23 scallops basil sweet Recipes

spaghetti, sea scallops, garlic cloves, minced, olive oil, butter, julienned carrots, frozen french-style green beans, thawed, sweet red pepper , julienned, lemon juice, minced fresh parsley, minced fresh basil or 1 tsp dried basil, salt, pepper

creamy grits, bacon, sea scallops, salt, divided, black pepper, divided, unsalted butter, chopped sweet onion, garlic cloves, minced, chopped red bell pepper, shelled frozen edamame (green soybeans), dry white wine, grape tomatoes, fresh basil, thinly sliced

olive oil, chopped onion, whole tomatoes, drained, artichoke hearts, drained & rinsed, dried sweet basil leaves, dried parsley, lemon juice, sugar, salt and pepper, to taste

fresh scallops, oil, garlic cloves, peeled and chopped, fresh lime leaves , cut into thin strips, dried chinese mushrooms, bamboo shoot, shredded, oyster sauce, sweet basil (thai)

tomatoes (fresh or canned ), butter, bread cubes, onion, sugar, tabasco sauce, sweet basil, shredded cheddar cheese, bacon, crushed saltine crackers, for topping

dry white wine, lemon juice, garlic cloves, minced, olive oil, chopped fresh basil, chopped fresh oregano, fresh shrimp, fresh squid ring, fresh bay scallops or 1/2 sea scallops, cut into bite-size pieces, onion, chopped, garlic cloves, minced, hot fresh chili pepper, sliced in thin rings, deseeded if you like less heat, sweet red pepper, chopped, yellow squash, sliced in rounds, each round cut in half, tomatoes, peeled, seeded, and chopped, escarole , chopped raggedly, chicken broth, fresh basil, minced, fennel seeds, crushed, spaghetti squash, cooked

olive oil, anchovy paste, crushed garlic cloves, onion coursely chopped, stalks celery chopped, chicken broth, white wine, crushed tomatoes 28 to 32 oz, sm can tomato sause 6 to 12 oz, bay leaf, thyme, sweet basil, fresh italian parsley , about 1 cup, white firm fish cut into 1 inch cubes, shrimp, cleaned and pealed, king crab legs craked and cut to fit bowls, neck clams scrubbed, scallopes cut into quarters, salt and pepper to taste, spice up use cayenne pepper to taste

dried oregano, salt, ground white pepper, ground black pepper, cayenne pepper, dried thyme leaves, dried sweet basil, butter, peeled chopped tomato, chopped onion, chopped celery, chopped green bell pepper, minced garlic, chicken stock, canned tomato sauce, white sugar, hot pepper sauce (such as tabasco), bay leaves, peeled and deveined rock shrimp (thawed if frozen ), bay scallops (thawed if frozen ), haddock fillets (thawed if frozen) - cut into bite-size pieces

raw shrimp, shelled and deveined, bay scallop, rinsed, shell pasta (or another interesting shape such as twists), frozen tiny peas, thawed, diced sweet red pepper, purple onion, finely chopped, olive oil, fresh basil leaf, lemon juice (freshly squeezed ), salt, pepper, greek olive

olive oil, garlic, peeled and sliced, clams or cockles, prawns, peeled and deveined, salmon, cut into small cubes, crab legs (any type ), cooking wine , chablis, tomato sauce, scallops, lemon, halved (1/2 juiced and 1/2 cut in wedges), fresh parsley leaves, whole sweet butter, fresh basil, leaves chopped

extra large shrimp (peeled and tails on ), sea scallops, oranges, cut in small wedges (skin on ), basil leaves (about 3 per skewer ), bamboo skewers , have a few more on hand just in case (soaked in water), olive oil, lime juice, orange juice, soy sauce, minced garlic, shallot, grated, fresh gingerroot, grated, cayenne, honey

scallop squash, butter, onion, diced, garlic clove, minced, sweet corn, paprika, sugar, salt and pepper (i use garlic ), handful chopped cherry tomatoes (the sweeter, the better), breadcrumbs, eggs, oregano, basil, parmesan cheese

corn kernels (cut from 4 ears of corn), whole milk, heavy cream, unsalted butter, all-purpose flour, salt, crushed red pepper flakes (take it easy if adding more), eggs, separated, extra virgin olive oil, sea scallops (about 1 lb), salt (easy on the ), white pepper, anchovy fillets, minced, fresh lemon juice, fresh lemon juice, water, chopped basil or 1 tbsp italian seasoning, pea shoots (1 oz)

bay scallops or sea scallops, white leeks, cut to thin rings, washed, stalk lemon grass , tender parts of shoots only, chopped, sweet/hot chili peppers , julienned, lite coconut milk, mint , chiffonnade, fresh basil , chiffonnade, kim crawford sauvignon blanc, corn starch, chili stir fry oil, butter, jasmine rice, rinsed and drained, leeks, chopped (greens only ), carrot, chopped, lite coconut milk, kim crawford sauvignon blanc, sugar, turmeric, cilantro, chopped, chili stir fry oil, salt and pepper, butter

corn kernels, thawed if frozen, butter, divided, red onion, diced, garlic, chopped, sweet red pepper, diced, tomatoes, diced, avocado, diced, tequila, cream, cilantro, chopped, basil , slivered, chili flakes, salt & freshly ground black pepper, all-purpose flour, low-fat milk, egg, panko breadcrumbs , bread-crumbs, fresh parsley, finely chopped, chili flakes, salt & freshly ground black pepper, to taste, sea scallops (u10), olive oil

butter, flour, milk, cracked pepper, oregano, basil, minced garlic cloves, potatoes, sweet onions (such as vidalia), grated cheddar cheese, italian breadcrumbs, melted butter

garlic clove, leaves fresh slightly chopped basil, olive oil, white wine, clam juice, salt and pepper, marinara sauce (sweet and or simple), mussels, shrimp, littleneck clams, scallops, red chili pepper flakes, linguine (cooked )

bay scallops or 12 oz tilapia fillets, tomatoes, chopped, skin and seeds discarded, shallots, minced, fresh red cayenne pepper, minced , seeds removed and discarded, leaves sweet basil, rinsed and shredded, spinach leaves, key lime juice, coconut milk, salt, black pepper, honey, chopped cilantro, thai fish sauce (nam pla)