81092 seared cake spinach dijon Recipes

  • Seared Salmon on Potato Cake, Wilted Spinach W/ Dijon Sauce
    salmon fillets and
    22 More
    salmon fillets, blackening seasoning, mix (i use paul prudhomme), olive oil, coarsley grated potatoes, eggs, beaten, self raising flour, sour cream, grainy mustard, chopped fresh chives, salt, fresh ground pepper, olive oil, fat free sour cream, mayonnaise, prepared horseradish, worcestershire sauce, dijon mustard, lemon juice, tabasco sauce, fresh baby spinach, olive oil, salt, red wine vinegar
    24 min, 23 ingredients
  • Fettuccine with Seared Tomatoes, Spinach, and Burrata
    uncooked fettuccine and
    9 More
    uncooked fettuccine, grape tomatoes, halved (about 10 large), extra-virgin olive oil, crushed red pepper, garlic cloves, thinly sliced, unsalted diced tomatoes, undrained, salt, fresh baby spinach (about 3 cups), burrata cheese, freshly ground black pepper
    11 ingredients
  • Spinach Salad With Warm Bacon Dressing
    spinach, eggs, thick-sliced bacon, red wine vinegar, sugar and
    5 More
    spinach, eggs, thick-sliced bacon, red wine vinegar, sugar, dijon mustard, kosher salt, black pepper, freshly ground, white mushrooms, thinly sliced, red onions, very thinly sliced (1 small)
    21 min, 10 ingredients
  • Spinach, Orange & Strawberry Salad
    spinach, washed and drained, green onions, chopped and
    9 More
    spinach, washed and drained, green onions, chopped, mandarin oranges, strawberries, sliced, pecans, pepper, dijon mustard, extra virgin olive oil, orange juice concentrate, thawed, raspberry vinegar, blue cheese
    20 min, 11 ingredients
  • Spinach Salad With Cranberry Dressing
    spinach leaves, avocado, thinly sliced and
    7 More
    spinach leaves, avocado, thinly sliced, red onion, thinly sliced, dried cranberries, cranberry juice concentrate, white wine vinegar, dijon mustard, fresh ground pepper, vegetable oil
    20 min, 9 ingredients
  • Spinach and Mushroom Salad Recipe
    spinach (baby leaves best ), white mushroom, sliced and
    9 More
    spinach (baby leaves best ), white mushroom, sliced, red onion, thinly sliced (optional), crisp bacon, crumbled (optional), olive oil, white vinegar, balsamic vinegar, garlic, minced, salt and pepper, dijon mustard, minced parsley
    10 min, 11 ingredients
  • Spinach Salad With Mango Chutney Dressing
    spinach (depends on how big of servings you want) and
    10 More
    spinach (depends on how big of servings you want), fresh white mushrooms, sliced, crispy cooked bacon, crumbled, hardboiled egg, chopped, shredded gruyere cheese, sliced red onion, red wine vinegar, chopped mango chutney, with the liquid, minced garlic, dijon mustard, sugar
    30 min, 11 ingredients
  • Potato Cod Cakes with Dijon Tartar Sauce
    fat-free mayonnaise, chopped onion, sweet pickle relish and
    17 More
    fat-free mayonnaise, chopped onion, sweet pickle relish, fresh lemon juice, dijon mustard, cubed peeled baking potato, panko breadcrumbs, sliced green onions, chopped red bell pepper, chopped fresh parsley, salt, dried oregano, freshly ground black pepper, eggs, lightly beaten, cod fillets, cooked, garlic clove, minced, vegetable oil, divided, flat-leaf parsley sprigs (optional)
    20 ingredients
  • Mini Crab Cakes With Lemon-dill Aioli
    aioli, mayonnaise, shredded lemon peel, lemon juice and
    12 More
    aioli, mayonnaise, shredded lemon peel, lemon juice, fresh dill weed, minced, garlic, minced or pressed, crab cakes, mayonnaise, dijon mustard, brown egg, cayenne, fresh bread crumbs, chopped celery, chopped red bell pepper, chopped green onion, crab meat, well drained
    14 min, 16 ingredients
  • Seared Dijon Lamb Loin with Asian 'Ratatouille' Garlic-Mint Tapenade (Ming Tsai) Seared Dijon Lamb Loin with Asian 'Ratatouille' Garlic-Mint Tapenade (Ming Tsai)
    dijon mustard, red wine, canola oil, minced garlic and
    22 More
