1560 sous vided pulled rsc Recipes

  • Sous Vided Pulled Pork #RSC
    skinless boneless pork shoulder, red bell peppers and
    16 More
    skinless boneless pork shoulder, red bell peppers, smoked salt, chinese five spice powder, bacon fat, honey, soy sauce, fresh rosemary, oyster mushrooms, sungold cherry tomatoes, heavy cream, salt, white wine, garlic paste, tapioca flour, cumin, ground pepper, sheet of heavy duty reynolds wrap foil
    1 hour 15 min, 18 ingredients
  • Pulled Pork Pesto Sandwich
    pulled pork, kosher salt, freshly ground black pepper and
    30 More
    pulled pork, kosher salt, freshly ground black pepper, dried rosemary, granulated garlic, granulated onion, red pepper flakes, lemon pepper, pork shoulder roast, lemon, juiced, olive oil, red wine vinegar, worcestershire sauce, dry white wine, chicken stock, garlic, crushed, olive oil, goat horn peppers , or other hot green chiles, sliced, red bell pepper, sliced, onion, sliced, red pepper flakes, salt and freshly ground black pepper to taste, sliced mushrooms, garlic basil spread (see footnote for recipe link), marsala wine, prepared pesto sauce, assembly, italian-style hoagie buns , split lengthwise, shredded mozzarella cheese, divided, halved cherry tomatoes, divided, chopped fresh basil, divided
    4 hour 27 min, 34 ingredients
  • Sous Vide Duck Breast
    boneless duck breast halves, skin on and
    3 More
    boneless duck breast halves, skin on, salt and ground black pepper to taste, fresh thyme leaves, vegetable oil
    2 hour 15 min, 4 ingredients
  • Sous Vide New York Strip Steak
    new york strip steaks and
    11 More
    new york strip steaks, salt and freshly ground black pepper to taste, vegetable oil, butter, clamshell mushrooms, separated, salt and freshly ground black pepper to taste, vegetable oil, garlic, crushed, water, balsamic vinegar, cold butter, salt and freshly ground black pepper to taste
    2 hour 55 min, 12 ingredients
  • Sous-Vide Steaks
    steaks , 1/2 lb each and
    5 More
    steaks , 1/2 lb each, kosher salt & freshly ground black pepper, thyme (optional), garlic cloves (optional), shallots, thinly sliced (optional), canola oil
    5 min, 6 ingredients
  • Sous Vide Flat Iron Steaks
    flat iron steaks, balsamic vinegar, granulated garlic and
    3 More
    flat iron steaks, balsamic vinegar, granulated garlic, extra virgin olive oil, ground mustard, salt & pepper
    3 hour 30 min, 6 ingredients
  • Pulled Pork and Coleslaw Bundles
    pepperidge farm puff pastry shells and
    3 More
    pepperidge farm puff pastry shells, prepared pulled pork, warmed, prepared creamy coleslaw, chopped fresh parsley
    30 min, 4 ingredients
  • Pulled Pork Burritos
    prepared pulled cooked pork and
    5 More
    prepared pulled cooked pork, barbecue sauce , preferably home made, yellow rice or 2 cups spanish rice, prepared to package directions, burrito-size flour tortillas, shredded cheddar cheese
    30 min, 6 ingredients
  • Clean Up Pulled Pork
    pulled pork or 1 cup other leftover pork and
    5 More
    pulled pork or 1 cup other leftover pork, slightly tired red potatoes, mushroom soup, water, dehydrated onion , toasted if ya got em, black pepper
    40 min, 6 ingredients
  • Pulled Pork Crepe with Black Bean Sauce and Cracklins (Emeril Lagasse) Pulled Pork Crepe with Black Bean Sauce and Cracklins (Emeril Lagasse)
    pulled pork, warm, prepared crepes, warm, salt and pepper and
    23 More
