49 shiitake fontina Recipes

  • Wild Mushrooms and Fontina Pizza
    assorted mushrooms , such as white mushrooms, shiitake, o... and
    8 More
    assorted mushrooms , such as white mushrooms, shiitake, oyster, olive oil, garlic clove, thinly sliced, chopped fresh thyme leave, salt, fresh ground black pepper, chopped fresh parsley, pizza dough (for 12 inch pizza), italian fontina cheese, rind removed and thinly sliced
    52 min, 9 ingredients
  • Mushroom and Bell Pepper Omelet with Fontina
    olive oil, divided, chopped green onions and
    11 More
    olive oil, divided, chopped green onions, green bell pepper, thinly sliced, sliced shiitake mushrooms (about 6 oz), chopped seeded plum tomato, salt, divided, black pepper, chopped fresh parsley, eggs, egg whites, butter, shredded fontina cheese, reduced-fat sour cream
    14 ingredients
  • Wild Mushroom Pizza - Caramelized Onions, Fontina, Rosemary
    butter, divided, vegetable oil, vegetable oil and
    15 More
    butter, divided, vegetable oil, vegetable oil, onions , halved lengthwise, thinly sliced crosswise (about 6 cups), assorted wild mushrooms, cut into bite-size pieces (such as crimini, oyster, chanterelle, and stemmed shiitake), garlic cloves, minced, minced shallots (about 1 medium), dry white wine, minced fresh rosemary, cornmeal (for dusting), garlic oil (make your own with a minced garlic clove in 1 tsp oil), grated fontina cheese (about 10 oz), lukewarm water, granulated yeast (3/4 packet, room temperature ), salt, sugar, extra virgin olive oil (the fruitier the oil, the better the flavor), unbleached all-purpose flour
    31 min, 18 ingredients
  • Wild Mushroom Pizza with Caramelized Onions, Fontina, and Rosemary
    butter, divided, grapeseed oil and
    10 More
    butter, divided, grapeseed oil, onions , halved lengthwise, thinly sliced crosswise (about 6 cups), assorted wild mushrooms (such as crimini, oyster, chanterelle, and stemmed shiitake), cut into bite-size pieces, garlic cloves, minced, minced shallot (about 1 medium), dry white wine, minced fresh rosemary, pizza dough, cornmeal (for dusting), garlic oil, grated fontina cheese (about 10 oz)
    12 ingredients
  • Fettuccini Primavera
    unsalted butter and
    15 More
    unsalted butter, fresh shiitake mushrooms, trimmed and sliced, salt, freshly ground pepper , to taste, garlic cloves, minced, dry white wine, whipping cream, freshly grated nutmeg , to taste (optional), shredded fontina or grated parmesan cheese, refrigerated fettuccini or other fresh pasta, broccoli florets , cut into 1 1/2-inch pieces (about 1 1/2 cups), asparagus, cut diagonally into 1 1/2-inch pieces (about 1 cup), sugar snap peas, trimmed (about 1 cup), grape tomatoes, halved, minced fresh basil or tarragon (or a combination), garnish: fontina or parmesan cheese
    16 ingredients
  • Shiitake, Fontina, and Prosciutto Frittata Shiitake, Fontina, and Prosciutto Frittata
    butter, divided, sliced shallot (about 4 large) and
    7 More
    butter, divided, sliced shallot (about 4 large), thinkly sliced prosciutto , slivered (about 3/4 cup), shiitake mushrooms, stemmed, caps thinly sliced, eggs, coarsely grated fontina cheese, divided, chopped fresh italian parsley, salt, fresh ground black pepper
    1 hour 10 min, 9 ingredients
  • Shiitake Mushroom Frittata Shiitake Mushroom Frittata
    olive oil, minced shallots and
    7 More
    olive oil, minced shallots, shiitake mushrooms, stemmed and sliced thin, fresh savory, minced, salt, fresh ground pepper, eggs, fontina cheese, shredded (about 3 oz), chopped parsley
    40 min, 9 ingredients
  • Mushroom and Fontina Quesadillas Mushroom and Fontina Quesadillas
    chopped red onion, chopped jalapeno pepper and
    5 More
    chopped red onion, chopped jalapeno pepper, chopped portabella mushroom caps, chopped shiitake mushrooms, salt, whole wheat tortillas, shredded fontina cheese, divided
    20 min, 8 ingredients
  • Mushroom and Fontina Quesadillas Mushroom and Fontina Quesadillas
    chopped red onion, chopped jalapeno pepper and
    5 More
    chopped red onion, chopped jalapeno pepper, chopped portobello mushroom caps, chopped shiitake mushrooms, salt, whole wheat flour tortillas, shredded fontina cheese, divided
    8 ingredients
  • Mushroom- Fontina Puff Pastry Tart Mushroom- Fontina Puff Pastry Tart
    olive oil, unsalted butter and
    12 More
