89 sandwich islands Recipes

bone-in pork shoulder (also called butt), tied, onions, quartered, carrots, cut into chunks, celery stalks, cut into chunks, garlic cloves, peeled, ground cumin, dried oregano, orange juice, lime juice, qts. reduced-sodium chicken broth, apple-cider vinegar, kosher salt, freshly ground black pepper, soft sandwich rolls, split

thousand island dressing, divided (i use non fat kraft), sauerkraut, dark pumpernickel bread, caraway seed, swiss cheese (i use low fat ), turkey breast

rye bread, thousand island dressing, sauerkraut, drained, swiss cheese, pastrami, margarine, softened

corned beef, sauerkraut, swiss cheese, thousand island dressing, pumpernickel bread

dark pumpernickel bread, thousand island dressing, corned beef, sauerkraut, well drained, swiss cheese (1 or 2 slices each sandwich), butter

french bread or 8 slices sourdough bread (if using , cut off majority of crust so that it can be fried on both sides.), thousand island dressing, swiss cheese, sliced turkey breast, mayonnaise

rye bread, thousand island dressing, sauerkraut, drained, swiss cheese, pastrami, margarine, softened

sliced canned or fully cooked corned beef (i use canned ), light rye bread or 8 slices dark rye bread, sauerkraut, drained, if you prefer , use fresh cooked sauerkraut, thousand island dressing (use no other kind), swiss cheese, butter or 2 -3 tbsp margarine

butter or 3 tbsp margarine, softened, dark rye or 8 slices pumpernickel bread, thousand island dressing or 3 tbsp russian salad dressing, sliced cooked corned beef or 6 oz roast beef or 6 oz cooked pork or 6 oz ham, swiss cheese (3 oz), sauerkraut, well drained

sliced corned beef, light or dark rye bread, sauerkraut, rinsed and well drained, thousand island dressing, swiss cheese, butter

butter, rye bread, deli sliced corned beef, swiss cheese, sauerkraut, drained, thousand island dressing

corned beef, swiss cheese, dark rye or 2 slices pumpernickel bread, sauerkraut, thousand island dressing, butter

lean thinly sliced deli corned beef, swiss cheese, rye bread, sauerkraut, well drained, thousand island dressing (to taste), butter, softened, crushed juniper berries or 1 pinch caraway seed (optional)

deli roast beef, deli turkey breast, ham, sliced , extra lean, american cheese, own 100% whole wheat, spicy brown mustard, kraft dressing thousand island

tilapia fillets, pumpernickel bread (thin sliced , 3 per sandwich), swiss cheese (very thin sliced , you need 4 per sandwich), thousand island dressing (a good store bought brand is fine), flour, cayenne, salt, pepper, butter (1 tbsp to grill the fish, 1 tbsp to grill the sandwiches), sauerkraut (a good store brand from the deli, fresh is better), red onion, cut in quarters and thin sliced, caraway seed, butter

fat-free thousand island dressing, whole wheat bread, toasted, green leaf lettuce leaves, tomato, sliced cooked turkey breast, fat-free sharp cheddar cheese, turkey bacon, cooked and cut in half

rye bread (you can use other , but rye is best), red onion (sliced thin), tomato (sliced ), lettuce, sharp cheddar cheese, kalamata olives, guacamole, thousand island dressing

turkey bacon, shredded lettuce, beefsteak tomatoes, red onions, fat free thousand island dressing