195792 sausage gruyeere cheese Recipes

kielbasa sausage , cut on diagonal into 1/2-inch-thick slices, coarsely grated gruyere cheese (about 1 lb), cornstarch, hard apple cider, apple cider vinegar, calvados , applejack brandy, or poire williams (clear pear brandy), granny smith apples, cored , cut into 1/2-inch-thick slices, baguette, cut into 3/4-inch cubes

pillsbury refrigerated crescent dinner rolls or pillsbury crescent recipe creations refrigerated seamless dough sheet, spicy or mild bulk pork sausage, cream cheese, shredded sharp cheddar cheese

sausage, hot sausage, cheddar cheese, sharp cheddar cheese, bisquick

sausage, cream cheese, softened, rotel tomatoes, cheddar cheese, shredded

sausage, cheddar cheese, shredded, parmesan cheese, bisquick

sausage , and cheese balls, eggs, well beaten, margarine or 3 tbsp butter, divided, salt, ground black pepper

sausage, colby cheese, shredded, salt, toast, eggs, milk, mushrooms, drained, mustard

olive oil, onions, thinly sliced, red wine vinegar, dark brown sugar, caraway seeds, fully cooked smoked sausages (such as white bratwurst or chicken-apple), rye or pumpernickel bread, dijon mustard, gruyere or emmenthal cheese, thinly sliced, butter, room temperature

lean ground beef, sage sausage, cream cheese, mushrooms, onion, minced garlic (or more to taste), celery ribs, carrots, potatoes, frozen hash browns, cheddar cheese , and swiss shredded cheeses

lean ground beef, pork sausage, velveeta cheese, chopped onion, chunky salsa (mild, hot or hottest -- your choice), cream of mushroom soup, garlic, minced or put through a garlic press

bulk pork sausage, cottage cheese, manicotti, italian-style tomato sauce, shredded part-skim mozzarella cheese

bulk pork sausage, cream cheese, ts cajun seasoning, ts jalapeno pepper diced, rotel diced tomatoes

sausage, cheddar cheese, grated, rotel tomatoes, drained (i pulse mine the the food processor), eggs, ranch dressing, sour cream, milk, unbaked deep dish pie shells