1134 seasoning crab seasoning Recipes
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fresh lump crabmeat (chesapeake bay) and8 Morefresh lump crabmeat (chesapeake bay), unseasoned breadcrumbs (walker, hasslinger s used 2 toasted or stale slices, crushed with a rolling pin), egg, lightly scrambled, white onions, finely minced, homemade mayonnaise (the secret is cider vinegar...use duke s as a last resort, but never, ever use hellmann s or kraft!), dry mustard, maryland crab seasoning (preferably j.o. brand, but wye river red or old bay may be substituted), salt, drops tabasco sauce (optional, only if you must !)30 min, 9 ingredients
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Crab Stuffed Soft-Shells (Emeril Lagasse)olive oil, minced shallots, chopped red onion and26 Moreolive oil, minced shallots, chopped red onion, minced red peppers, minced garlic, homemade mayonnaise, creole mustard, crystal hot sauce, worcestershire sauce, crab meat , picked over for cartilage and shells, chopped parsley, soft-shell crabs, seasoned flour, egg slightly beaten with 2 tbsp milk, seasoned bread crumbs, oil for frying, jalapeno homemade tartar sauce, sizzled leeks (julienned leeks tossed in flour and fried until crispy then seasoned with essence), grated parmigiano-reggiano cheese, chopped chives, brunoise red peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme29 ingredients
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Crab Martinifresh asparagus stalks, mayonnaise, spicy or dijon mustard and9 Morefresh asparagus stalks, mayonnaise, spicy or dijon mustard, tomatoes, diced, lemon , zested and juiced, plus more for dipping glass, lump crabmeat, cleaned , picked and cooked, claw crabmeat , clean, picked and cooked, lemon pepper and seasoning salt, house seasoning , recipe follows, crab boil seasoning (recommended : old bay), lemon wedges, for garnish, olives, for garnish26 min, 12 ingredients
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Crab Cakes (Robert Irvine)egg, seafood seasoning (recommended : old bay seasoning) and8 Moreegg, seafood seasoning (recommended : old bay seasoning), mayonnaise, panko (japanese breadcrumbs), gingerroot juice or powder, hot sauce (recommended : tabasco), lemon, juiced, grapeseed oil, lump crab , picked, all-purpose flour , for dusting30 min, 10 ingredients
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Crab Cakeschesapeake bay crabmeat, egg, beaten, yellow mustard and6 Morechesapeake bay crabmeat, egg, beaten, yellow mustard, mayonnaise, worcestershire sauce, diced onion, ground black pepper, crab seasoning, fresh grated bread crumbs35 min, 9 ingredients
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Crab Crostinimonterey jack cheese, finely grated and6 Moremonterey jack cheese, finely grated, scallions, finely chopped, mayonnaise, old bay seafood seasoning, crab meat , well picked over, french bread, parmesan cheese to garnish5 min, 7 ingredients
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Uncle Bubba's Crab Martini (Paula Deen)fresh asparagus stalks, mayonnaise, spicy or dijon mustard and9 Morefresh asparagus stalks, mayonnaise, spicy or dijon mustard, tomatoes, diced, juice and zest of 1 lemon, plus more for dipping glass, lump crab meat, cleaned , picked and cooked, claw crab meat , clean, picked and cooked, lemon pepper and seasoning salt, house seasoning , recipe follows, crab boil seasoning (recommended : old bay), lemon wedges, for garnish, olives, for garnish26 min, 12 ingredients
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Crab Cake Benedictcrab benedict and19 Morecrab benedict, english muffins, split, toasted and buttered, crab cakes (recipe below ), poached eggs - this website tells how http://www.wikihow.com/poach-an-egg, hollandaise sauce (recipe below ), crab cake, lump crab meat , picked over to remove cartilage try not to break up the crab meat too much., mayonnaise (i use hellman s), sour cream, whole-grain mustard, old bay season, few dashes of worcestershire sauce, egg, lightly beaten, hollandaise sauce, egg yolks, cold water, warm clarified butter, fresh lemon juice, hot red pepper sauce (optional), salt and ground white pepper to taste20 min, 20 ingredients
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Miss Shirley's Eastern Shore Crab Cakeseggs, worcestershire sauce, lemon juice and9 Moreeggs, worcestershire sauce, lemon juice, crab seasoning , such as phillips seafood seasoning, dried parsley flakes, heaping tbsp mayonnaise, dry mustard, jumbo lump crabmeat , picked over, white bread, crumbled, vegetable oil, for frying, soda crackers for serving, tasty tartar sauce12 ingredients
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Soft Shell Crab Salad with a Fennel Bouillabaise Vinaigrettecleaned soft shell crab, seasoned all purpose flour and9 Morecleaned soft shell crab, seasoned all purpose flour, whole butter, fennel, cleaned and julienned, lobster stock, tomato paste, saffron, seasoned rice wine vinegar, pernod or richard, olive oil1 hour 10 min, 11 ingredients
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Crab Ballscrab meat, egg, slightly beaten and9 Morecrab meat, egg, slightly beaten, bread, broken into small pieces, crusts removed, mayonnaise, old bay seasoning, prepared mustard, black pepper, worcestershire sauce, dried parsley, paprika, butter20 min, 11 ingredients
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Crab Bitescrab meat, old english cheese, butter - softened and4 Morecrab meat, old english cheese, butter - softened, garlic power, seasoned salt, english muffins, parsley (garnish )7 ingredients
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Crab Delightcrab meat , picked clean and13 Morecrab meat , picked clean, bread, slightly dry, crust removed, eggs, hard-boiled, onion, dried flakes, parsley, minced, mayonnaise, milk, pimiento, chopped, green pepper, chopped, old bay seafood seasoning, worcestershire sauce, salt and pepper, to taste, cheddar cheese, shredded, corn flakes, crumbled14 ingredients
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