421624 snapper shrimp cheddar cheese red pepper robert irvine Recipes

  • Cheddar Cheese, Red Pepper, Horseradish Spread
    extra-sharp cheddar cheese (finely grated ) and
    6 More
    extra-sharp cheddar cheese (finely grated ), roasted red peppers, mayonnaise, horseradish (heaping tbsp), worcestershire sauce, salt, black pepper
    15 min, 7 ingredients
  • Shrimp With Roasted Red Pepper Cream
    vermicelli, roasted red peppers, drained and
    6 More
    vermicelli, roasted red peppers, drained, reduced-fat cream cheese, softened, fat-free low-sodium chicken broth, garlic cloves, chopped, ground red pepper, cooked peeled large shrimp, chopped fresh basil
    23 min, 8 ingredients
  • Cheese & Red Pepper Latkes
    onions, finely chopped, sweet red peppers, finely chopped and
    12 More
    onions, finely chopped, sweet red peppers, finely chopped, butter, cubed, garlic cloves, minced, divided, celery salt, coarsely ground pepper, russet potatoes, peeled and shredded, grated parmesan cheese, shredded cheddar cheese, shredded part-skim mozzarella cheese, king arthur unbleached all-purpose flour, sour cream, canola oil, minced fresh parsley
    30 min, 14 ingredients
  • Cheddar Cheese Soup
    potato and leek soup, milk, freshly ground nutmeg and
    4 More
    potato and leek soup, milk, freshly ground nutmeg, hot sauce, ground cumin, cheddar or 2 cups old cheese, salt and pepper
    10 min, 7 ingredients
  • Cheddar Cheese Chowder
    carrots, celery stalk, onion, green bell pepper and
    9 More
    carrots, celery stalk, onion, green bell pepper, butter or margarine, garlic cloves, minced, all-purpose flour, ready-to-serve chicken broth, milk, shredded cheddar cheese, salt, pepper, bacon slices, cooked and crumbled
    13 ingredients
  • Cheddar Cheese Soup
    onion, thinly sliced, celery, chopped and
    12 More
    onion, thinly sliced, celery, chopped, butter or 1/4 cup margarine, all-purpose flour, dry mustard, worcestershire sauce, chicken broth, carrots, chopped (1 cup), potatoes , pared and cubed (about 3 cups), milk, sharp cheddar cheese, shredded (12 oz), pepper, salt (optional), kielbasa , cut into 1/4 inch slices (optional)
    45 min, 14 ingredients
  • Red Pepper-Pesto Dip
    softened cream cheese and
    4 More
    softened cream cheese, red pepper, chopped in about 1/4 inch pieces, crumbled feta cheese, prepared pesto sauce, cracker , to serve it with
    25 min, 5 ingredients
  • Shrimp, Sweet Onion, and Roasted Red Pepper Pesto Pizza
    shrimp, peeled, deveined , and halved lengthwise and
    17 More
    shrimp, peeled, deveined , and halved lengthwise, extra virgin olive oil, fresh lemon juice, minced garlic, red pepper flakes, boboli pizza crusts, sweet onion, cut into thin wedges (walla walla or vidalia), red bell pepper, seeded , deribbed, and cut into long thin strips, coarsely shredded mozzarella cheese, fresh basil leaves , torn into large pieces, garlic clove, kosher salt, roasted red peppers, drained and blotted dry with paper towels, freshly grated parmesan cheese, fresh basil leaves , torn into large pieces, extra virgin olive oil, sugar, red pepper flakes
    57 min, 18 ingredients
  • Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine) Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine)
    chicken stock, red onion, chopped, garlic, white wine and
    17 More
    chicken stock, red onion, chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), plus more for garnish, diced tomatoes (about 1 plum tomato), freshly chopped cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined
    1 hour 50 min, 21 ingredients
  • Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine) Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine)
    chicken stock, red onion chopped, garlic, white wine and
    18 More
    chicken stock, red onion chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), diced tomatoes (about 1 plum tomato), chopped fresh cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined, sliced scallions, for garnish
    1 hour 20 min, 22 ingredients
  • Cheddar Cheese Mashed Potatoes (Robert Irvine) Cheddar Cheese Mashed Potatoes (Robert Irvine)
    potatoes, peeled and cut into chunks, bay leaves and
    5 More
    potatoes, peeled and cut into chunks, bay leaves, butter (or 2 (4-oz) sticks), cut into chunks, shredded cheddar, heavy cream, salt and freshly ground white pepper, chopped fresh chives
    40 min, 7 ingredients
  • Shrimp and roasted red peppers Shrimp and roasted red peppers
    chicken broth, basil, crushed red pepper and
    3 More
    chicken broth, basil, crushed red pepper, roasted red pepper, peeled shrimp, neufchatel cream cheese
    3 min, 6 ingredients
  • Shrimp and Roasted Red Pepper Canapes Shrimp and Roasted Red Pepper Canapes
    onion, cut into wedges, black peppercorns, bay leaf and
    7 More
    onion, cut into wedges, black peppercorns, bay leaf, pacific white shrimp, thawed (frozen, uncooked ), flame roasted red pepper tapenade, mayonnaise , style dressing, choped fresh tarragon or 1 tsp dill, hot pepper sauce, sesame rice crackers, spring greens , salad blend
    20 min, 10 ingredients
  • Cheddar, Red Pepper, and Horseradish Spread Cheddar, Red Pepper, and Horseradish Spread
    grated extra-sharp cheddar (2 1/4 cups) and
    6 More
    grated extra-sharp cheddar (2 1/4 cups), roasted red peppers, rinsed, drained, patted dry, and finely chopped (1/2 cup), mayonnaise, drained bottled horseradish, worcestershire sauce, salt, black pepper
    15 min, 7 ingredients
  • Cheddar Cheese Sauce Cheddar Cheese Sauce
    milk, butter, all-purpose flour and
    3 More
    milk, butter, all-purpose flour, grated extra-sharp white cheddar cheese, salt, pepper
    16 min, 6 ingredients
  • Red Pepper Goat Cheese Wrapped in Cucumber Red Pepper Goat Cheese Wrapped in Cucumber
    goat cheese and
    8 More
    goat cheese, red pepper flakes , peperoncino flakes (more or less, depending on your ability to handle the heat!), olive oil, lemon juice, cucumbers, peeled and cut lengthwise into wide, thin strips, balsamic vinegar, honey, olive oil, soy sauce
    20 min, 9 ingredients
  • Red Pepper Jelly Turkey Burgers Red Pepper Jelly Turkey Burgers
    ground turkey breast, ketchup, quick-cooking oats and
    10 More
    ground turkey breast, ketchup, quick-cooking oats, chopped onion, chopped red bell pepper, fresh ground black pepper, garlic cloves, minced, light whole wheat hamburger buns, tub-style light cream cheese, red pepper jelly, cucumbers, alfalfa sprout
    30 min, 13 ingredients
  • Red Pepper Jelly Turkey Burgers Red Pepper Jelly Turkey Burgers
    ground turkey breast, ketchup, quick-cooking oats and
    10 More
    ground turkey breast, ketchup, quick-cooking oats, chopped onion, chopped red bell pepper, freshly ground black pepper, garlic cloves, minced, light whole wheat hamburger buns, tub-style light cream cheese, red pepper jelly, cucumber, alfalfa sprouts
    29 min, 13 ingredients




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