51 sauteed chicken bacon Recipes

  • Sauteed Chicken Livers
    chicken liver, cut in half & washed & patted dry and
    15 More
    chicken liver, cut in half & washed & patted dry, butter or 3 tbsp margarine, fresh mushrooms, sliced thin, onion, thinly sliced, celery, finely chopped (optional), flour, flour, chicken broth or 1 cup vegetable broth or 1 cup beef broth, salt, fresh coarse ground black pepper , to taste, sherry wine, good quality, fresh parsley, chopped, worcestershire sauce, chopped fresh parsley leaves, garnish, cooked bacon (crispy & crumbled ), white rice (fluffy, sprinkled with bacon) or basmati rice (sprinkled with parsley) or buttered broad egg noodle (with peas)
    15 min, 16 ingredients
  • Sauteed Chicken Livers
    chicken livers (if you re lucky enough to live in perdue ... and
    9 More
    chicken livers (if you re lucky enough to live in perdue chicken country, buy theirs!), flour, garlic salt, crazy mixed-up salt or lawry s seasoned salt, pepper, grill mates chicken montreal seasoning , optional, peanut oil, butter, bacon, fried and crumbled , optional, onion, sliced into rings and sauted in bacon grease, optional
    10 min, 10 ingredients
  • Southern Sauteed Chicken Livers
    chicken liver (rinsed and drained well, but not dried ) and
    7 More
    chicken liver (rinsed and drained well, but not dried ), flour, salt, smoked paprika, cayenne pepper, fresh ground black pepper, dried thyme leaves (or 1 tsp fresh ), bacon grease, about 1/2-inch deep in your pan (for sauteing , or substitute whatever fat you prefer)
    36 min, 8 ingredients
  • Sauteed Chicken with Corn and Edamame
    sliced bacon, olive oil and
    6 More
    sliced bacon, olive oil, boneless, skinless chicken breasts, kosher salt, black pepper, red onion, thinly sliced, frozen shelled edamame, thawed, corn kernels, fresh (from 2 ears) or frozen
    30 min, 8 ingredients
  • Sauteed Brussels Sprouts with Bacon
    center-cut bacon, finely chopped, dried thyme and
    3 More
    center-cut bacon, finely chopped, dried thyme, presliced onion, fat-free , lower-sodium chicken broth, brussels sprouts, trimmed and halved
    5 ingredients
  • Sauteed Chicken With Bacon and Peas Sauteed Chicken With Bacon and Peas
    red onion, bacon, tomato, olive oil and
    17 More
    red onion, bacon, tomato, olive oil, boneless skinless chicken cutlet, all-purpose flour, onion powder, dried parsley, margarine, olive oil, jarred minced garlic, fresh ground pepper, egg, frozen peas, homestyle chicken stock, margarine, olive oil, jarred minced garlic, hearty noodles, water, fresh ground pepper
    35 min, 21 ingredients
  • Sarasota's Speedy Chicken Cacciatore Soup Sarasota's Speedy Chicken Cacciatore Soup
    bacon, diced (then sauteed) and
    19 More
    bacon, diced (then sauteed), chicken, diced (about 1/2 rotisserie chicken is what i used, but you can more or less if you want), onion, diced (i use the pre-diced frozen onions, you can get them pre-diced right from the produce section too), white mushrooms (i used the pre-sliced mushrooms from the produce section), roasted red pepper, diced (right from a jar), green pepper (thin sliced in 1-inch pieces) (optional), tomatoes, diced , italian blend if possible, chicken broth, red wine, balsamic vinegar, fresh basil, chopped, minced garlic, red pepper flakes, olive oil, salt, pepper, black olives, chopped (buy the can that is pre-chopped), green olives, chopped, olive oil, cheesy polenta (quick cooking polenta and parmesan cheese)
    35 min, 20 ingredients
  • Calves Liver with Bacon, Sauteed Onions, and Mustard Sauce Calves Liver with Bacon, Sauteed Onions, and Mustard Sauce
    bacon , slab or sliced, in 1 by 1/4 inch pieces and
    13 More
    bacon , slab or sliced, in 1 by 1/4 inch pieces, unsalted butter, cold, minced shallots, salt, red wine vinegar, brown veal stock or chicken stock, stoneground mustard, liver , trimmed of all sinew and cut into 1/2 inch slices, salt and freshly ground black pepper, to taste, unsalted butter, sauteed onions , recipe follows, unsalted butter, onions , thinly sliced across width, salt
    1 hour 5 min, 14 ingredients
  • Chicken in Red Wine with Onions, Mushrooms and Bacon: Coq Au Vin Chicken in Red Wine with Onions, Mushrooms and Bacon: Coq Au Vin
    chunk lean bacon, unsalted butter and
    26 More
    chunk lean bacon, unsalted butter, frying chicken , cut into pieces, salt, plus additional for seasoning, pepper, plus additional for seasoning, cognac, young, full-bodied red wine , such as burgundy, beaujolais, cotes du rhone, or chianti, brown chicken stock , brown stock or canned beef bouillon, tomato paste, mashed garlic, thyme leaves, bay leaf, brown-braised onions , recipe follows, sauteed mushrooms , recipe follows, all-purpose flour, softened butter, fresh parsley leaves, butter, oil, peeled white onions , about 1-inch in diameter, brown stock , canned beef bouillon, dry white wine, red wine, or water, salt and pepper, herb bouquet : 4 parsley sprigs, 1/2 bay leaf and 1/4 tsp thyme tied in cheesecloth, butter, oil, fresh mushrooms, washed, well dried, left whole if small, sliced or quartered if large, minced shallots or green onions, optional, salt and pepper
