21 sponge mascarpone cheese Recipes

flowers need to made in advance as they need a few hours to dry., needed, egg white, lightly beaten, caster sugar, roses ( make sure that they haven tsp been sprayed with pesticides) with 2-3 inch stalks , washed and dried with a kitchen towel., eggs, whole wheat flour (atta), grated zest of 2 lemons, tblsp of ground almonds, icing sugar, mascarpone cheese, whisked with 3 tblsp of lemon juice,3 tblsp of icing sugar, and grated zest of 1 lemon.

sponge cake , 10-12 dia. x 3 h (or 2package. lady fingers), strong black coffee or 3 oz espresso, at room temperature, brandy (or rum), mascarpone cheese, at room temperature (or cream cheese), powdered sugar, unsweetened cocoa powder

sponge or lady fingers (about 20piece), very strong black coffee , preferably espresso, brandy, dark rum, galbani mascarpone cheese, sugar , sieved, whipping cream, cocoa powder , sieved, plain chocolate, grated, a few drops of almond and pure vanilla essences

sponge cake, strong brewed coffee, room temperature, brandy, mascarpone cheese, room temperature, sugar, unsweetened cocoa powder , for dusting

sponge cake , tart shell 12-inch store-bought, chilled limoncello, heavy cream, mascarpone cheese, lemon curd, raspberries, blackberry, lemon zest, very thinly sliced mint leaves

sponge cakes , layers, cream , thickened, icing sugar, mascarpone cheese, irish cream, white chocolate, grated, milk chocolate, grated, frozen mixed berries, chocolate curls (optional)

sugar and 1/3 cup, espresso, disaronno italian liqueur (optional), whipping cream, vanilla, mascarpone cheese, sponge cake, slices (enough to layer a 9x9 inch dish twice), cocoa powder

cold mascarpone cheese, sugar, coffee-flavored liqueur , like kahlua, bittersweet chocolate , like ghirardelli, chopped, heavy cream, prepared individual sponge cakes, divided

trifle sponges, blackcurrant jam, x 200g packet amaretti biscuits, limoncello (or other lemon liqueur), juice of half a lemon, blackberries, eggs, separated, caster sugar, mascarpone cheese, flaked almonds

egg yolks, sugar, orange , fine zest and juice, gelatin, espresso coffee, mascarpone cheese, cream, savoiardi ladyfingers (sponge fingers), amaretto

mascarpone (an italian creamy cheese, you can substitute with ricotta, another italian cheese, for a low-fat ver), eggs, caster sugar, strong coffee, ladyfingers or 300 g sponge cakes, cut in squares, cocoa, brandy (i personally prefer it without spirits) (optional) or 3 tbsp coffee liqueur (i personally prefer it without spirits) (optional)

mascarpone cheese, almond extract, salt, lemon zest, dessert sponge cakes, apricot halves in heavy syrup , syrup reserved, brandy, toasted slivered almonds, for garnish

mascarpone cheese, fat free cream cheese, softened, sugar, frozen light whipped dessert topping, thawed, freshly brewed espresso or 2/3 cup strong coffee, coffee liqueur , such as kahlua or 3 tbsp brewed strong coffee, fat-free sponge cakes, unsweetened cocoa powder

sponge cakes, kahlua, instant coffee powder, sugar, egg yolks, gelatin, use 1 tbsp, water, fresh cream, mascarpone cheese , thaw, cointreau liqueur (optional), water, sugar, instant coffee powder

sponge cakes , cups, frozen blueberries, mascarpone cheese, honey, honey, lemon zest, balance 100% pure egg white, cornstarch, vanilla, lemon juice, salt, honey, cinnamon

mascarpone cheese, icing sugar, vanilla, instant coffee powder, water, brown sugar, marsala, fresh strawberries , cut in half lengthwise, lady finger cookies (sponge finger biscuits), fresh mint sprig, to garnish (optional)

espresso coffee, water, grand marnier, mascarpone cheese, marsala, eggs yolks, sugar, heavy cream, sweetened and whipped, vanilla, egg whites, salt, prepared sponge sheet cake, shaker of cocoa powder, shaker of powdered sugar

raspberry jelly crystals, boiling water, cold water, frangelico, eggs, caster sugar, mascarpone cheese, thickened cream, savoiardi cookies (sponge finger), berries, almonds