181 soft corn tortilla Recipes

corn tortilla, oil, lettuce, tomato, onion, cheddar cheese, lean ground beef

white corn tortillas, ground beef or ground turkey, sloppy-joe sauce (such as hunt s) or 1 package sloppy-joe, shredded sharp cheddar

chicken breast halves, skinned, salt, freshly ground black pepper, bay leaf, chopped fresh oregano, canned chipotle chiles in adobo sauce, seeded and finely chopped, chopped red onion, white wine vinegar, olive oil, dark beer, preferably mexican, soft corn tortillas, chopped fresh cilantro, salsa

olive oil, yellow onion, chopped, celery rib, minced, crushed tomatoes, tomato paste, vegetable stock, salt, fresh ground black pepper, soft corn tortillas, fresh lime juice, chopped fresh parsley, chopped fresh cilantro, ground cumin, tequila, diced avocado, sliced black olives

fresh tomatillos , husks discarded and tomatillos rinsed and quartered, fresh green serrano chiles, coarsely chopped (including seeds), chopped white onion, garlic cloves, quartered, salt , or to taste, water, vegetable oil, chopped fresh cilantro, vegetable oil, corn tortillas (see cooks note, below), shredded cooked chicken (from 1 chicken breast half), crema or creme fraiche, chopped white onion, crumbled queso fresco (mexican fresh cheese)

boneless chicken breasts, cut into 1 inch cubes, frozen whole kernel corn, thawed, onion, chopped, garlic cloves, minced, chicken broth, tomato puree, diced tomatoes and green chilies, lime juice, kosher salt, ground cumin, chili powder, coarse black pepper, ground cayenne pepper, bay leaf, soft corn tortillas, monterey jack pepper cheese, shredded, tortilla chips (to garnish )

vegetable oil, carrot, diced, celery, diced, onion, diced, garlic powder, salt, pepper, chicken broth, diced tomatoes, ro-tel tomatoes, diced, taco seasoning, soft corn tortillas, cooked chicken, shredded or diced, shredded monterey jack cheese, divided, milk, corn tortilla chips, broken into small pieces

olive oil, lime juice, soy sauce, chili powder, cumin, garlic, minced, tilapia fillets (about 6), salt and pepper, soft corn tortillas

tomatoes (1 1/2 lb total), coarsely chopped, onion, coarsely chopped (1 cup), loosely packed fresh cilantro leaves, coarsely chopped shallots (2 large), garlic cloves, coarsely chopped, fresh duck legs (not confit), salt, black pepper, olive oil, soft corn tortillas, reduced-sodium chicken broth (24 fl oz), beef broth (24 fl oz), dry red wine, dried thyme, crumbled, ground cumin, garnish: coarsely grated cheddar or monterey jack cheese; lime wedges

garlic clove, minced, chopped onion, chopped tomato, chopped green onion, chili powder, cumin powder, tomato sauce, black beans, rinsed and drained, chopped cilantro, salt and pepper, soft corn tortillas, low-fat cheddar cheese, shredded , reserve 2 tbsp (i used fat free)

soft corn tortillas, cooked chicken , i use the cans of chicken occasionally (diced, works great), mild chili powder (hot powder if you like hot ), onion, chopped, chopped fresh cilantro, salt, sour cream, vegetable oil, for frying, toothpick , for holding tortillas together once rolled up

tomatillo , husks discarded and cut into quarters, green serrano chilies, coarsely chopped, white onion, chopped, garlic cloves, quartered, salt, water, vegetable oil, fresh cilantro, finely chopped, vegetable oil, corn tortillas, cooked chicken, shredded (from 1 chicken breast half), crema (sour cream), white onion, finely chopped, queso fresco, finely crumbled (mexican fresh cheese)

chorizo sausage , taken out of casings, onions, diced, garlic cloves, diced, jalapeno, diced, chopped green onions, chopped cilantro leaf, soft corn tortillas, sour cream, shredded lettuce, salsa, shredded cheddar cheese

roasted tomato, tomatoes, cored, garlic cloves, unpeeled, chipotle chile pepper in adobo seasoning (up to 2 or 3 peppers if you like it hot, but not the whole can like i once did lol!), olive oil, divided, boneless pork loin, diced, mushroom, chopped, onion, chopped, zucchini, diced (1/2 lb.), salt, mexican oregano or 3/4 tsp marjoram, cumin seed, crushed, crumbled queso fresco (may sub monterey jack cheese or a mild feta), soft corn tortillas, warmed

thick, meaty country style pork ribs , pork butt or pork shoulder, lard, or enough to cover the meat, water, orange , zest removed with a vegetable peeler in wide strips, lime , zest removed with a vegetable peeler in wide strips, garlic, unpeeled, coarse salt, soft corn tortillas, vegetable oil, guacamole, accompaniment , recipe follows, pico de gallo, accompaniment , recipe follows, firm--ripe avocados, peeled, pitted and cut into 1/2-inch pieces, minced white onions, minced fresh cilantro leaves, fresh lime juice, or more to taste, minced serrano chile, ground cumin, minced garlic, salt, cayenne, tomatoes, cored, seeded and diced, chopped white onion, chopped fresh cilantro leaves, fresh lime juice, minced, seeded jalapeno or serrano chiles (about 2 medium), minced garlic clove, salt, cayenne

whole boneless chicken breast, tabasco sauce, vegetable oil (for frying ), soft corn tortillas, cut in 1/4 inch strips, salt, red bell pepper, cut in strips, romaine lettuce, sliced in strips, toasted sesame seeds, white wine vinegar, dijon mustard, vegetable oil, salt and pepper

unsalted butter, red onion, diced, yellow onion, diced, celery ribs, chopped, carrot, diced, green bell pepper, diced, red bell pepper, diced, taco seasoning, garlic, chopped, chicken stock, soft corn tortillas, shredded, chicken breast, cooked and chopped, roma tomatoes, chopped, cilantro leaf, chopped, cheddar cheese spread, baking soda, heavy cream

masa corn flour, water, salt, onion, chopped, canola oil, ground beef, taco seasoning (less salt if you can get it), water, cheese, grated, sour cream, chopped green onion, fresh cilantro