26 spinach cheese portabella mushroom caps Recipes
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portabella mushroom caps, button mushrooms, chopped fine and11 Moreportabella mushroom caps, button mushrooms, chopped fine, frozen chopped spinach, cream cheese, romano cheese, bacon , cooked crisp and crushed fine, mayonnaise, garlic cloves, chopped fine, olive oil, balsamic vinegar, tarragon, italian seasoned breadcrumbs, salt & pepper35 min, 13 ingredients
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portabella mushroom caps, stem and gills removed and7 Moreportabella mushroom caps, stem and gills removed, olive oil, frozen spinach souffle, thawed, grated parmesan cheese, divided, italian seasoned breadcrumbs , plus, italian breadcrumbs, divided, chopped fresh basil leaf, paprika20 min, 8 ingredients
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portabella mushroom caps, diced, white mushrooms, diced and9 Moreportabella mushroom caps, diced, white mushrooms, diced, fresh spinach, chopped, onion, diced, cumin, garlic powder, salt , to taste, crushed red pepper flakes , to taste, red enchilada sauce, reduced-fat cheddar cheese, corn tortillas50 min, 11 ingredients
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zucchini, minced onion, garlic, pressed or minced, salt and11 Morezucchini, minced onion, garlic, pressed or minced, salt, extra virgin olive oil, chopped portabella mushrooms, caps and tender stems, dried dill, dry sherry, soy sauce, spinach (5 cups, lightly packed), cooked brown rice, salt, black pepper, tomato juice or 3/4 cup v8 vegetable juice (sometimes i use spaghetti sauce with a bit of water added), grated fontina cheese1 hour , 15 ingredients
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french baguettes , 16-inches long, sherry wine vinegar and11 Morefrench baguettes , 16-inches long, sherry wine vinegar, spicy mustard, worcestershire sauce, extra virgin olive oil, garlic cloves, finely chopped, very large portabella mushroom caps, coarse salt, fresh coarse ground black pepper, chopped parsley, spinach, coarsely chopped, manchego cheese, thinly sliced, piquillo peppers or 4 pimientos or 4 roasted red peppers, patted dry and cut into strips25 min, 13 ingredients
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Spinach & Cheese Stuffed Portabella Mushroom Caps (3 Ww Poinportabella mushroom caps, salt, divided and8 Moreportabella mushroom caps, salt, divided, fat-free ricotta cheese, garlic powder, ground black pepper, frozen chopped spinach, thawed and drained thoroughly (i used fresh spinach & just sauteed it in pam and then chopped it up), chopped bottled roasted red pepper, tomato sauce, shredded part-skim mozzarella cheese, dried oregano33 min, 11 ingredients
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Spinach & Crab Stuffed Portabella Mushroomsportabella mushroom caps (cleaned and stemmed ) and8 Moreportabella mushroom caps (cleaned and stemmed ), frozen chopped spinach, eggs, lump crabmeat, shredded mozzarella cheese, seasoned bread crumbs, parmesan cheese (to taste), garlic powder (to taste), salt (to taste)25 min, 9 ingredients
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Red Bell Pepper & Spinach Stuffed Portabellas (Vegetarian)portabella mushroom caps (cleaned, stems removed ) and7 Moreportabella mushroom caps (cleaned, stems removed ), green pesto sauce, cream cheese, baby spinach leaves, red pepper, thinly sliced, red onion, thinly sliced, sliced smoked gouda cheese, olive oil25 min, 8 ingredients
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Roasted Portabella Mushrooms and Spinach Saladextra virgin olive oil, divided and8 Moreextra virgin olive oil, divided, balsamic vinegar (i prefer aged of modena), fresh thyme, chopped, portabella mushroom caps , brushed clean, stems removed, grape tomatoes, halved, baby spinach, organic, parmesan cheese, shaved, salt, pepper30 min, 9 ingredients
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Portabella Lasagna Bella Monicaportabella mushroom caps, sliced, olive oil, salt, pepper and18 Moreportabella mushroom caps, sliced, olive oil, salt, pepper, tomato sauce, eggs, ricotta cheese, parmesan cheese, shredded mozzarella cheese, shredded asiago cheese, salt, pepper, sheets fresh pasta , 8x10-inch (may use frozen, if frozen, noodles should be thawed), fresh spinach, washed, sun-dried tomato (rehydrated if not preserved in oil), fresh mozzarella cheese, dry white wine, heavy cream, chopped fresh italian parsley, chopped fresh sage, chopped fresh rosemary, chopped chives1 hour 10 min, 22 ingredients
