156844 smokey tomato and eggplant soup Recipes
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onion, diced, garlic, minced and11 Moreonion, diced, garlic, minced, extra virgin olive oil, plus more to drizzle, japanese eggplant, diced (or 1 large globe eggplant), tomatoes, cored and diced, minced parsley, minced cilantro, smoked spanish paprika, ground cumin, ground ginger, saffron, heavy cream, salt and freshly ground pepper, to taste30 min, 13 ingredients
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boxed tomato or tomato-herb soup and5 Moreboxed tomato or tomato-herb soup, ry bread, each cut into 4-inch rounds and toasted, part-skim sharp cheddar cheese, but into 4 slices, reduced-fat sour cream, chopped fresh basil, freshly ground black pepper chopped fresh basil (optional)15 min, 6 ingredients
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tomato juice, tomato sauce, lime , juice of and11 Moretomato juice, tomato sauce, lime , juice of, garlic, minced, taco seasoning, diced tomatoes, undrained, kidney beans, drained, black beans, drained, corn, instant rice, uncooked, fresh cilantro, chopped, avocados, diced small, sour cream (optional), tortilla chips2 hour 10 min, 14 ingredients
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Smokey Tomato Salad Dressingtomato juice, olive oil, white balsamic vinegar and5 Moretomato juice, olive oil, white balsamic vinegar, smoked paprika, whole grain dijon mustard, garlic, minced, salt, pepper2 min, 8 ingredients
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Tomato, Eggplant and Black Olive Sauce with Rosemaryeggplants (about 3 lb total), peeled, cut into 1-inch cub... and8 Moreeggplants (about 3 lb total), peeled, cut into 1-inch cubes, salt, olive oil, onions, finely chopped, garlic cloves, finely chopped, chopped fresh rosemary, diced tomatoes in juice, tomato paste, pitted kalamata olives or other brine-cured black olives, sliced9 ingredients
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Grilled Cheese Dippers with Spicy Tomato-Cheese Soup (Sandra Lee)condensed southwest-style pepper jack soup and4 Morecondensed southwest-style pepper jack soup, mexican-style shredded cheese, baguette french bread, sliced 1/2-inch thick, butter, softened, spicy tomato-cheese soup , recipe follows20 min, 5 ingredients
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Tomato Barley Souptomato puree, water or 6 cups vegetable stock and10 Moretomato puree, water or 6 cups vegetable stock, yellow onions, butter (sub a plant-based oil for vegan soup), barley (uncooked ), coconut milk, curry powder, cumin, ground celery seed, salt, red pepper, white pepper1 hour 15 min, 12 ingredients
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Tomato Shrimp Bisquetomato bisque soup, cream of shrimp soup, water, milk and4 Moretomato bisque soup, cream of shrimp soup, water, milk, chopped parsley, minced onion, fresh ground pepper, dry sherry20 min, 8 ingredients
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Tomato-Shrimp Bisquetomato bisque soup, undiluted and8 Moretomato bisque soup, undiluted, cream of shrimp soup, undiluted, water, milk, parsley, chopped, onion, minced, dry sherry, freshly ground pepper to taste, parsley sprigs to garnish9 ingredients
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