33925 split spinach dal cauliflower Recipes

water, divided, dried yellow split peas, bay leaf, chopped cauliflower florets, salt, butter, vegetable oil, chopped onion, minced peeled fresh ginger, garlic cloves, minced, cumin seeds, brown mustard seeds, ground coriander, ground turmeric, ground red pepper, torn spinach

cauliflower, butter, onion, chicken stock, salt, pepper, cream, spinach, pine nuts, butter, garlic clove, onion, chicken stock, parsley, cornstarch, water, salt, pepper

split lentils or 1 cup dal, picked and rinsed, water, salt (or to taste), turmeric, ground coriander, cayenne pepper, garlic cloves, minced, onion, finely chopped (or shallots as sub), mustard oil or 1 tbsp ghee, black onion seeds (optional), garam masala (add at end of cooking), sliced serrano chili (garnish ), chopped fresh cilantro (garnish )

split mung dal, without skins, water, turmeric, ground coriander (or you can use ground cumin), shredded fresh gingerroot, serrano chilies, finely diced, vine ripened tomatoes, finely diced, salt, cumin seeds , and or 1 tsp fennel seeds, black or 1 tsp yellow mustard seeds, depending on your taste and mood, butter or ghee, cilantro (to garnish )

red lentils , soaked in water, spinach, cleaned,washed and chopped, turmeric powder, red chili powder, onions, peeled and sliced, coconut milk, garlic, peeled, mustard seeds, dried whole red chilies, curry leaves, salt, oil

vegetable oil, onions, coarsely chopped, head cauliflower, cut into florets, garlic, crushed, fresh ginger, peeled and chopped, ground coriander, ground cumin, ground turmeric, cayenne pepper, diced tomatoes, vegetable broth, salt and ground black pepper to taste, fresh spinach, chopped and stems removed

yellow split peas, water, butter, garlic, cumin seeds, mustard seeds, turmeric, cinnamon, salt

dried yellow split peas, water (plus 1/2 cup more later), butter, garlic cloves, cumin seed, mustard seeds, turmeric, cinnamon, salt (or more to taste), black pepper, crushed red pepper flakes

water, divided, dried yellow split peas, bay leaf, chopped cauliflower florets, salt, butter, vegetable oil, chopped onion, minced peeled fresh ginger, garlic cloves, minced, cumin seed, brown mustard seeds, ground coriander, ground turmeric, ground red pepper, torn spinach

toor dal, rinsed, onion, diced, tomato, diced, sambhar powder, turmeric, tamarind paste, salt, chopped spinach, oil, black mustard seeds, urad dal, split white, cumin seed, dried red chilies, broken into pieces, curry leaves, hing

split urad dal, with skin (maa), yellow split peas, onion, finely sliced, ginger paste, garlic paste, oil, turmeric powder, red chili powder, mint, chopped, coriander, chopped, salt

toor dal, onion chopped, spinach, termeric, whole red chillies, garlic, asafoetida

split mung dal , soaked in water 7-8 hours and drained, water, green chili, ginger, garlic clove, cilantro, salt, flax seeds, ground, cumin seed, onion, finely chopped (optional)

yellow splitt peas, split urad dal, with skin (maa), ginger paste, garlic paste, red chili powder, turmeric powder, salt, green onions, chopped, green chilies, chopped, coriander, chopped, cumin, oil, whole wheat flour

split mung dal, turmeric, water, salt, coriander seeds, cumin seeds, fenugreek seeds, black peppercorns, dried red chilies, vegetable oil, minced garlic, minced shallots, coconut milk, cooked basmati rice , for serving, celery leaves , for serving

dried yellow split peas, cinnamon stick (2 in .), basmati rice, butter, ground cumin, ground dried turmeric, mustard seeds, cayenne, ground coriander, ground ginger, salt, mango (about 14 oz.), peeled and cut into 1/2-inch chunks, plain yogurt

split peas, washed, water, ghee, whole cumin seed, bay leaves, green chilies , cut lengthwise (seeded and deveined for less heat), potatoes , cut into 1 inch pieces, green peas, cauliflower, cut into large florets, ground turmeric, salt

yellow split peas or 1 1/2 cups yellow lentils or 1 1/2 cups brown lentils, water, turmeric, kosher salt, fresh ground black pepper, chopped fresh coriander, light vegetable oil or 5 tbsp ghee, cumin seeds, garlic cloves, peeled and thickly sliced, dried small red peppers