177 sauteed red wine peppers Recipes

  • Sauteed Mushrooms on Red Wine Vinaigrette Spinach Salad
    extra virgin olive oil, red wine vinegar, minced shallots and
    8 More
    extra virgin olive oil, red wine vinegar, minced shallots, dijon mustard, kosher salt and black pepper, assorted fresh mushrooms (button , cremini, chanterelle, oyster), minced garlic, extra virgin olive oil, unsalted butter, chopped fresh parsley leaves, fresh baby spinach (a 5 or 6 oz bag of pre-washed baby spinach)
    20 min, 11 ingredients
  • Sauteed Halibut with Romesco Sauce
    red bell peppers, dried ancho pepper, stemmed and seeded and
    12 More
    red bell peppers, dried ancho pepper, stemmed and seeded, salt, divided, almonds, toasted, hazelnut oil or olive oil, red wine vinegar, sugar, freshly ground black pepper, ground red pepper, garlic cloves, chopped, whole-wheat bread, halibut fillets, lemon wedges
    14 ingredients
  • Sauteed Sausage and Grapes with Broccoli Rabe
    broccoli rabe, trimmed and coarsely chopped and
    10 More
    broccoli rabe, trimmed and coarsely chopped, olive oil, divided, links hot or sweet pork italian sausage, casings removed, green grapes , sliced in half lengthwise, kosher salt, divided, freshly ground black pepper, divided, sliced red onion, minced garlic, white wine or water, red wine vinegar, parmesan cheese, shaved (about 1/4 cup)
    11 ingredients
  • Sauteed Asparagus With Dijon Vinaigrette
    dijon mustard, sherry wine or 2 tbsp red wine vinegar and
    3 More
    dijon mustard, sherry wine or 2 tbsp red wine vinegar, extra-virgin olive oil, divided, coarse salt & freshly ground black pepper, asparagus, trimmed and cut into 2 1/2-inch lengths
    17 min, 5 ingredients
  • Red Wine-Braised Beef Shanks with Mushrooms and Basil-Mashed Potatoes (Emeril Lagasse) Red Wine-Braised Beef Shanks with Mushrooms and Basil-Mashed Potatoes (Emeril Lagasse)
    vegetable oil and
    43 More
    vegetable oil, thick) soup cut beef shanks, about 3 lb total, essence , recipe follows, onions, finely chopped, ribs celery, finely chopped, carrots, finely chopped, button mushrooms, stems trimmed, garlic, minced , or 2 tbsp minced garlic, bay leaves, thyme, rosemary, dry red wine, tomato paste, crushed tomatoes, beef stock, chopped basil, chopped parsley, crushed red pepper, salt, freshly ground black pepper, basil mashed potatoes , recipe follows, sauteed fennel and leeks, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, baking potatoes, peeled and cut into 1-inch cubes, salt, butter, milk, sour cream, freshly ground black pepper, chopped basil, olive oil, fennel, top removed, cored and sliced thinly, leek, greens removed, cleaned and sliced into 1/2-inch pieces, salt, freshly ground black pepper, lemon zest, butter
    6 hour , 44 ingredients
  • Tuna and Asparagus in Red Wine Sauce Tuna and Asparagus in Red Wine Sauce
    red wine, honey, bonito stock and
    10 More
    red wine, honey, bonito stock, shiitake mushrooms, tops scored, garlic, japanese red pepper blend (sichimi), black pepper, mint leaves, soy sauce, stalks asparagus, cut in half , tops reserved and thinly sliced, tuna loin, oil, for sauteeing, butter , to finish sauce
    13 ingredients
  • Sauteed Steaks with Red Wine and Peppers Sauteed Steaks with Red Wine and Peppers
    olive oil, onion, sliced thin, dried oregano and
    7 More
    olive oil, onion, sliced thin, dried oregano, garlic, minced, red bell pepper, sliced thin, green bell pepper, sliced thin, top chuck steaks (about 2 lb in all), pounded to 1/2-inch thick, salt, fresh-ground black pepper, red wine
    10 ingredients
  • Sauteed Steak With A Green Peppercorn Sauce Served... Sauteed Steak With A Green Peppercorn Sauce Served...
