded (about 28 ), charmoula, drained canned navy beans, salt
    7 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top