    pulled pork, warm, prepared crepes, warm, salt and pepper, olive oil, chopped onions, minced shallots, minced garlic, minced, seeded jalapenos, dried black beans, soaked and drained, fresh chopped cilantro, chicken stock, salt and pepper, pork skin , julienned, salt and pepper, brunoise red peppers, brunoise yellow peppers, fresh cilantro, essence, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    2 hour 50 min, 26 ingredients
  • Pulled Pork Egg Rolls Pulled Pork Egg Rolls
    pulled pork, pork butt, cut into 4 pieces and
    18 More
    pulled pork, pork butt, cut into 4 pieces, salt and freshly ground black pepper, red onion, diced, white vinegar, bbq sauce, cole slaw, mayonnaise, apple cider vinegar, sugar, celery salt, garlic salt, freshly ground black pepper, pre-shredded coleslaw mix, red onion, halved, egg rolls, vegetable oil, eggs, milk, egg roll wrappers
    3 hour , 20 ingredients
  • Pulled Pork Nachos Pulled Pork Nachos
    pulled pork ( i have used leftover or store bought ) and
    4 More
    pulled pork ( i have used leftover or store bought ), tortilla chips, roasted corn salsa, shredded mexican cheeses, sliced green onions
    15 min, 5 ingredients
  • Pulled pork torta Pulled pork torta
    pulled pork and
    4 More
    pulled pork, no salt added diced tomatoes drained , juice reserved, chorizo or pepperoni diced, tortillas, shredded monteray jack cheese
    5 ingredients
  • Sous Vide Soy Sauce Chicken Sous Vide Soy Sauce Chicken
    whole chicken (remove organs), fresh ginger , julienned and
    10 More
    whole chicken (remove organs), fresh ginger , julienned, garlic cloves, peeled and smashed, stalks scallions , cut into 2-inch pieces, star anise, cinnamon stick, soy sauce, dark soy sauce, shao xing wine, white pepper powder, sugar, water
    3 hour 15 min, 12 ingredients
  • Sous Vide Beef Tenderloin by Philip Preston Sous Vide Beef Tenderloin by Philip Preston
    well trimmed beef tenderloin , all visible fat removed and
    6 More
    well trimmed beef tenderloin , all visible fat removed, salt , to taste, pepper , to taste, olive oil, enough to coat the bottom of the skillet for initial searing, fresh springs thyme , i substituted using 1/4 tsp dried, butter, salt
    2 hour 30 min, 7 ingredients
  • Sous Vide Style White Asparagus Sous Vide Style White Asparagus
    jumbo spears white asparagus, sugar, kosher salt and
    1 More
    jumbo spears white asparagus, sugar, kosher salt, cold milk
    1 hour , 4 ingredients
  • Sous Vide Escolar with Salsify Puree, Marble Potato, Heirloom Tomato and Fennel Sous Vide Escolar with Salsify Puree, Marble Potato, Heirloom Tomato and Fennel
    heavy cream, white wine, salt, ground white pepper and
    13 More
    heavy cream, white wine, salt, ground white pepper, salsify roots, peeled and diced , stored in water with juice of 1 lemon, white onion, diced, potato, peeled and diced , stored in water with juice of1 lemon, fresh thyme, escolar, cut into 6-oz, 1-inch-thick portions, olive oil, salt and freshly ground black pepper, fresh tarragon, marble potatoes, blanched and halved, heirloom tomatoes, halved, shaved fennel, lightly blanched, shaved white truffles , optional, special equipment : sous-vide machine and vacuum sealer, optional
    1 hour 20 min, 17 ingredients
  • Pulled Pork, Shrimp and Mushroom Etouffee Pulled Pork, Shrimp and Mushroom Etouffee
    shredded pulled pork, chopped mushrooms, vegetable oil and
    17 More
    shredded pulled pork, chopped mushrooms, vegetable oil, flour, peeled deveined shrimp, chopped green chilies, chicken broth, water, chopped onion, white rice, black pepper, salt, minced garlic, dried chipotle powder, cumin, cayenne pepper, tabasco sauce, shredded taco cheese, grated parmesan cheese
    50 min, 20 ingredients




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