    sauteed steak with a green peppercorn sauce and
    24 More
    sauteed steak with a green peppercorn sauce, steaks, bone-in (or de-bone ), salt and pepper, vegetable oil, for sauteing, shallot, minced, red wine, chicken stock, green peppercorns , in brine, heavy cream, butter, sauteed asparagus, red-skinned mashed potatoes, buttered sauteed asparagus, stalks asparagus, sliced mushrooms, butter, salt and pepper, red-skinned mashed potatoes, red-skinned potatoes, several chives, finely chopped, butter, milk, salt and pepper, chopped smoked salmon, scallions, minced
    40 min, 25 ingredients
  • Julia Child's Master Recipe for Beef Bourguignon, in Red Wine Julia Child's Master Recipe for Beef Bourguignon, in Red Wine
    parsley, bay leaf, dried thyme and
    22 More
    parsley, bay leaf, dried thyme, whole cloves or 4 allspice berries, smashed unpeeled cloves of garlic, cheesecloth, sliced bacon, olive oil, trimmed beef chuck, cut into 2-inch cubes, salt, pepper, sliced onions, sliced carrot, red wine (1 bottle, such as zinfandel or chianti), beef stock or 2 cups better than bouillon beef bouillon, chopped tomato, fresh or canned, flour, kerry irish gold sweet butter, brown-braised white pearl onions, kerry irish gold sweet butter, olive oil, salt, sugar, sauteed quartered mushrooms (this is 3/4 lb), chopped shallot , if desired
    3 hour 45 min, 25 ingredients
  • Pork Chops with Sauteed Red Cabbage Pork Chops with Sauteed Red Cabbage
    water, coarse kosher salt, golden brown sugar and
    18 More
    water, coarse kosher salt, golden brown sugar, whole allspice, bay leaves, thick pork rib chops, olive oil, sliced red onion, bay leaf, fresh sage sprig, dried crushed red pepper, sliced red cabbage (about 1/2 of large head), olive oil, low-salt chicken broth, beef broth, fresh thyme sprig, fresh sage leaves plus 1 tsp chopped fresh sage, fresh rosemary sprig, fresh parsley sprig, butter, divided, red wine vinegar
    21 ingredients
  • Sauteed Fish With Romesco Sauce Sauteed Fish With Romesco Sauce
    red bell peppers, dried ancho pepper, stemmed and seeded and
    12 More
    red bell peppers, dried ancho pepper, stemmed and seeded, salt, divided, almonds, slivered and toasted, hazelnut oil or 1 tbsp olive oil, red wine vinegar, sugar, fresh ground black pepper, ground red pepper, garlic cloves, chopped, whole wheat bread, fish fillets, lemon wedges
    40 min, 14 ingredients
  • Sauteed Salmon with Sweet Potato, Papaya Rougaille, and Israeli Couscous Sauteed Salmon with Sweet Potato, Papaya Rougaille, and Israeli Couscous
    red onion, finely chopped and
    23 More
    red onion, finely chopped, disk fresh ginger, finely chopped, ripe tomatoes, seeded and chopped, papaya , or 1/4 cantaloupe and 6 strawberries, finely chopped, garlic, minced, green onions ( scallions), finely chopped, lemon or lime, juiced, red wine vinegar, olive oil, salt, spanish saffron, israeli couscous, sweet potato, diced and cooked in salted water, zucchini, diced and cooked in salted water, roasted red pepper, peeled, seeded and cut into small dice, butter, shiitake mushrooms, garlic, chopped, onion, chopped, cumin powder, salmon fillets, olive oil, salt and freshly ground black pepper, fried spaghetti, for garnish
    1 hour 15 min, 24 ingredients
  • Sauteed Steak with a Green Peppercorn Sauce served with Red-skinned Mashed Potatoes and sauteed Asparagus Sauteed Steak with a Green Peppercorn Sauce served with Red-skinned Mashed Potatoes and sauteed Asparagus
    steaks, bone-in (or de-bone ), salt and pepper and
    20 More
