32 sausage and cheese party rye Recipes

hot italian sausage, ground beef, drop tabasco sauce (more if you prefer ), velveeta cheese, party rye rounds

hot pork sausage, velveeta cheese, oregano, ketchup, party rye rounds, slices

hot sausage, lean ground beef, velveeta cheese, onion, finely chopped, worcestershire sauce, oregano, garlic powder, loaves miniature party rye rounds

roll italian pork sausage, mozzarella cheese, sour cream, mayonnaise, chopped green onions, worcestershire sauce, party rye rounds

ground chuck, bulk pork sausage, velveeta cheese, diced, worcestershire sauce, oregano, garlic powder, ground pepper, loaves rye cocktail bread

ground beef, sweet sausage, velveeta cheese, cut up, worchestershire sauce, oregano, garlic salt, loaves of party rye bread

sage sausage, grated swiss cheese, mayonnaise, party rye rounds

ground beef, sausage (hot or mild ), velveeta cheese, green onions, chopped finely, parsley (for color ), tomato, thinly sliced (optional), party rye rounds

ground beef, sausage, onion - large chopped, salt, pepper, sage, velveta cheese - cube, rye bread squares

seasoned pork sausage, ketchup, oregano, velveeta cheese, worcestershire sauce, garlic salt, cocktail party rye bread

party rye rounds or 1 loaf rye cocktail bread, hot bulk breakfast sausage or 1 lb mild bulk breakfast sausage (depending on taste, we like mild), velveeta mexican cheese (hot or mild , depending on taste, we usually use hot)

spicy bulk breakfast sausage (i use jimmy deans), onion, finely chopped, green pepper, finely chopped, velveeta cheese, cubed, garlic powder, worcestershire sauce, party rye rounds (rye or pumpernickel)

processed cheese, sausage, hot or mild depending on your taste, worcestershire sauce, italian herb tomato paste, cocktail rye bread , cocktail sourdough bread or frito scoops to dip.

ground beef, mild ground pork sausage, pasteurized process cheese spread, cubed, dried oregano, garlic salt, worcestershire sauce, sliced party rye bread, green pepper strips, sliced olives

ground beef, bulk hot sausage, velveeta cheese, cubed, oregano, garlic powder , to taste, worcestershire sauce , to taste

ground pork sausage, ground beef, pasteurized process cheese spread, cubed, catsup, worcestershire sauce, loaves sliced party rye

velveeta cheese, pork sausage, grape jelly, rye cocktail bread , slices

hot sausage hors d oeuvres, ground chuck, italian sausage, oregano, garlic powder, worcestershire sauce, processed cheese spread, velveeta ), loaves party rye bread, brown and drain ground chuck and italian sausage, add spices. cube cheese and stir into meat until melted. spread approximately 1 tbsp of mixture on each piece of bread. place single layer of cookie sheet. cover with foil. bake at 350of. for 15 minutes. serve hot.