5859 souffle acorn butternut hubbard Recipes

  • Roasted Butternut Squash Soup
    roasted winter squash, butter and
    15 More
    roasted winter squash, butter, raw winter squash (butternut, hubbard, acorn), salt and pepper, soup, extra-virgin olive oil, diced onion (1/4-inch), diced celery (1/4-inch), diced carrot (1/4-inch), cinnamon stick, sea salt and freshly ground pepper, carton progresso chicken broth, ground toasted coriander (optional), roasted winter squash (above), half-and-half , if desired* (optional), toasted pumpkin seeds, progresso plain panko crispy bread crumbs , toasted light brown in saute pan over medium heat
    30 min, 17 ingredients
  • Butternut and Acorn Squash Soup
    butternut squash, halved and seeded and
    9 More
    butternut squash, halved and seeded, acorn squash, halved and seeded, butter, chopped sweet onion, chicken broth, brown sugar, cream cheese, softened, ground black pepper, ground cinnamon to taste (optional), fresh parsley, for garnish
    1 hour 20 min, 10 ingredients
  • Butternut Squash Souffle
    butternut squash, steamed and diced and
    9 More
    butternut squash, steamed and diced, carrot, steamed and diced, salted butter, diced, sugar, flour, vanilla extract, eggs (or 6 jumbo ), corn flakes (crunched up), brown sugar, butter, softened
    21 min, 10 ingredients
  • Hubbard Squash and Orange Puree
    hubbard squash , any seeds and membrane removed, water and
    4 More
    hubbard squash , any seeds and membrane removed, water, grated orange zest, fresh orange juice, unsalted butter, cut in small pieces, salt & freshly ground black pepper
    1 hour 15 min, 6 ingredients
  • Squash Souffle ( Acorn, Butternut or Hubbard ) Squash Souffle ( Acorn, Butternut or Hubbard )
    acorn squash or 2 1/2 lbs hubbard squash or 2 1/2 lbs but... and
    11 More
    acorn squash or 2 1/2 lbs hubbard squash or 2 1/2 lbs butternut squash, peeled, seeded and cut into 2-inch chunks, butter, vegetable oil, flour, milk, heavy cream, eggs, separated , plus, egg white, sugar, freshly grated nutmeg, salt, fresh ground white pepper
    55 min, 12 ingredients
  • Baked Acorn or Hubbard Squash With Orange Sauce Baked Acorn or Hubbard Squash With Orange Sauce
    acorn squash, halved , and seeds removed or 3 lbs hubbard... and
    7 More
    acorn squash, halved , and seeds removed or 3 lbs hubbard squash, cut into 8 pieces and seeds removed, frozen orange juice concentrate, thawed, margarine or 2 tbsp butter, brown sugar, cinnamon, ground, nutmeg, ground, almonds, toasted, tangerines or 8 orange slices
    1 hour 35 min, 8 ingredients
  • Butternut Squash Ravioli With Hazelnut Sauce Butternut Squash Ravioli With Hazelnut Sauce
    winter squash , such as butternut or hubbard and
    15 More
    winter squash , such as butternut or hubbard, fresh breadcrumb, parmesan cheese, grated, parmesan cheese, grated, honey, fresh thyme, chopped, fresh rosemary, chopped, fresh sage, chopped, orange zest, salt & freshly ground black pepper, extra virgin olive oil, walnut oil or 1 tsp hazelnut oil, hazelnuts or 1/3 cup walnuts, chopped, unsalted butter, nutmeg, freshly-grated, sheets ravioli egg pasta or 2 sheets wonton wrappers
    1 hour 15 min, 16 ingredients
  • Acorn, Butternut Squash and Parsnips Gratin Acorn, Butternut Squash and Parsnips Gratin
    dry breadcrumbs, fresh parsley, finely chopped, salt and
    10 More
    dry breadcrumbs, fresh parsley, finely chopped, salt, dried oregano, dried thyme, pepper, acorn squash, cubed and peeled (1 lb), butternut squash, cubed and peeled (1/2 lb), parsnips, peeled, chopped, olive oil, olive oil-flavored vegetable cooking spray, reduced-fat sharp cheddar cheese, shredded (2 oz), oregano sprig (optional)
    37 min, 13 ingredients
  • ACORN & BUTTERNUT SQUASH SOUP ACORN & BUTTERNUT SQUASH SOUP
    whole acorn squash, whole butternut squash and
    5 More
    whole acorn squash, whole butternut squash, whole onion chopped, vegetable broth, cream cheese or (1 cup heavy cream), brown sugar, butter
    7 ingredients
  • Roasted Acorn Squash Roasted Acorn Squash
    acorn or butternut squash and
    7 More
    acorn or butternut squash, kosher salt and fresh ground pepper, extra virgin olive oil (optional, unsalted butter,softened, brown sugar, amaretto, fresh sage leaves, crushed pignoli cookies ,almond biscotti or vanilla wafers
    30 min, 8 ingredients
  • How To Prepare Winter Squash How To Prepare Winter Squash
    winter squash (acorn, butternut, or hubbard), brown sugar and
    1 More
    winter squash (acorn, butternut, or hubbard), brown sugar, butter or margarine, softened
    3 ingredients
  • Butternut Squash Souffle Butternut Squash Souffle
    butternut squash, steamed and diced and
    10 More
    butternut squash, steamed and diced, carrot, steamed and diced, salted butter, diced, sugar, flour, vanilla extract, eggs (or 6 jumbo ), souffle topping , recipe follows, corn flakes (crunched up), brown sugar, butter, softened
    1 hour 50 min, 11 ingredients
  • Butternut Squash Soup Butternut Squash Soup
    butternut squash, acorn squash, potatoes, creme fraiche and
    2 More
    butternut squash, acorn squash, potatoes, creme fraiche, nutmeg, water, for boiling
    45 min, 6 ingredients
  • Butternut Squash And Carrots With Marsala Wine Butternut Squash And Carrots With Marsala Wine
    carrots, sugar, tlsp of marsala wine, chopped parsely and
    3 More
    carrots, sugar, tlsp of marsala wine, chopped parsely, salt and pepper to taste, tlsp of butter, tlsp of oil
    20 min, 8 ingredients
  • Curried Butternut Squash Soup Curried Butternut Squash Soup
    olive oil, chopped onion, chopped seeded jalapeno pepper and
    6 More
    olive oil, chopped onion, chopped seeded jalapeno pepper, curry powder, cubed peeled acorn or butternut squash (about 3 lb), water, salt, reduced-fat milk, dry sherry
    9 ingredients
  • Butternut Squash Souffle Butternut Squash Souffle
    butternut squash, canned mandarin oranges, drained and
    5 More
    butternut squash, canned mandarin oranges, drained, butter, melted, maple extract or 1 tbsp grand marnier, pumpkin pie spice, eggs, separate, almonds, toasted, finely chopped
    1 hour , 7 ingredients
  • Butternut Squash Souffle Butternut Squash Souffle
    butternut squash , about 3-4 lb, brown sugar, flour and
    6 More
    butternut squash , about 3-4 lb, brown sugar, flour, eggs (or egg substitute), low-fat milk, butter or margarine, salt, cinnamon, nutmeg
    1 hour 30 min, 9 ingredients
  • Butternut Squash Souffle Butternut Squash Souffle
    butternut squash (about 2 lb.), eggs, light sour cream and
    7 More
    butternut squash (about 2 lb.), eggs, light sour cream, sugar, butter, softened, all-purpose flour, chopped fresh sage, baking powder, salt, ground nutmeg
    35 min, 10 ingredients




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