57 simple ginger sauce Recipes

garlic cloves, minced, ground beef, diced tomatoes, tomato sauce, basil, cinnamon, ginger, thyme, crushed

soy sauce, honey, roasted sesame seeds, fresh ginger, minced or 2 tsp ground ginger, chicken breasts

grated fresh ginger, soy sauce, chicken broth or 2 tbsp vegetable broth, balsamic vinegar, toasted sesame oil, sugar, sriracha sauce (optional), dried soba noodles, scallions, toasted sesame seeds (optional)

boneless skinless chicken breasts, green onions, chopped fine, powdered ginger, sugar, cornstarch, soy sauce, salt, pepper, vegetable oil, wonton wrappers, boiling water, chicken broth, green onion, diced, soy sauce, salt

steam fried chinese noodles, ginger, stalks green onions (cut in 1-inch strips), oil, oyster sauce, soya sauce, sesame oil

whole branzino or black bass (1 lb.), filleted, skeleton and head saved in 1 piece, vietnamese or thai fish sauce, cornstarch, vegetable oil, sliced shallots (from about 3 large), minced garlic, diced fresh or canned tomatoes , with juice, fresh ginger (1 in. by 2 in.), cut into 1/4-in.-thick coins, thai or serrano chile, stemmed and sliced on the diagonal, lime juice, chopped fresh cilantro, toasted garlic

firm tofu, soy sauce, balsamic vinegar, garlic powder, ground ginger, salt, white pepper or 1/2 tsp black pepper, olive oil

egg, uncooked rice, white enriched, onion, diced, garlic powder, powdered ginger, unsalted butter, soy sauce

short-grain or sushi rice, rice vinegar, sugar, salt, sushi-grade tuna, nori sheets, bamboo sushi mat, suggested fillings : sliced avocado, cucumber strips, julienned carrots, cooked shrimp, teriyaki beef strips, garnishes: soy sauce , wasabi paste, pickled ginger

orange marmalade, green onions, minced, lemon juice, ginger, fresh minced, soy sauce

egg roll wraps (you can find them in the produce section usually), carrot (about 2 s), celery (1 to 2 stalks), cabbage (about half a head), sugar, salt, sesame oil, pepper (or to taste), frying oil (vegetable, peanut, or sunflower oil works great), ginger (sauce), soy sauce (sauce), white vinegar (sauce)

head cabbage, finely diced (it s about 1 head of cabbage), ground pork, green onion, chopped (1/4 cup if you prefer less ), chopped fresh ginger (about 2-inch of ginger root), salt (for prep stage), soy sauce or 2 tbsp sesame oil, white pepper (optional), gyoza skins , floured (usually sold in packs of 50 at asian supermarkets)

white fish fillets (i used a snapper-like fish), soy sauce, sesame oil, brown sugar, rice wine vinegar, grated ginger, garlic clove, crushed, mirin, chili sauce (not sweet ), green onions, finely sliced

cucumbers, garlic powder, onion powder, ginger powder, chili powder, red pepper, black pepper, soy sauce, sea salt, worchester sauce, soy sauce (low sodium )

chicken breasts, soy sauce, cornstarch, white rice wine vinegar, vegetable oil, red pepper, pak choi, scallions, chopped, ginger, soy sauce, sugar, white vinegar, ketchup, sherry wine, cornstarch

chicken wings, dark soy sauce, vinegar, tomato sauce, crushed garlic, crushed ginger, oil

low-sodium fat-free chicken broth, lite soy sauce, chili-garlic paste, cornstarch, brown sugar, ground ginger, dark sesame oil, frozen stir-fry vegetables