117144 smoky hash baked manchego Recipes

  • Smoky Hash Browns Bake
    cream of chicken soup , with herbs, milk and
    6 More
    cream of chicken soup , with herbs, milk, loose-pack frozen hash browns with onions and peppers, thawed, smoked gouda cheese, 4 oz finely shredded, provolone cheese, 4 oz finely shredded, cream cheese, cubed, dried chives, crushed, black pepper
    31 min, 8 ingredients
  • Hash Brown Egg And Meat Cups
    baked red potatoes, chilled, peeled and grated into hash ... and
    21 More
    baked red potatoes, chilled, peeled and grated into hash browns (you can use 3 cups thawed frozen hash browns, but i really prefer to make my own and it s really so easy), melted butter, salt , garlic and pepper to taste, mix ingredients together ; press the mixture into the bottom and up the sides of 6 heavily buttered deep custard cups (i used my non-stick popover tins). i feel that the butter helped release my hash brown cups better than cooking spray would have, but you can try the spray if you prefer. i also think the butter helped brown the hash browns as they baked. don tsp press the hash browns too thin, or you ll have trouble releasing the finished product., bake at 400 degrees for 15 minutes or until the hash browns begin to brown., meat mixture, sausage links (i used 4 precooked patties, diced), onion, diced, red pepper, seeded and diced, grated cheese of your choice (i used a mexican cheese blend), any other filling choices you may want , but remember you have limited space in the hash brown cups, fry the sausage , onion and red pepper in about a tbsp of butter until cooked through., layer the meat mixture in the bottom of the partially cooked hash brown cups., sprinkle the cheese over the meat mixture. top with egg filling., egg filling, eggs, half and half or heavy whipping cream, salt and pepper to taste, a pinch of cayenne for some heat, optional, grated cheese of your choice (i used a mexican cheese blend), chopped fresh chives or green onion, for topping at serving, whisk together the egg mixture (except the additional cheese) and pour over the meat and cheese layer in each hash brown cup - don tsp overfill, as this filling will puff up while baking and you don tsp want it to overrun the sides of the baking dishes. top with more grated cheese.
    45 min, 22 ingredients
  • Manchego Cheese with Quince Paste
    manchego cheese and
    1 More
    manchego cheese, a 14.1-oz package quince paste (membrillo)
    2 ingredients
  • Manchego with Quince Paste
    manchego cheese, room temperature, quince paste
    2 ingredients
  • Manchego Cheese with Quince Paste
    manchego cheese, quince paste
    2 ingredients
  • Hash Brown Egg Bake
    hash brown potatoes, frozen cubed and thawed and
    6 More
    hash brown potatoes, frozen cubed and thawed, sliced bacon, cooked and crumbled, cheddar cheese, shredded and divided, salt, eggs, milk, paprika
    1 hour 10 min, 7 ingredients
  • Hash Brown & Egg Bake for Two
    hash brown potatoes, thawed, turkey bacon and
    5 More
    hash brown potatoes, thawed, turkey bacon, cheddar cheese, shredded, eggs, low-fat milk, green onions, chopped, paprika , sprinkled on top
    45 min, 7 ingredients
  • Smoky Sweet Potato Mashed Potato Bake
    baking potatoes, salt, warm buttermilk, warm milk and
    5 More
    baking potatoes, salt, warm buttermilk, warm milk, melted butter, pepper, salt, mashed baked sweet potatoes, chopped canned chipotle peppers in adobo sauce
    9 ingredients
  • Hash It Out Hash Browns
    hash browns (either frozen or slice up fresh potatoes) and
    7 More
    hash browns (either frozen or slice up fresh potatoes), tomato - diced, red onion - diced, mushrooms - diced, extra sharp cheddar cheese - shredded, eggs, salt and pepper, butter
    8 ingredients
  • Smoky Potato Rounds
    baking potatoes, barbecue sauce, shredded cheddar cheese and
    3 More
    baking potatoes, barbecue sauce, shredded cheddar cheese, bacon strips, cooked and crumbled, sour cream, green onions, thinly sliced
    1 hour 10 min, 6 ingredients
  • Hash Brown Breakfast Casserole
    hash browns, monterey jack cheese, shredded, ham, diced and
    2 More
    hash browns, monterey jack cheese, shredded, ham, diced, eggs, cream , fluid, half & half
    5 ingredients
  • Smoky Sweet Potato Hash With Baked Eggs and Manchego Smoky Sweet Potato Hash With Baked Eggs and Manchego
    extra virgin olive oil and
    7 More
    extra virgin olive oil, sweet potatoes, peeled, cut into 1/2-inch dice, scallions, thinly sliced, garlic clove, minced, hot pimientos or 1 1/2 tsp other hot smoked paprika, kosher salt & freshly ground black pepper, eggs, manchego cheese, shredded
    53 min, 8 ingredients
  • Smoky Maple Baked Beans Smoky Maple Baked Beans
    bacon, chopped, bulk pork sausage (jimmy dean) and
    10 More
    bacon, chopped, bulk pork sausage (jimmy dean), sweet onion, chopped, ketchup, dark brown sugar, light molasses, pure maple syrup, worcestershire sauce, yellow mustard, apple cider vinegar, dried chipotle powder (to taste), plain baked beans
    1 hour 30 min, 12 ingredients
  • Lit'l Smokies Hash Browns Bake Lit'l Smokies Hash Browns Bake
    refrigerated southern style hash browns (1 lb. 4 oz. pack... and
    7 More
    refrigerated southern style hash browns (1 lb. 4 oz. package), melted butter, hillshire farm little smokies sausages, cheddar cheese , cheese, egg, milk, salt, pepper
    1 hour 30 min, 8 ingredients
  • Hash Brown Casserole Hash Brown Casserole
    hash brown casserole, frozen hash browns (thawed ) and
    9 More
    hash brown casserole, frozen hash browns (thawed ), butter, melted, cream of chicken soup, chopped onion, shredded cheddar cheese, salt, pepper, preheat oven to 350. defrost hash browns. combine next 6 ingredients, and mix gently., spray a 3 quart baking dish with butter flavored pam., put mixture in baking dish, cover with foil and bake for 35 minutes. remove foil and and bake 10 more minutes or until done.
    1 hour , 11 ingredients
  • Manchego Cheese With Spicy Pisto Manchego Cheese With Spicy Pisto
    manchego cheese , cut into fingers, flour, egg, beaten and
    14 More
    manchego cheese , cut into fingers, flour, egg, beaten, fresh breadcrumbs, olive oil, olive oil, red onion, finely chopped, garlic clove, finely chopped, eggplant, chopped, red pepper, roughly chopped, chorizo sausage, sliced, zucchini, chopped, red ripe tomatoes, chopped, salt & freshly ground black pepper, flat leaf parsley, chopped, basil, chopped, olives, stoned
    35 min, 17 ingredients
  • Hash Brown Egg Bake Hash Brown Egg Bake
    hash browns thawed, ham, shredded cheddar cheese, salt and
    3 More
    hash browns thawed, ham, shredded cheddar cheese, salt, eggs, milk, paprika
    7 ingredients
  • Smoky Stuffed Potatoes Smoky Stuffed Potatoes
    baking potatoes, butter or margarine, sour cream and
    5 More
    baking potatoes, butter or margarine, sour cream, tabasco chipotle pepper sauce, chopped green onion, garlic, minced, salt, shredded sharp cheddar cheese, divided
    8 ingredients




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