122 spiced mexican Recipes

milk, water, cinnamon stick, orange , zest of, grated, mexican chocolate, broken into small chunks (1 1/2 disks), semisweet chocolate, tangerine liqueur or orange liqueur, for serving

cajeta or dulce de leche (mexican milk caramel spread), divided, sweetened condensed milk, evaporated milk, eggs, vanilla extract, spice cake mix, water, vegetable oil, eggs

instant longgrain rice, stewed tomatos, tomato paste, chicken stock, salt (garlic ), pepper, garlic powder, cilantro, caynee peper ( for little spice)

grilling steaks , 4-6oz (standing rib, top sirloin etc), adobo seasoning , spice, salsa , tomato, salt , pepper to taste, cheese , 1/8-inch thick see suggestions for type of in the introduction

lukewarm water (about 100of.), sugar, active dry yeast, cold unsalted butter, all-purpose flour, cornmeal, pure chile powder* (preferably red new mexican ), table salt, hulled green pumpkin seeds * (about 5 oz), egg, cold water, coarse salt for sprinkling

spices, ground cumin, chili powder, paprika, dried oregano (preferably mexican ), garlic powder, salt, pepper, dried chipotle powder, pork, extra virgin olive oil, divided, country-style boneless pork ribs, onions, coarsely chopped, green bell pepper, coarsely chopped, orange bell pepper, coarsely chopped, garlic cloves (minced ), diced fire-roasted tomatoes, masa harina (or all-purpose flour), water

whole chicken, cut into 8 pieces, chili powder, garlic powder, onion powder, dried, crumbled mexican oregano, ground cinnamon, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, olive oil, chopped white onion (from 1 large or 2 small onions), garlic, roughly chopped, tomato sauce, chicken broth (homemade or store-bought low sodium ), pasilla chiles , soaked in warm water for 15 minutes and drained, disk mexican chocolate, roughly chopped, toasted sesame seeds, for garnish

grain rice , i use mahatma, water, olive oil, onion, green bell pepper, tomato sauce, chicken bouillon powder , i use knorr, chili powder , i use spice islands, ground cumin, chopped garlic, frozen peas and carrot

chicken broth, butter, grain rice, pace mild picante sauce or salsa, sliced green olives, chopped bell pepper, sliced black olives, tomato, chopped, chopped onion, chopped celery, garlic salt or powder, creole spice, cracked black pepper

pie crusts, ground beef, onion, chopped, green pepper, chopped, tomato sauce, oregano, hot spices, salt

fat-free cream cheese, softened, fat-free sour cream, shredded reduced-fat sharp cheddar cheese, chopped green onions, salt-free herb -and-spice blend, chopped green chiles, drained, sliced ripe olives, drained, garlic clove, pressed, flour tortillas

cracked black peppercorns, ground white pepper, coarse salt, garlic cloves, minced or pressed, mustard seeds , cracked in mortar, dried mexican oregano, crushed, ground cumin seeds, ground coriander, dried crushed red pepper, olive oil, beef tenderloin steaks

chicken broth, canned is fine, plain pumpkin puree ( canned ), pumpkin pie spice, non fat or low fat greek yoghurt, apple cider vinegar, honey, salt and pepper to taste, pumpkin seeds toasted and sprinked with cumin for garnish

raspberries, sugar, orange juice, butter, all-purpose flour , sifted, eggs, lightly beaten, ground almonds, corn oil, to fry, sugar , and, ground cinnamon , for dusting, fresh raspberries, to decorate

lean baked ham (diced into about 1/4 in. cubes ), four-cheese mexican blend cheese (monterey jack, sharp cheddar, etc.), green onion (finely chopped ), paprika, dried ancho chile powder, garlic powder, flour tortillas, butter, olive oil (or less ), sour cream, salsa, shredded lettuce, diced tomato

frozen mixed vegetables, peeled, cubed potato, diced tomato and green chiles, undrained, dried marjoram, onion powder, salt-free herb -and-spice blend, pepper, no-salt-added beef broth

dried pinto beans, spice mix, cumin, chili powder, salt, dried minced garlic, freshly ground black pepper, dried minced onions