Directions:
- Brown sausage, hamburger, onions together in a large frying pan.
- Melt Velveeta cheese into mixture.
- Spread 1-2 tablespoons on party rye rounds, add tomato, if desired, run under broiler until browned.
- Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 471.08 Kcal (1972 kJ) | ||
| Calories from fat | 291.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.42g | 50% | |
|---|---|---|---|
| Cholesterol | 109.48mg | 36% | |
| Sodium | 1926.96mg | 80% | |
| Potassium | 401.37mg | 9% | |
| Total Carbs | 12.45g | 4% | |
| Sugars | 9.65g | 39% | |
| Dietary Fiber | 0.98g | 4% | |
| Protein | 32.63g | 65% | |
| Vitamin C | 24.9mg | 42% | |
| Iron | 9.1mg | 51% | |
| Calcium | 254.7mg | 25% | |
| Amount Per 100 g | |||
| Calories | 193.79 Kcal (811 kJ) | ||
| Calories from fat | 120.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.34g | 50% | |
|---|---|---|---|
| Cholesterol | 45.04mg | 36% | |
| Sodium | 792.72mg | 80% | |
| Potassium | 165.11mg | 9% | |
| Total Carbs | 5.12g | 4% | |
| Sugars | 3.97g | 39% | |
| Dietary Fiber | 0.4g | 4% | |
| Protein | 13.42g | 65% | |
| Vitamin C | 10.2mg | 42% | |
| Iron | 3.8mg | 51% | |
| Calcium | 104.8mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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