531 steak worcestershire olive Recipes

worcestershire sauce, thick steak sauce, olive oil, honey, apple cider vinegar, kosher salt & fresh ground pepper, eggplants , slices purged with (1/2 inch slices), salt, grated parmesan cheese, chopped parsley (optional)

steaks, worcestershire sauce, cajun seasoning mix (recipe can be found with my recipes on my profile page. or use equivalent ingredients.), paprika, olive oil, butter

worcestershire sauce, olive oil, lime juice, chopped fresh cilantro, chopped fresh tomatoes, chopped red onion, salt and pepper to taste, beef top sirloin steak, sliced green bell peppers, sliced fresh mushrooms, garlic, crushed, eggs, beaten, salt and pepper to taste, hot pepper sauce, flour tortillas

olive oil (optional), white onion, finely chopped, ground chuck, a-1 steak sauce, worcestershire sauce, seasoning salt, fresh ground black pepper, french-fried onions, head green leaf lettuce, tomato, sliced, sharp cheddar cheese, hamburger buns

cube steak (approx . 2), olive oil, flour, pepper, onion, chopped, mushrooms, sliced, garlic clove, minced, worcestershire sauce, beef stock or 1 cup beef broth

olive oil, presliced onion, green bell pepper strips, bottled minced garlic, presliced mushrooms, top round steak, trimmed and cut into thin strips, salt, black pepper, worcestershire sauce, reduced-fat provolone cheese, cut in half, hoagie rolls with sesame seeds

flank steaks, worcestershire sauce, kosher salt, fresh coarse ground black pepper, minced garlic, olive oil, blue cheese, crumbled, salted butter, room temp, prepared horseradish, chopped fresh basil, chopped fresh thyme, salt & pepper

worcestershire sauce (low sodium , if possible), apple cider vinegar, vegetable oil or 1/2 cup olive oil or 1/2 cup sunflower oil or 1/2 cup peanut oil, garlic powder (crushed ) or 1 small garlic clove (crushed), onion powder (diced ) or 1 small onion (diced), salt, pepper, beer, your favorite barbecue sauce (we used garlic & herb pasta sauce instead), lime juice (or lemon juice), apple juice

olive oil, red wine vinegar, worcestershire sauce, garlic, minced ,to taste

worcestershire sauce, thick steak sauce, olive oil, honey, apple cider vinegar, kosher salt and fresh ground pepper, eggplant slices, purged with salt, grated parmesan, chopped parsley , optional

thick) boneless rib eye steaks, good olive oil, kosher salt and freshly ground black pepper, stilton sauce , recipe follows, copyright 2002, barefoot contessa family style, all rights reserved, stilton cheese, crumbled, cream cheese, at room temperature, good mayonnaise, sour cream, chopped scallions, white and green parts, kosher salt, freshly ground black pepper, worcestershire sauce

peppercorn melange (sold with the other peppercorns in the spice aisle), boneless sirloin steaks, salt, olive oil, orange marmalade, chopped red onion, worcestershire sauce

steak, red pepper, brown sugar, worcestershire sauce, cider vinegar, ground red chili pepper, head romaine lettuce, cut in small strips, green onions, chopped, tomatoes, sliced, cucumber, peeled and cubed, avocado, cut in quarters, lemon, pomegranate juice, olive oil, salt, ground black pepper, hot red peppers, whole wheat tortillas

worcestershire sauce, olive oil, lime , juice of, cilantro, chopped, fresh tomato, chopped, onion, chopped, salt & pepper, top sirloin steaks (i use coleman s organic beef), bell peppers, any kind, chopped, mushrooms, any kind, sliced, garlic clove, crushed, eggs, beaten, flour tortillas, wax paper or aluminum foil, and zip baggies

flank steaks, worcestershire sauce, tennessee whiskey, garlic cloves, minced, olive oil, fresh ground black pepper

boned beef top loin steaks (1 1/2 in. thick, 12 to 16 oz. each; see notes ), orange juice, red or white wine vinegar, worcestershire, olive oil, garlic, peeled and minced, coarse-ground pepper, fresh oregano or marjoram leaves, salt, orange (8 oz.), rinsed and cut into four wedges

olive oil, chopped shallots, chopped garlic, unsalted butter, at room temperature, worcestershire sauce, dry mustard, chopped chives, salt and freshly ground pepper, coarsely ground black peppercorns, ancho chile powder, bone steaks , each 10 to 12 oz, olive oil, salt, dijon mustard, white wine vinegar, chopped shallots, minced assorted fresh herbs, (chives , parsley, tarragon, chervil), extra virgin olive oil, salt and freshly ground pepper, leeks , tough outer leaves discarded, trimmed, split lengthwise, olive oil, salt and freshly ground pepper

olive oil, chopped shallots, chopped garlic, unsalted butter, at room temperature, worcestershire sauce, dry mustard, chopped chives, salt and freshly ground pepper, coarsely ground black peppercorns, ancho chile powder, bone steaks , each 10 to 12 oz, olive oil, salt, copyright 1999 by bobby flay. all rights reserved ., dijon mustard, white wine vinegar, chopped shallots, minced assorted fresh herbs, (chives , parsley, tarragon, chervil), extra virgin olive oil, salt and freshly ground pepper, whisk together the mustard , vinegar, shallots and herbs. slowly whisk in the olive oil until emulsified. season with salt and pepper to taste.