    dijon mustard, red wine, canola oil, minced garlic, naturally brewed soy sauce, racks of lamb, off the bone , each loin cut into 4 petit filets, freshly cracked black pepper, asian ratatouille , recipe follows, garlic-mint tapenade , recipe follows, thai basil leaves , cut into chiffonade, for garnish, extra-virgin olive oil, for garnish, olive oil, to cook, onion, medium dice, garlic, thinly sliced, rinsed and minced fermented black beans, japanese eggplants, medium dice (or 1 medium regular eggplant), tomato, medium dice, zucchini, medium dice, thai basil leaves , cut into chiffonade, lemon, juiced, salt and black pepper, garlic, peeled, nicoise black olives, pitted, mint leaves, minced (it will turn brown), extra-virgin olive oil, salt
    1 hour 40 min, 26 ingredients
  • Seared Hanger Steak with Green Beans, Black Olives and Lemon (Alexandra Guarnaschelli) Seared Hanger Steak with Green Beans, Black Olives and Lemon (Alexandra Guarnaschelli)
    dijon mustard, sherry vinegar, extra-virgin olive oil and
    8 More
    dijon mustard, sherry vinegar, extra-virgin olive oil, garlic, peeled and lightly crushed, kosher salt, granulated sugar, green beans, washed, ends trimmed, fresh basil leaves, stemmed and washed, black olives , lightly smashed and pitted, canola oil, hanger steak , trimmed of any sinew
    25 min, 11 ingredients
  • Seared Muscovy Duck Breast with Black Pepper-Sweet Mustard Sauce and Soft Mascarpone Polenta with Asparagus and Leeks (Bobby Flay) Seared Muscovy Duck Breast with Black Pepper-Sweet Mustard Sauce and Soft Mascarpone Polenta with Asparagus and Leeks (Bobby Flay)
    dijon mustard, whole grain mustard, honey and
    13 More
    dijon mustard, whole grain mustard, honey, coarsely cracked black pepper, chopped fresh thyme, salt, muscovy duck breast, olive oil, leeks, washed, white and light green part, finely sliced, spears asparagus, blanched , shocked and sliced on bias into 1/2-inch pieces, water, salt, polenta, mascarpone, grated manchego cheese, freshly ground black pepper
    50 min, 16 ingredients
  • Spinach Salad With Honey-Dijon Dressing Spinach Salad With Honey-Dijon Dressing
    dijon mustard, honey, extra virgin olive oil, good quality and
    3 More
    dijon mustard, honey, extra virgin olive oil, good quality, bacon, cooked and crumbled, egg, hard-boiled and chopped, baby spinach leaves, cleaned and stems removed
    15 min, 6 ingredients
  • Mini Crab Cakes With Dijon Sauce Mini Crab Cakes With Dijon Sauce
    crab cakes, butter, minced shallots, diced celery and
    18 More
    crab cakes, butter, minced shallots, diced celery, diced red pepper, diced green pepper, paprika, crabmeat, well drained (imitation will work too), minced fresh parsley, minced fresh thyme, salt, pepper, fresh white bread crumbs, eggs lightly beaten, vegetable oil, dijon sauce, sour cream, dijon mustard, sugar, white wine vinegar, salt, pepper
    10 min, 22 ingredients
  • Spinach Salad With Bacon, Egg, and Crouton Spinach Salad With Bacon, Egg, and Crouton
    dijon mustard, white wine vinegar, honey, olive oil and
    6 More
    dijon mustard, white wine vinegar, honey, olive oil, fresh baby spinach, crouton, hard-boiled egg, peeled, halved, and chopped, bacon , cut into 1/2 inch strips, butter, salt and pepper
    26 min, 10 ingredients
  • Spinach with Mustard Vinaigrette (Michele Urvater) Spinach with Mustard Vinaigrette (Michele Urvater)
    dijon mustard, vegetable oil, olive oil, red wine vinegar and
    2 More
    dijon mustard, vegetable oil, olive oil, red wine vinegar, salt and pepper, spinach
    10 min, 6 ingredients
  • Cod Cakes With Dijon Tartar Sauce Cod Cakes With Dijon Tartar Sauce
    mayonnaise, chopped onions, pickle relish, lemon juice and
    13 More
    mayonnaise, chopped onions, pickle relish, lemon juice, dijon mustard, potato, cubed, panko breadcrumbs (or plain breadcrumbs), sliced scallion, chopped red pepper, parsley, oregano, salt and pepper, beaten eggs, cod fish fillets, cooked, garlic clove, minced, oil, divided
    30 min, 17 ingredients
  • Spinach Basil Risotto Cake with Star-Anise Carrot Syrup Spinach Basil Risotto Cake with Star-Anise Carrot Syrup
    spinach leaves, sweet basil leaves, canola oil and
    10 More
    spinach leaves, sweet basil leaves, canola oil, vegetarian risotto, reggiano cheese or other parmesan or hard cheeses will work, spinach chiffonade, juice of 1/2 lemon, salt and black pepper to taste, chive batons for garnish, fresh carrot juice, star anise, canola oil, salt and white pepper to taste
    14 hour , 13 ingredients




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