12 seafood chowder corn crab Recipes

water, half-and-half cream, crab base (or seafood base), creamed corn, corn chowder (snow s), liquid smoke, outter bridges sherry pepper sauce, mt gay rum, lump crab

chopped celery, chopped onion, dill weed, cream of celery soup, cream of shrimp soup, corn kernels, evaporated milk, butter, white fish fillet (any mild variety, cut into bite size pieces), crab, clams

onion, diced, potato, diced, bay leaf, dried marjoram, cayenne, fat-free chicken broth, cream-style corn, corn, drained (or 1 cup frozen corn), skim milk, fresh ground black pepper, roasted red peppers, drained and diced, crab , and shrimp combo (see note above)

extra-virgin olive oil, butter, ribs celery, chopped, onion, chopped, red bell pepper, seeded and diced (optional - i have never used this), garlic salt, old bay seafood seasoning, salt and freshly ground black pepper, to taste, if you can buy tastefully simple products where you live , add a heaping tbsp of onion onion, flour (1 or two tbsp more if you like a thick chowder), fat-free chicken broth (i prefer to use chicken stock if i can find it, or have it on hand), fat-free half-and-half, heaping tbsp chicken base, frozen corn (not canned corn), cooked lump crabmeat (use the best quality you can find)

pasteurized special crabmeat, seafood stock, half-and-half, baking potatoes, peeled and cubed, frozen corn, roasted red peppers, chopped, onion, chopped, olive oil, minced garlic cloves, crushed red pepper flakes, ground black pepper, chopped parsley

butter, diced onion, chopped jalapeno peppers, diced celery, salt, seafood seasoning (such as old bay), cayenne pepper, all-purpose flour, water, sweet corn kernels, fresh crabmeat, water, sweet corn kernels, peeled garlic, fresh crabmeat, heavy cream, spanish paprika (preferably sweet ), sliced green onion for garnish, cayenne pepper

bacon, small diced, stalks of celery, small diced, red pepper, small diced, butter, cream style corn, chicken stock or fish stock, heavy cream, splashes of tabasco, pepper, picked crabmeat, onion, small diced, carrot, small diced, green pepper, small diced, flour, frozen shoe peg corn, splash worcestershire, salt, peeled and de veined shrimp

onion, diced, stalks celery, carrots, sliced, butter , plus, butter, potatoes, fresh salmon fillets, cut into 1/2-inch cubes, crab, cooked and shelled, shrimp, peeled and deveined, water (just enough to cover ingredients), creamed corn, milk, preferably whole, evaporated milk, garlic granules, salt, pepper , determined on taste, parsley, crab, cooked and shelled, shrimp, peeled and deveined, milk, flour

yellow onion, diced, stalks celery, diced, butter, flour, bacon, soft cooked and chopped, potatoes, peeled, diced and par-boiled for about 5 minutes, chopped fresh parsley, paprika, garlic salt, celery salt, white pepper, seafood seasoning, salt and freshly ground black pepper, milk, heavy cream, corn, maryland blue crabmeat

applewood smoked bacon, chopped and cooked, sherry, apple cider vinegar, old bay seasoning, seafood stock, heavy cream, half and half, red potatoes, chopped, skin on, leeks, white part, diced, fresh corn , cut off the cob, tilefish , grouper, wahoo, or other white-fleshed fish, bloodline removed, cut into chunks, backfin crab meat, salt and fresh ground black pepper to taste