13 souffle butternut Recipes
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Butternut Squash Souffle
butternut squash, steamed and diced and10 Morebutternut squash, steamed and diced, carrot, steamed and diced, salted butter, diced, sugar, flour, vanilla extract, eggs (or 6 jumbo ), souffle topping , recipe follows, corn flakes (crunched up), brown sugar, butter, softened1 hour 50 min, 11 ingredients -
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Butternut Squash Souffle
butternut squash , about 3-4 lb, brown sugar, flour and6 Morebutternut squash , about 3-4 lb, brown sugar, flour, eggs (or egg substitute), low-fat milk, butter or margarine, salt, cinnamon, nutmeg1 hour 30 min, 9 ingredients -
Butternut Squash Souffle
butternut squash (about 2 lb.), eggs, light sour cream and7 Morebutternut squash (about 2 lb.), eggs, light sour cream, sugar, butter, softened, all-purpose flour, chopped fresh sage, baking powder, salt, ground nutmeg35 min, 10 ingredients -
Butternut Squash Souffle
margarine, hot mashed butternut squash, sugar, milk, salt and4 Moremargarine, hot mashed butternut squash, sugar, milk, salt, cinnamon, nutmeg, eggs, vanilla1 hour 10 min, 9 ingredients -
Butternut Squash Souffle
butter or margarine, all-purpose flour, half-and-half and4 Morebutter or margarine, all-purpose flour, half-and-half, eggs, separated, cooked, mashed butternut or acorn squash, salt, ground nutmeg7 ingredients -
Butternut Squash Souffle (Almond Milk)
eggs, butternut squash, applesauce, unsweetened, sugar and3 Moreeggs, butternut squash, applesauce, unsweetened, sugar, vanilla, vanilla almond milk, unsweetened, cinnamon7 ingredients -
Squash Souffle ( Acorn, Butternut or Hubbard )
acorn squash or 2 1/2 lbs hubbard squash or 2 1/2 lbs but... and11 Moreacorn squash or 2 1/2 lbs hubbard squash or 2 1/2 lbs butternut squash, peeled, seeded and cut into 2-inch chunks, butter, vegetable oil, flour, milk, heavy cream, eggs, separated , plus, egg white, sugar, freshly grated nutmeg, salt, fresh ground white pepper55 min, 12 ingredients -
Squash Souffle Lowfat Version
frozen cooked squash (defrosted) butternut, skim milk and6 Morefrozen cooked squash (defrosted) butternut, skim milk, low fat margerine melted, egg whites or 1 cup of egg beaters, splenda or 1/4 cup of sugar and about 6 packets of (more if you like it sweet) i have also done 1/2 cup and 1/2 cup of brown sugar blend, reduced fat bisquick or 1/2 cup of wheat flour (i have done it both ways and it comes out good either), salt, cinnamon to taste or pumpkin pie spice8 ingredients
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