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Spinach Stuffed Braciole in a Sunday Sauce with Pappardelle (Rachael Ray)chopped frozen organic spinach and37 Morechopped frozen organic spinach, salt and freshly ground black pepper, freshly grated nutmeg, hard-boiled eggs, peeled and finely chopped, dried currants or chopped raisins, toasted pine nuts, garlic, finely chopped, freshly shredded parmigiano-reggiano cheese, cut top round veal or beef pounded very thin, special equipment : kitchen twine, extra-virgin olive oil, carrot, finely chopped, onion, finely chopped, garlic, thinly sliced, fresh bay leaf, a few sprigs fresh rosemary, leaves removed and finely chopped, a few sprigs fresh sage, thinly sliced, tomato paste, dry white wine, chicken stock-in-a -box, san marzano tomatoes, hot or sweet italian sausage or combination of both, pappardelle pasta or 12 oz egg tagliatelle, butter, a generous handful fresh sweet basil leaves , torn or shredded, a small handful fresh flat-leaf parsley, finely chopped, ciabatta bread, extra-virgin olive oil, portabella mushroom caps, onion, halved and sliced, cubanelle peppers, seeded and sliced, red chile pepper, thinly sliced, garlic, sliced, chicken stock or water, salt and freshly ground black pepper, italian hot or sweet or combination of both sausages in red sauce from make-ahead meal earlier in week (browned sausages simmered in tomato sauce with stock), sharp provolone cheese, shredded, a small handful fresh flat-leaf parsley for garnish3 hour 30 min, 38 ingredients
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Mediterranean Portobello Mushroom Capsportabella mushrooms, cleaned, stems and gills removed and5 Moreportabella mushrooms, cleaned, stems and gills removed, baby spinach , tightly packed, roasted garlic , bruschetta topping, mozzarella cheese, finely shredded, fresh basil , cut into fine strips, ciabatta buns10 min, 6 ingredients
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Cheesy Stuffed Portabellasextra virgin olive oil, onion, chopped and10 Moreextra virgin olive oil, onion, chopped, sun-dried tomatoes packed in oil, thinly sliced, baby spinach, fresh and coarsely chopped, cheese pizza , chopped into bite sized pieces (deep dish), mozzarella cheese, shredded, chicken broth, fresh basil, chopped, salt and pepper, to taste, portabella mushroom caps, olive oil (for brushing ), basil (to garnish )30 min, 12 ingredients
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Veggie No-Noodle Lasagnaground turkey (drained ), olive oil, salt and18 Moreground turkey (drained ), olive oil, salt, carrot (sliced and boiled ), frozen spinach (thawed and squeezed dry ), baby portabella mushrooms (sliced ), eggplant, summer squash, zucchini, portabella mushroom caps, tomato sauce (organic ), diced tomatoes (organic ), spaghetti sauce (classico organic tomato, herb & spices ), garlic cloves (finely chopped ), part-skim mozzarella cheese (shredded ), low-fat ricotta cheese, egg whites, oregano, parsley, basil, part-skim mozzarella cheese (shredded )1 hour 40 min, 21 ingredients
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Turkey Cacciatore Burgers on Portobello Bunsground turkey breast, salt and pepper and18 Moreground turkey breast, salt and pepper, cremini mushrooms, finely chopped, red bell pepper, seeded and chopped, yellow onion, finely chopped, garlic cloves, minced, tomato paste, worcestershire sauce, crushed red pepper flakes, grated parmesan cheese, chopped cilantro, extra virgin olive oil, for drizzling, portabella mushroom caps, stems removed, coarse salt, black pepper, chopped fresh spinach leaves, fresh mozzarella cheese or 1/2 lb fresh smoked mozzarella cheese, thinly sliced, sliced red onion, sliced yellow tomatoes, sliced plum tomato40 min, 20 ingredients
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Vegetarian Lasagna Chapalaonion, minced, garlic cloves, minced and19 Moreonion, minced, garlic cloves, minced, stalks celery, minced, carrots, minced, eggplants, diced, portabella mushroom caps, diced, dried oregano, rosemary, basil, anise seed, tomato sauce, tomato paste, water, red pepper flakes, olive oil, ricotta cheese, frozen spinach, garlic cloves, lasagna noodles, mozzarella cheese, thinly sliced, freshly grated parmesan cheese1 hour , 21 ingredients
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