    steaks, bone-in (or de-bone ), salt and pepper, vegetable oil, for sauteing, shallot, minced, red wine, chicken stock, green peppercorns , in brine, heavy cream, butter, sauteed asparagus , recipe follows, red-skinned mashed potatoes , recipe follows, stalks asparagus, sliced mushrooms, butter, salt and pepper, red-skinned potatoes, several chives, finely chopped, butter, milk, salt and pepper, chopped smoked salmon, scallions, minced
    55 min, 22 ingredients
  • Sauteed Pork Chops with Mustard Sauce with Caeser Salad with Parmesan Crisps and Hominy Croutons (Bobby Flay) Sauteed Pork Chops with Mustard Sauce with Caeser Salad with Parmesan Crisps and Hominy Croutons (Bobby Flay)
    olive oil, chopped onion, garlic, finely chopped and
    30 More
    olive oil, chopped onion, garlic, finely chopped, white wine, water, white cornmeal , plus 1 cup for dredging the croutons, salt and freshly ground pepper, canola oil, grated parmesan cheese, grated asiago cheese, flour, mayonnaise, dijon mustard, salt and freshly ground pepper, pureed canned chipotles, few dashes worcestershire, few drops hot pepper sauce, red wine vinegar, capers, anchovy fillets, garlic , roasted, olive oil, romaine lettuce , torn into bite sized pieces, thick center-cut loin pork chops, with bone, salt and pepper, olive oil, garlic, finely chopped, chopped red onions, dry white wine, chicken stock, dijon mustard, coarse-grained mustard, chopped fresh thyme
    33 ingredients
  • Sauteed Calf's Liver with Onions, Balsamic Vinegar and Pancetta (Mario Batali) Sauteed Calf's Liver with Onions, Balsamic Vinegar and Pancetta (Mario Batali)
    extra-virgin olive oil, divided, onions, thinly sliced and
    10 More
    extra-virgin olive oil, divided, onions, thinly sliced, pancetta, red wine vinegar, sugar, dry red wine, baby turnips with tops, halved, liver , cut into 1/4-inch-thick slices, instant flour (recommended : wondra), seasoned with salt and pepper, dry white wine, balsamic vinegar, chopped italian parsley leaves
    1 hour 25 min, 12 ingredients
  • Sauteed Halibut With Wilted Spinach and Tomato Dressing Sauteed Halibut With Wilted Spinach and Tomato Dressing
    roma tomatoes, skinned , died in 1/2-inch pieces and
    21 More
    roma tomatoes, skinned , died in 1/2-inch pieces, red onions, diced, garlic cloves, chopped, lemon , zest of, orange , zest of, fresh thyme, chopped, fresh italian parsley, chopped, ripe olives, sliced, anchovies, minced (optional), salt, black pepper, sugar, red wine vinegar, extra virgin olive oil, yellow onion, diced, white wine, fresh spinach, salt, pepper, extra virgin olive oil, halibut fillets, skin removed, salt and pepper, to taste
    4 hour 30 min, 22 ingredients
  • Sauteed Rabbit Loin with Braised Fennel and Balsamic Vinegar (Mario Batali) Sauteed Rabbit Loin with Braised Fennel and Balsamic Vinegar (Mario Batali)
    boneless rabbit loins with flap intact, cold water and
    20 More
    boneless rabbit loins with flap intact, cold water, red wine vinegar, salt, black peppercorns, pure olive oil, fennel (about 1 lb) core removed and sliced into 1/4-inch batonettes, spanish onion, fennel seeds, basic tomato sauce , recipe follows, dry white wine, balsamic vinegar, salt and pepper, day old bread, white wine vinegar, parsley sprigs, capers, drained and rinsed, garlic, thinly sliced, cooked and chopped spinach, chopped fresh thyme leaves, chopped fennel fronds, extra virgin olive oil
    22 ingredients
  • Sauteed Pepper Onion And Mushrooms With Crispy Par... Sauteed Pepper Onion And Mushrooms With Crispy Par...
    parmesan cheese (buy a wedge not pre-grated), white onion and
    9 More
    parmesan cheese (buy a wedge not pre-grated), white onion, red pepper, sliced mushrooms, tab butter, dry red wine, olive oil, balsamic vinegar, salt, pepper (i used a combination of black, white and red pepercorns), crispy italian or french bread
    20 min, 11 ingredients




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