6711 short wrapped mole Recipes

  • Short Ribs Wrapped in Fig Leaves with Mission Fig Black Mole
    bone-in beef short ribs *, 3/4 to 1 lb. each and
    17 More
    bone-in beef short ribs *, 3/4 to 1 lb. each, onion, coarsely chopped, garlic cloves, smashed, fresh thyme sprigs, rosemary sprigs (7 to 8 in . each), dried bay leaves, kosher salt, fresh fig leaves, stems trimmed, rinsed; or use 4 (12- by 12-in.) pieces thawed frozen banana leaves, cabernet sauvignon, balsamic vinegar, dried mission figs, stems trimmed, mole sauce* (preferably oaxacan-style mole negro ); or use 1/4 cup mole paste mixed with 3/4 cup beef broth, molasses, beef broth, sweet-potato chips or other root-vegetable chips (optional), cacao nibs, salted roasted pumpkin seeds (pepitas), salt
    18 ingredients
  • Mole Barbecue Sauce
    mole sauce, water, barbecue sauce, lime juice and
    1 More
    mole sauce, water, barbecue sauce, lime juice, chopped fresh cilantro
    5 ingredients
  • Short Ribs With Curried Peanut Sauce
    short rib of beef (butterflied or just cut them in half) and
    11 More
    short rib of beef (butterflied or just cut them in half), soy sauce, olive oil, beef stock, liquid honey, toasted sesame seeds, peanut butter, curry powder, black pepper, garlic cloves, minced, green onions, white ends only minced, fresh ginger, grated
    55 min, 12 ingredients
  • Wrap - Ham and Cheese
    wrap, cooked ham, cheddar cheese, light mayonnaise and
    3 More
    wrap, cooked ham, cheddar cheese, light mayonnaise, english mustard, leaves baby spinach, pickles
    7 ingredients
  • Mole Paste (Used for Making Mole Sauce)
    tomatoes, cored, cut in half , seeds removed (1 1/4 lb) and
    21 More
    tomatoes, cored, cut in half , seeds removed (1 1/4 lb), onion, peeled and cut into 1-inch chunks, garlic cloves, unpeeled, dried ancho chiles, stem removed , seeds reserved, dried guajillo chilies, stem removed , seeds reserved, sesame seeds, black peppercorns, cinnamon stick, about 2 inches long, dried mexican oregano, dried thyme, toasted almond, dry roasted peanuts, raisins, chicken stock (plus a little more if necessary), cooking oil, mexican chocolate, chopped, cooking oil, fire-roasted tomatoes , pureed in blender, mole , from recipe above, chicken stock, mexican chocolate, chopped
    2 hour , 22 ingredients
  • Turkey-Mole Tacos
    mole, progresso reduced sodium chicken broth and
    3 More
    mole, progresso reduced sodium chicken broth, shredded leftover turkey or deli rotisserie chicken, old el paso hard and soft taco shells (6 hard taco shells and 6 tortillas), sesame seeds
    10 min, 5 ingredients
  • Chicken Mole 'lasagna'.....easy and Good!