    1 hour 50 min, 28 ingredients
  • Sauteed Swiss Chard With Bacon Sauteed Swiss Chard With Bacon
    olive oil, enough to lightly coat pan, bacon, diced and
    5 More
    olive oil, enough to lightly coat pan, bacon, diced, garlic cloves, smashed, crushed red pepper flakes, swiss chard, stems removed and cut into 1/2-inch lengths, leaves cut into 1 1/2-inch lengths, chicken or 1/2 cup vegetable stock, kosher salt , to taste
    20 min, 7 ingredients
  • Sauteed Shrimp and Bacon Garden Salad Sauteed Shrimp and Bacon Garden Salad
    shrimp, deveined and shelled, romaine lettuce, shredded and
    10 More
    shrimp, deveined and shelled, romaine lettuce, shredded, red onion, diced, chickpeas, rinsed, canadian bacon , lean,diced, mandarin orange, canned, kidney bean, rinsed, olive oil, cider vinegar, ginger, grated, fresh mint, chopped, chicken stock
    25 min, 12 ingredients
  • Sauteed Bok Choy With Bacon and Green Apple Sauteed Bok Choy With Bacon and Green Apple
    bok choy and
    7 More
    bok choy, uncooked canadian bacon, chopped into 1/2 inch cubes, shallots, finely chopped, white wine, chicken stock, olive oil, granny smith apple, peeled and chopped into 1/2 inch cubes, salt and pepper
    40 min, 8 ingredients
  • Sauteed Swiss Chard with Bacon (Anne Burrell) Sauteed Swiss Chard with Bacon (Anne Burrell)
    olive oil, for pan, bacon, cut into 1/4-inch dice and
    5 More
    olive oil, for pan, bacon, cut into 1/4-inch dice, garlic , smashed, crushed red pepper flakes, swiss chard, stems removed and cut into 1/2-inch lengths, leaves cut into 1 1/2-inch lengths, chicken or vegetable stock, kosher salt
    20 min, 7 ingredients
  • Sauteed Bacon and Steamed String Beans (Emeril Lagasse) Sauteed Bacon and Steamed String Beans (Emeril Lagasse)
    olive oil, bacon, chopped into 1/2-inch pieces and
    6 More
    olive oil, bacon, chopped into 1/2-inch pieces, sliced onion, sliced garlic, string beans, washed and ends trimmed, chicken stock or water, salt, fresh ground black pepper
    28 min, 8 ingredients
  • Skillet Chicken With Sauteed Mushrooms Marsala Skillet Chicken With Sauteed Mushrooms Marsala
    chicken breast halves, skinless, boneless, eggs and
    14 More
    chicken breast halves, skinless, boneless, eggs, all-purpose flour, kosher salt, fresh ground black pepper, dried oregano , rub between fingers to waken flavor, olive oil, butter, divided, hickory smoked bacon, chopped, assorted wild mushroom, washed and sliced (shiitake, portabella, crimini), shallot, finely chopped, chicken broth, marsala wine, juice , from lemon half, snipped fresh basil, lemon wedge
    1 hour , 16 ingredients
  • Chicken and Sausage Sandwiches with Sauteed Bell Peppers and German Potato Salad (Robin Miller) Chicken and Sausage Sandwiches with Sauteed Bell Peppers and German Potato Salad (Robin Miller)
    olive oil, red bell peppers, seeded and sliced and
    11 More
    olive oil, red bell peppers, seeded and sliced, yellow onion, thinly sliced, reserved cooked chicken breast halves, sliced into thin strips, diced chorizo or andouille sausage, balsamic vinegar, salt and ground black pepper, rolls (submarine or hoagie ), yukon gold potatoes , cut into 2-inch pieces, chopped green onions, turkey bacon , cooked until crisp, apple cider vinegar, olive oil
    25 min, 13 ingredients
  • Sauteed Cabbage Sauteed Cabbage
    kosher salt and
    8 More
    kosher salt, heads savoy cabbage , coarse outer leaves, core, and ribs removed, cut into 1-inch dice (10 cups), bacon , sliced crosswise into 1-inch pieces (3/4 cup), sliced white onions, chopped fresh sage, all-purpose flour, chicken stock, homemade or store-bought, salt, freshly ground black pepper
    45 min, 9 ingredients
  • Sauteed Fish with Sauerkraut Sauteed Fish with Sauerkraut
    water, salt, cornmeal, unsalted butter, unsalted butter and
    19 More
    water, salt, cornmeal, unsalted butter, unsalted butter, onions, peeled, halved, and thinly sliced, bacon, diced, garlic, minced, heaping tbsp sweet paprika, chicken stock , plus 1 cup, salt, freshly ground black pepper, sauerkraut, drained, bay leaves, juniper berries, hot paprika, sour cream, vegetable oil, unsalted butter, freshwater fish fillets, salt, freshly ground black pepper, red bell peppers , roasted, peeled, seeded, and cut into 1/4-inch dice, paprika
    50 min, 24 ingredients




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