39424 soy meatball stroganoff Recipes
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eggs, milk, sugar, salt, accent seasoning, soy sauce and11 Moreeggs, milk, sugar, salt, accent seasoning, soy sauce, tabasco sauce, garlic powder, chopped onion, fresh breadcrumbs, ground beef, chopped onion, burgundy wine, sour cream, cream of mushroom soup, crushed fresh garlic, sliced fresh mushrooms1 hour 15 min, 17 ingredients
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meatballs, soft bread crumbs, dry bread crumbs, milk and23 Moremeatballs, soft bread crumbs, dry bread crumbs, milk, ground beef, sweet italian sausage, prepared marinara sauce, eggs, minced garlic, red pepper flakes, olive oil for frying, prepared marinara sauce, olive oil, onion, sliced, red bell pepper, sliced, serrano pepper, sliced, marsala wine, salt and ground black pepper to taste, assembly, italian-style hoagie buns , split lengthwise, mascarpone cheese, divided, garlic basil spread (see footnote for recipe link), shredded mozzarella cheese, divided, chopped fresh basil, divided, grated parmesan cheese, divided1 hour 40 min, 27 ingredients
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meatballs , shaped and cooked, sliced fresh mushrooms and10 Moremeatballs , shaped and cooked, sliced fresh mushrooms, garlic cloves, minced, butter (can use more or less ), cornstarch, half-and-half cream, frozen peas, tomato ketchup, worcestershire sauce, salt & freshly ground black pepper, orange , juice of, fresh grated parmesan cheese (optional)35 min, 12 ingredients
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Vegan Soy Meatball Stroganoffolive oil, cider vinegar, soymilk, plain and12 Moreolive oil, cider vinegar, soymilk, plain, gimmie lean soy product , ground beef flavor, breadcrumbs, ketchup, dijon mustard, garlic, sweet onion, garlic, whole wheat flour, white wine, nutmeg, ground, nutritional yeast, basil leaves, chopped1 hour 20 min, 15 ingredients
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Meatball Stroganoffonion, sliced, garlic clove, minced, butter and8 Moreonion, sliced, garlic clove, minced, butter, fresh mushrooms, sliced, king arthur unbleached all-purpose flour, salt, milk, hot pepper sauce to taste, frozen fully cooked homestyle meatballs, thawed, sour cream, hot cooked noodles20 min, 11 ingredients
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Karin Calloway's Simplified Meatball Stroganoffhealthy request cream of mushroom soup and6 Morehealthy request cream of mushroom soup, low sodium beef broth, frozen fully-cooked meatballs (about 35 balls), sliced fresh mushrooms (optional), reduced-fat sour cream, flour, water6 hour 10 min, 7 ingredients
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Easy Slow Cooker Meatball Stroganoffcream cheese, condensed cream of mushroom soup and8 Morecream cheese, condensed cream of mushroom soup, beef broth , with lower sodium, frozen cooked meatballs, sliced mushrooms, onion, sliced, garlic cloves, minced, black pepper, sour cream, egg noodles5 hour 10 min, 10 ingredients
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Meatball Subs with Caramelized Onions and GruyèRemeatballs, italian seeded demi-baguette, ground beef and18 Moremeatballs, italian seeded demi-baguette, ground beef, ground pork, chopped parsley, parmesan cheese, finely grated (romano is okay, too), salt, red pepper flakes, garlic cloves, onion powder, worcestershire sauce, egg, olive (14 g) (14 g) oil (tbsp) (tbsp), prepared tomato sauce (plus extra if you like a lot of extra sauce), caramelized onions, yellow onions, thinly sliced, butter, olive oil, salt, assembly, gruyere21 ingredients
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Meatballs and Noodles Romanoffmeatballs , precooked, frozen and thawed, butter, divided and4 Moremeatballs , precooked, frozen and thawed, butter, divided, flour, noodles , romanoff, milk, parsley, chopped20 min, 6 ingredients
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Meatballs - Cajun Stylemeatballs - cajun style, lean ground beef and11 Moremeatballs - cajun style, lean ground beef, tabasco pepper sauce, worcestershire sauce, dried parsley flakes, chopped onion, seasoned bread crumbs, whole milk, eggs, lightly beaten, barbecue sauce, peach preserves, lightly grease a medium baking sheet. in a large bowl, thoroughly mix ground beef, tabasco sauce, cajun seasoning, worcestershire sauce, parsley, onion, bread crumbs, milk, and eggs. form mixture into golf ball size meatballs and place on greased baking sheet. bake in preheated 350of oven for 30 to 40 minutes or until meatballs are fully cooked. remove meatballs from oven and transfer to paper towels to absorb excess fat. in a small bowl, prepare sauce by whisking together barbecue sauce and peach preserves until well blended. place warm meatballs in a serving dish and cover with sauce. toss meatballs thoroughly to coat with sauce. serve warm.45 min, 13 ingredients
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