    olive oil, unsalted butter, shiitake mushrooms, cleaned, sliced 1/4-inch thick, cremini mushrooms, cleaned, sliced 1/4-inch thick, white mushrooms, cleaned, sliced 1/4-inch thick, garlic cloves, minced, kosher salt , to taste, pepper , to taste, chopped fresh flat leaf parsley, fresh herbs , 2 tsp total combination of thyme, sage, chives, sheet frozen puff pastry , pepperidge farm, thawed for 30-45 minutes, flour , for dusting, egg, beaten well, fontina cheese, grated , about 1 3/4 oz
    1 hour , 14 ingredients
  • Shitake Artichoke And Fontina Fondue Shitake Artichoke And Fontina Fondue
    shredded fontina cheese, cornstarch, butter and
    10 More
    shredded fontina cheese, cornstarch, butter, shiitake mushrooms trimmed cleaned and finely chopped, chopped shallots, canned artichoke hearts finely chopped, dry white wine, chicken broth, lemon juice, fresh thyme leaves, chopped fresh chives, salt, freshly ground black pepper
    13 ingredients
  • Purple Potato, Mushroom and Fontina Gratin Purple Potato, Mushroom and Fontina Gratin
    butter, shallots, thinly sliced and
    9 More
    butter, shallots, thinly sliced, fresh shiitake mushrooms, stemmed, caps sliced, salt and freshly ground pepper, purple potatoes, peeled, thinly sliced, coarse salt, freshly ground black pepper, ground nutmeg, whipping cream, chicken stock or vegetable stock, grated fontina cheese
    11 ingredients
  • Mushroom and Bell Pepper Omelet With Fontina Mushroom and Bell Pepper Omelet With Fontina
    olive oil, divided, chopped green onion and
    11 More
    olive oil, divided, chopped green onion, green bell pepper, thinly sliced, sliced shiitake mushrooms (about 6 oz), chopped seeded plum tomato, salt, divided, black pepper, chopped fresh parsley, eggs, egg whites, butter, shredded fontina cheese, reduced-fat sour cream
    20 min, 14 ingredients
  • Turkey Cutlets with Mushrooms and Fontina Cheese Turkey Cutlets with Mushrooms and Fontina Cheese
    chopped fresh thyme or 1 tsp dried, salt, ground allspice and
    10 More
    chopped fresh thyme or 1 tsp dried, salt, ground allspice, ground black pepper, thick turkey cutlets (1 to 1 1/4 lb total ), butter, shallots, chopped, fresh shiitake mushrooms, stemmed, caps thickly sliced, all purpose flour, dry white wine, canned low-salt chicken broth, grated fontina cheese (about 3 oz), grated parmesan cheese (about 1 1/2 oz)
    13 ingredients
  • Rigatoni with Red Peppers, Wild Mushrooms, and Fontina Rigatoni with Red Peppers, Wild Mushrooms, and Fontina
    olive oil and
    6 More
    olive oil, red onions , halved lengthwise, cut crosswise into 1/3-inch-thick slices (about 6 cups), assorted wild mushrooms (such as small portobello, oyster, chanterelle, and stemmed shiitake), cut into 1/3-inch-thick slices (about 10 cups), red bell peppers , cut lengthwise into 1/3-inch-thick strips (about 4 cups), rigatoni, marjoram, divided, grated fontina cheese (about 6 oz), divided
    30 min, 7 ingredients
  • Dandelion Green and Shiitake Calzones Dandelion Green and Shiitake Calzones
    extra virgin olive oil, plus more and
    9 More
    extra virgin olive oil, plus more, extra virgin olive oil, for brushing, shiitake mushroom , stems discarded, caps sliced, garlic cloves, thinly sliced, young dandelion greens, stems removed, water, salt & freshly ground black pepper, store-bought pizza dough, divided in half, shredded imported fontina cheese, freshly grated parmesan cheese
    35 min, 10 ingredients
  • Dandelion Green and Shiitake Calzones Dandelion Green and Shiitake Calzones
    extra-virgin olive oil, plus more for brushing and
    8 More
    extra-virgin olive oil, plus more for brushing, shiitake mushrooms , stems discarded, caps sliced, garlic cloves, thinly sliced, young dandelion greens, stems removed, water, salt and freshly ground pepper, store-bought pizza dough, divided in half, shredded imported fontina cheese, freshly grated parmesan cheese
    9 ingredients
  • Conchiglie al Forno with Mushrooms and Radicchio Conchiglie al Forno with Mushrooms and Radicchio
    shiitake mushrooms, cleaned and trimmed, unsalted butter and
    9 More
    shiitake mushrooms, cleaned and trimmed, unsalted butter, kosher salt, heads) finely shredded radicchio, heavy cream, freshly grated parmigiano-reggiano (1 1/2 oz), coarsely shredded fontina (1 1/2 oz), crumbled gorgonzola (3 oz), ricotta, leaves fresh sage, chopped (see note ), imported conchiglie rigate (pasta shells)
    11 ingredients




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