    mole , poblano paste, chicken broth and
    4 More
    mole , poblano paste, chicken broth, shredded cooked chicken, corn tortillas, shredded mexican blend cheese or 2 cups monterey jack cheese
    35 min, 6 ingredients
  • Mole Posole
    onion, minced, green bell pepper, seeded and diced and
    9 More
    onion, minced, green bell pepper, seeded and diced, serrano pepper, seeded and minced, vegetable oil, chopped tomatoes , with juices (about 2 cups), kidney beans, rinsed & drained, white hominy, rinsed & drained, prepared mole , sauce, water, corn tortilla strips (optional), cilantro (optional)
    25 min, 11 ingredients
  • Shrimp Enchiladas With Mole
    mole , sauce (recommended dona maria), olive oil and
    14 More
    mole , sauce (recommended dona maria), olive oil, mexican chocolate (about 1/4 of an individual round), shrimp, peeled, tail removed, kosher salt, garlic powder, sweet paprika, jalapeno peppers , small, white onion, large peeled and sliced 1/4-inch thick, corn tortillas (i prefer the flour type), mozzarella cheese, shredded, head romaine lettuce, sliced, tomato, sliced 14/-inch thick, queso fresco, mexican, crumbled, arbol chili powder (to garnish , chili de arbol powder), lime, quartered
    55 min, 16 ingredients
  • Easy Chicken Mole
    mole (i use the brand rogelio bueno , autentico sauce) and
    2 More
    mole (i use the brand rogelio bueno , autentico sauce), jalapeno (seeded and deveined ), boneless skinless chicken thighs
    35 min, 3 ingredients
  • Turkey Mole
    mole sauce, enchilada sauce, chicken broth and
    4 More
    mole sauce, enchilada sauce, chicken broth, creamy peanut butter, unsweetened dark chocolate baking squares, cooked turkey, shredded (about 5 cups), salt
    7 ingredients
  • Mole Poblano de Guajolote
    turkey (8 to 10 lb), salt, lard, mole poblano and
    1 More
    turkey (8 to 10 lb), salt, lard, mole poblano, sesame seeds, toasted
    1 hour 30 min, 5 ingredients
  • Short Rib  Steaks  with Grilled Kimchi
    peeled, coarsely chopped asian pear, chopped onion and
    9 More
    peeled, coarsely chopped asian pear, chopped onion, chopped fresh ginger, garlic cloves, sake, mirin, soy sauce, boned beef short ribs* trimmed of silverskin and outer fat, 3/4 to 1 in. thick; or 4 boneless beef country-style ribs (1 1/2 lbs. total), trimmed, drained mild or spicy kimchi, canola oil, steamed short-grain white rice (optional)
    11 ingredients
  • Short Ribs a La Sauerbraten Short Ribs a La Sauerbraten
    short rib of beef, catsup, water, sugar, horseradish and
    9 More
    short rib of beef, catsup, water, sugar, horseradish, bay leaves, dry mustard, vinegar, pepper, salt, onions, sliced, worcestershire sauce, flour
    2 hour 24 min, 14 ingredients
  • Short Ribs (Paula Deen) Short Ribs (Paula Deen)
    short ribs, house seasoning , recipe follows and
    8 More
    short ribs, house seasoning , recipe follows, all-purpose flour, oil, garlic, chopped, plus 2 more cloves chopped, water, beef broth, plus more for roasting, salt and freshly ground black pepper, onion, sliced, white rice , for serving
    2 hour 30 min, 10 ingredients
  • Shrimp Enchiladas with Mole Shrimp Enchiladas with Mole
    mole sauce (recommended : dona maria) or your favorite pr... and
    15 More
    mole sauce (recommended : dona maria) or your favorite prepared mole sauce, olive oil, mexican chocolate (about 1/4 of an individual round), shrimp, peeled, tail removed, kosher salt, garlic powder, sweet paprika, jalapeno peppers, white onion, peeled and sliced 1/4-inch thick, corn tortillas, shredded mozzarella, head romaine lettuce, sliced, tomato, sliced 14/-inch thick, crumbled mexican queso fresco, chili de arbol powder, for garnish, lime, quartered
    55 min, 16 ingredients
  • Mole Verde Chicken Spinach Casserole Mole Verde Chicken Spinach Casserole
    olive oil and
    15 More
    olive oil, mole , verde paste (some prepared versions contain gluten), chicken stock, chicken breasts, pre-cooked and shredded, corn (fresh or frozen ), diced green chilies, salt (or to taste), habanero pepper, minced (optional), corn tortillas (8 tortillas, 6-inch diameter), plain fat-free yogurt (or 4 oz yogurt, 4 oz dairy-free sour cream or cream cheese ), mexican blend cheese (shredded ), baby spinach ( 6 cups uncooked leaves, cleaned ), cilantro, avocado, lime, fresh ground black pepper , to taste
    55 min, 16 ingredients
  • Baked Shrimp Enchiladas With Mole Sauce Baked Shrimp Enchiladas With Mole Sauce
    mole, olive oil, mexican chocolate and
    11 More
    mole, olive oil, mexican chocolate, shrimp, peeled, tail removed, black beans, garlic powder, sweet paprika, jalapeno peppers, chopped small, white onion, large peeled and sliced 1/4-inch thick, flour tortillas, monterey jack cheese, shredded, head romaine lettuce, sliced thin, roma tomatoes, queso fresco, crumbled
    1 hour , 14 ingredients




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